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    Mille et Une Graines

    5.0 (1 review)
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    Le 17 - Not a very big place but it was nice

    Le 17

    4.3(4 reviews)
    1.8 km
    €€€

    Located just out of the heart of downtown so there's not to many tourist I think we were the only…read moreones. Had reservation at 12 got there at 1 they said no reservation you can't come, we said we called and magically the restaurant opened up even tho there was only a few other people there. Resto closed at 3 so we had plenty of time. They came over to tell us as of 3 they will be shutting down no dinner service as the town is going on vacation due to Easter holiday. Salad was okay smoked duck not much to it. The plate wasn't practical it's meant for charcuterie not a salad. When it was place down in front of me salt went everywhere which why did my salad have so much salt on the side no idea. Next was the filet mignon with foie grass. It was actually pork just wasn't described well but anyways it was delicious and loved it. Fries were cooked well and salad was the same little one I got from before. Got a glass of Chardonnay as well and it was delicious. The place is cute inside comfy benches and great ceiling. The price won't hurt your pockets either :)

    We were very pleasantly surprised by this little neighborhood bistro! Amazing food for great value…read moreprices! Starting with the 17 salad and ravioli, everything was perfectly executed and it represented an amazing mixture of tastes that had us gasping for our breath! Our mains were cod for me and Iberia pork for my boyfriend - both perfectly balanced and incredibly tasty! The only downside we experienced was a bit of waiting time since there is only one waiter for the entire place but since we were on a romantic dinner, we weren't really in a hurry. Apart from the waiting, the waiter himself was very nice, helpful and generally very accommodating of his clients' needs and wants

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    Le 17 - Current menu of Le 17 - 32€ for a 3 course meal!!!

    Current menu of Le 17 - 32€ for a 3 course meal!!!

    Le 17 - The Dame Blanche dessert - unbelievable!

    The Dame Blanche dessert - unbelievable!

    Le 17 - Ceiling

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    Ceiling

    Coté Cuisine

    Coté Cuisine

    3.9(41 reviews)
    2.9 km
    €€€

    Côté Cuisine was on several lists as a good place to eat, and it's location directly across the…read morepark from the train station, made it an easy place to find. The open air garden setting on a very muggy evening, made this our first choice for our first meal. "Le Plaisir Commence Ici" (Pleasure Starts Here) is marked on all the wine glasses at Côté Cuisine in Reims, and it was a marvelous introduction to eating my first meal in Reims. There are several menu options from 32-50 Euros ($36-56 USD), with prices climbing upwards depending on how many drinks you wanted with your meal. I chose the 39 Euro menu of starter, main and one glass of an apéro and one glass of wine. My friend didn't like the set menu options so she ordered a starter and a main à la carte and just one glass of wine for about the same price. If you reserve with The Fork, you can also get a 20% reduction on 2 courses ordered à la carte. Service in the Summer will be very slow with limited (and temporary) waitstaff, so reserve ahead and be patient, especially if you want the garden seats. My friend ordered the rabbit terrine and enjoyed it tremendously. It was obviously freshly made and the flavors were nicely married. The portion is very big, so this would be a great starter to share if you are not very hungry. I love confit gizzard salad and I can only find it in France, so I almost always order it when I see it on the menu, and this version with pomegranate seeds, blueberries, red onions, and radishes tossed in a fruity vinaigrette, was one of the best I've eaten. The portion was so generous that I could have easily eaten just this as my meal! My friend chose one of the specials of the day for her main course, parmentier, a baked meat dish with mashed potatoes on top. She said the meat was a bit dry but the flavor was good. Once again this plate was a large portion, and since this was a hearty dish to eat in the heat and there are no doggie bags in France, make sure you bring your appetite! My friend's parmentier came with a side salad that was quite lovely, but she didn't get around to eating it after her very large portions of starter and main. I ordered the sardines with a spinach soufflé for my main and unfortunately the sauce could not save the overcooked fish, however, the spinach soufflé was lovely, and after my large salad, I was quite content to just eat my vegetables on this plate. My menu came with a dessert, and even though we really didn't have room, we somehow found a place to fit in some summer fruit and sorbet to end the night on a sweet note :)

    This restaurant can accomodate groups of 40+ so that was good! The veal was perfectly cooked and…read morealthough I dont love veal I thought it tasted great. The dessert was also great and the portion size was very generous. The waitstaff was very accommodating too because we had egg intolerant, vegans and vegetarians. Loved how they gave us all a glass of champagne too!

    Photos
    Coté Cuisine - Sardine main course

    Sardine main course

    Coté Cuisine - Veal with gnocci.

    Veal with gnocci.

    Coté Cuisine - Pistachio dessert.

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    Pistachio dessert.

    Cru Chanzy - Exterior

    Cru Chanzy

    3.5(11 reviews)
    2.7 km
    €€

    Well what to say…read more.. We looked at a few places online while in the hotel room before dinner and at a few others as we wandered round the town earlier....this little place had a tiny menu but looked smart and there were a couple of good reviews Ok let's go there then...oh dear...on entering, the room was basically divided into 2 with a bar area in the middle. A waiter in the bar; a waitress at the back where there were a couple of tables with people already eating (regulars?). The waiter gestured to sit where we wanted. The music was loud We chose a table and sat down looking at the menu but the music was distractingly loud...and overhead! But looking up it didn't matter where you sat because the speakers set in the ceiling where everywhere We asked if they could please turn it down; which they did, but not so you would notice We perused the menu, looked at one another and immediately thought the same thing: poor welcome (well, to be accurate, no welcome showing any interest in the paying client - immediate bad marks!), unnecessarily noisy music (which actually turned out to be a radio and not a playlist), nothing attractive enough on the menu to warrant staying any longer than necessary - we put the coats back on and left Maybe they thought we were just your average tourist...but with both of us having a significant number of years in France, both fluent in French and fully experienced in the wiles of Paris waiters, we didn't need this - there is always somewhere better when you are the one paying Had a great meal at La Paix instead! Which was nothing on Che Diego the next day!

    We were in Reims for a Champagne tour. It was a very chilly day and we were ready for a nice hot…read moremeal. When we entered we were greeted by our server and he said he spoke a little bit of English (actually it turned out to be a lot). He sat us at a beautiful table that was fully set with silverware, water and wine glasses. I felt a bit underdressed in my jeans and my hair was a mess from being under a hat all day. It didn't matter, the staff was very friendly anyway. At the table next to us there were four men dining in suits but in the back of the restaurant there was a table of two more weary travelers in jeans and coats. There is a coat rack just by the front door where you can hang your heavy coat. I would not recommend leaving any valuables here though. On the menu there are many reasonably priced meals ranging from around 12€ - 16€. The menu is also fully translated into English. Among our group we had a French Onion Soup topped with two crispy, cheesy pieces of bread, a plate of Steak Frites that had a sauce I don't think I'll ever forget (in a good way), a tender and succulent braised pork shank, and by accident the Tripes a La mode Caen. The dishes were just plain delicious, except for the tripes which I will not venture to rate as until yesterday I had never had it before. I think it was too exotic for anyone in our party to appreciate. Our server and possibly the owner watched us pick at the tripe dish in amazement from behind the bar and smiled. The service was quick and friendly and we were in and out in less than an hour. That gave us enough time to walk around Reims for a little longer before catching our tour bus. For what was such an elegant experience the prices were very reasonable. When we were finished paying by credit card at the table was no problem. We do have a chip on our card but it's set up for signature not pin. I only wish we had time to try the desserts as they had profiteroles on the menu.

    Photos
    Cru Chanzy - French onion soup

    French onion soup

    Cru Chanzy
    Cru Chanzy - The Special - Tripes a La mode Caen

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    The Special - Tripes a La mode Caen

    Mille et Une Graines - mediterranean - Updated September 2026

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