Ashe County Cheese is located in West Jefferson, NC. It was established back in 1930 by Kraft…read moreCorporation, making it the oldest cheese plant in the state. It is the only commercial plant left in the state. Ashe County Cheese produces 30,000 to 40,000 pounds of cheese a week. The Blue Ridge Mountains were chosen for the facility by Kraft as there was a surplus of milk in the region from all the dairy farming. The lush high-altitude pastures were great for dairy cattle. Kraft bought up many smaller dairy farms and made a more modern, centralized facility so the cheese could be distributed and sold outside of the mountains. West Jefferson was the chosen location to collect the milk within a 50-mile radius. Ashe County Cheese Factory has a viewing room where you can watch cheese being made. This was the highlight of my visit as I got to watch most of the cheese curd process from separating the whey and curds to draining the whey to mixing and agitating to testing the batch to adding the salt. I left at that point to allow others to view, as the viewing room was on the small side. The retail shop is across the street, and you can buy all types of cheese, including the curds. I bought some butter cheese and white cheddar trims besides the curds. They have insulated bags to buy with ice packs so you can keep it cool and refreeze the ice packs. It stayed cold for the three days I needed it to, with time in a hot car and some time in a refrigerator. Besides cheese, they sold fudge, jams, crackers, candies and wine. I found great postcards too. If West Jefferson is too far to travel to buy some squeaky cheese curds, you can order online from their website.

Love this place ! Amazing selection of cheese. The candy by the pound is fun, huge selection to…read morepick and choose from. It's a must visit place in Ashe county