The food here is FANTASTIC!!! Tonight was our second visit to this great restaurant and just like the first time, we were very happy when we left (and super full I might add). :)
The service is very friendly and the atmosphere is just as you want it to be when you're enjoying a nice dinner. I consider myself as a critical eater and to impress me (when it comes to spanish food) the food needs to be fresh and of high quality. There is no doubt that the food is freshly made here, and the local products has lots of taste.
First visit we had some bread, ailoi and garlic shrimps (omg those shirmps!!) for starters. For main course I had the grilled makarell and my date had the seabass with spinach. Both super tasty!
Second time was our last evening in Mallorca so we decided to focus on tapas, ordering: garlic shrimps, calameres (squid), iberco jamón (ham), grilled green peppers and garlic bread. It was SO good - all of it! For dessert we had a cheese cake to share. It was a big slize and, altough it wasn't the best one I had, it was tastefull and light to the concistency.
We also had our one year old son with us and the menu for kids is very good. Both times our little toddler had the spagetti bolgonese and he ate the whole of it, so also he approved the food here at Miramar.
Make sure you also get a spanish version of the menu, since it's more updated than the other languages. There were dishes it it, that we couldn't find in the swedish ones.
All in all a great place to eat and well worth every penny. I'm looking forward to come here back some day! read more