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    Mordisco Steakhouse

    4.4 (38 reviews)
    Open 11:30 am - 9:30 pm
    Updated 2 months ago

    Mordisco Steakhouse Reservations

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    MORDISCO STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed
    Happy hour specials

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    Mariana B.

    We loved the experience. The place is beautiful, nice vibe. Staff were very friendly, the only problem was that they are too fast, and serving the food and cleaning the table, took my drink, with half of it there, when I realize and said to the server she just said, I am sorry, and $14 on the trash ($7 actually) Talking about food. Carpaccio was lacking salt. Ceviche was delicious. Steak with chocolate sauce, amazing!!! Picanha was very good, filé mignon wasn't medium (like I ordered), carne de vara was good. Quesillo coconut tasted cheap essence, bad and original was just ok. Drinks were delicious. Los roques, painkiller and coconut martini.

    Carlos R.

    Excelente Venezuela infused Latin flavors. Great service, at the bar the best. Fine will decorated restaurant the right amount of light and controlled noise. The menu is fantastic, I haven't try any plate that is not delicious. Recommended.

    Ceviche Carnavalero
    Claudia A.

    I would rate Mordisco over 5 stars if i could! Everything was absolutely perfect. First impression, the restaurant is beautiful with a relaxed upscale feel to it. We started off our dinner with the Ceviche carnavalero. The leche de tigre was creamy and perfectly balanced with the acidity. The fish was tender and butter melting in your mouth. Incredible way to start our meal. For the entree, my party shared a parrillada. The picanha and new york strip exceeded our expectations. Steak was juicy and at the desired temperature. We also had a side of the crispy pork belly that was extremely crunch on the outside and with so much flavor throughout. The sides are also worth mentioning as the rice had a delicious garlicky flavor and perfect texture and the yuca was well seasoned and soft. Our server, Valentina was really attentive, sweet and made some really good recommendations and I ended up ordering one which was the Alaia Cherry and the arepas with diablito. Amazing crunch on the arepa with the right amount of filling. Safe to say, I have already mentioned this place to all my friends and I can't wait to go back and try the rest of the menu. Hats off to the chef!

    Isabellita rum drink - 14 dollars
    Arun K.

    Such an excellent dinner for my second bite 30 of 2026. I arrived late after accidentally going to the wrong area, but I was still greeted and seated to a table near the dining area. I decided to take their popular drink, the Isabellita (14 dollars), which was fruity with berries and passion fruit. And best of all, it was a good pour with that high quality rum they had. For the 38 dollars bite 30 promotion, I found out that certain items had a surcharge. Thus, instead of the ceviche, I chose the beef carpaccio. It was an excellent alternative and it had a generous amount of sliced beef with lots of cheese. It was so delicious, especially with the truffle oil they added. I savored every bite. For my main plate, the sea bass was grilled nicely with a tasty salad. The fish was tender, but did had a bit of bones. The salad was fresh with a great vinaigrette dressing. I took some of it home to enjoy the next day. For dessert, the chocolate marquesa was rich with Venezuelan chocolate mousse and cookies. I just had to finish it all. The service was great, and they were able to check up on me various times. The atmosphere was upscale, but still family and casual shirt friendly. The dining area was spacious, and pop dance music was in the background. What was more interesting was that the room before the bathroom has LEDs dancing, encouraging you to disco and dance! The bathrooms were upscale and clean too. Mordisco is an excellent Venezuelan and Caribbean fusion restaurant in the International drive area. Even without the bite 30 promotion, the menu prices looked quite reasonable. I am definitely coming back to try their chicken next time. Overall: A

    Bar experience
    Yirel M.

    Mordisco absolutely delivers when it comes to happy hour done right. The vibe at the bar is lively but still relaxed enough to actually enjoy your food and drinks without feeling rushed. The standout? Their 50% off all drinks during happy hour (Monday-Friday, 3-7 PM), which makes it way too easy to try a couple of cocktails, wines, or even upgrade to something premium without the usual price sting. The food was impressive, and we will return soon to try more delicious bites.

    Ceviche Carnavalero
    ILIA A.

    Food was excellent. Fabio gave us amazing service and had great recommendations. The Ceviche Carnavalero, Branzino, Picanha were all delicious plates. Beautiful restaurant, dimmed lighting, great music. Good vibes. Definitely will be back.

    Large meats shrimp octopus sausage pork yuca veggies Platter
    Mariedi S.

    My Birthday Surprise was a Golden Epic experience! All meats seasoned incredibly,the octopus with a smokey taste to perfection, the sausage and pork chicharron that all melted in our mouths! The veggies on point , the yuca seasoned and all their sauces a party in the mouth! The sampler a little of Venezuela in every bite! Thank you

    Espresso martini
    Edson D.

    This place is delicious! Great happy hour menu M-F from 3pm-7pm. The ambiance is quaint and the service is fantastic. Make sure to try their espresso martini - 10/10!

    Entry way
    Sara D.

    Our first time here - we visited for soft opening. Walking in the venue was loud and lively but not too loud that it wasn't enjoyable. The atmosphere and the staff were both bright and welcoming. We were seated immediately for our 930pm reservation. Not all of the bar drinks were available for soft opening so we ended up just getting tea and sprite for drinks. For dinner we had the beef bone soup with rice, two arepas - the queens arepa and the mordisco favorite picanha arepa, and the wood fired salmon with veggies. The soup and arepas were both fantastic! The queens arepa was a creamy combo of chicken, cheese and avocado. Perfectly balanced and not too heavy. The mordisco favorite picanha arepa was my favorite part of our dinner with the meat perfect cooked and absolutely delicious to bite into. The salmon was not my favorite dish as it wasn't cooked as much as I prefer though my partner did enjoy it. The vegetables that came with the salmon were lightly cooked peppers and onions which we didn't eat because they were pretty much uncooked. We ended up getting the basque cheesecake to go for dessert because it was late getting out. It was a little expensive at $18 but totally worth it! We will definitely be back to try the steaks, sauces and sides because they all looked delicious!

    Dessert
    Joelle S.

    Came tonight for the first time to kick off Bite30 and didn't realize it was located down the road from SeaWorld. It's a fairly large restaurant with plenty of seating. When we arrived at 6:30 pm on a Monday it was fairly empty but got much busier as the night went on. The menu has the same three course meal special year round it seems but we did save some money coming for Bite30 and also were able to take advantage of the happy hour - 50% off all alcoholic drinks. The service was a bit slow and despite our server forgetting things at times, she willingly gave recommendations. The food was mostly just fine but fairly large portions and I think our favorite course was definitly dessert. I wouldn't necessarily rush back but it wasn't bad.

    Alexandrea F.

    Came here for a date night with my husband and had such a great experience. The food was delicious and the atmosphere had a really fun vibe without feeling too busy or chaotic. We ordered the Ceviche Carnavalero, Beef Tartare, and the Surf & Turf platter, which was massive and easily enough for multiple people to share. Everything was flavorful and well prepared, and the service was great from start to finish. I also liked that it's close to the I-Drive area without actually being in the middle of all the traffic and crowds, which made getting there so much easier. Also, don't skip checking out the entrance to the bathroom!

    Natasha V.

    Jose Alberto was a great server the prices were very reasonable and the happy hour drinks are worth the visit alone! They good music playing, very cool bathroom, they kept the tables clean and restaurant overall. Would definitely recommend Jose and this restaurant!

    Chicharron
    Cesar G.

    Mordisco Orlando is seriously impressive. I stopped by recently and the South American style Carne en Vara is easily the best I have tried around here, so smoky and tender. If you want something lighter the Ceviche Carnavalero is a must, it is super fresh and full of flavor. ​What really surprised me was the lunch special for $12.99 since it includes three courses with a different soup every day and dessert options too. You honestly cannot beat that price for this quality. Also their craft cocktails are amazing and they have the best happy hour in town with 50% off the whole bar on weekdays, including the high end stuff like Macallan 21. ​The place looks great, the service is top notch and there is plenty of free parking. Great for a quick lunch or a nice dinner out. Definitely worth a visit.

    Isabellita cocktail

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    1 month ago

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    2 months ago

    Food was excellent, service was excellent. The prices were reasonable. Not open that long and so far they are doing well

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    Delmonico's Italian Steak House

    Delmonico's Italian Steak House

    4.1
    (1.5k reviews)
    1.0 mi
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    Delmonico's had a great vibe to it. I'm not sure how exactly I would describe it other than a mix…read moreof an italian restaurant and steakhouse that's also a sports bar, but also classier than a sports bar? Kind of place that you can wear any attire and would fit right in. The service was great, nothing in particular that stood out as over the top, but it didn't need anything like that. It was just good top to bottom. The menu was diverse enough for all tastes. There was a good variety of steaks, italian, etc. I ended going with the Alfredo, which was absolutely delicious, but I knew I should have went for a dish with more red sauce. The Alfredo sauce was incredible, albeit a little watery. The picture may not show it well, but there was a scoop of it right on top of the chicken, and it was really good. Next time that's what I'm having. The bread and butter were mind blowing though. Something about a garlic butter on a warm piece of bread is so incredibly hard to beat. I did have their "Delmonico's Margarita". Which is just their version of an italian marg. It was enjoyable, but for the price point of $17.95, I was expecting a little more in both taste and size. It was only a few dollars less than my meal. You live and learn with drinks though, can't knock it! Overall, great experience, and absolutely a recommended from me!

    Great atmosphere. Sinatra playing in the background, Wonderful service, attentive and helpful. The…read morefood was amazing. We started with fried calamari, tender and crispy, not overcooked and rubbery. I got the 24 ounce Delmonico medium rare and Winnie got the 9 ounce Fillet done medium. Both were cooked to perfect temperature. The steaks were $45 each and were top quality beef. Both came with a side of rigatoni in Marinara. Pasta was al dente not overcooked. The bread is fresh sourdough Italian flown in from New York and is quite good. If you are in Orlando and looking for a great dinner , I highly recommend coming here.

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    Cappuccino pie! Yuge
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    The Whiskey

    The Whiskey

    4.4
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    I absolutely loved my experience at The Whiskey. I sat at the bar, and the bar tender was very…read morehelpful and attentive. From the moment we walked in, he made sure to ask us questions and give recommendations because it was our first time. He let us know that these were the best burgers in Orlando, and he wasn't lying. The food, although a little pricey, was absolutely amazing. I ordered the Bangin' Shrimp as an appetizer, which blew me away. The shrimp had a tempura fry to it, giving it a perfectly crispy crunch. The sauces that were drizzled on top helped to amplify the flavor of the dish. For my main course, I ordered the Shroom N Swiss burger. I love how thick and juicy the burger patties are. It's hard to find a good burger place that has thick patties, and The Whiskey delivers that meat. Another thing that blew me away was the mushroom that came on top. Usually, mushroom burgers have little slices of mushrooms, but this burger had a big fat slice of mushroom on top. And it tasted so good. This is a perfect atmosphere to come in, grab a couple drinks, eat good food, and maybe even catch a sports game or live music. Only thing I will say is that it may be a little loud for some, making it hard to hear conversations. But if you love a loud atmosphere, then this place is perfect!

    I went Friday night at about 8pm and was able to find seating at the bar instantly. I ordered a…read moredrink called the Black Apple and it was delicious and decently sized. You can tell there was fresh fruit in it by the blackberry pieces in the drink. For my entree, I ordered The Royal and this was actually one of the best burgers I've had in my life. It was so juicy and flavorful, everything in the burger worked together. The house fries were crispy and tasty. The service itself was excellent and food and drinks came out quickly. Loved the vibes too. Next time I go will definitely be to catch the live music. I've already recommended this place to friends.

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    Bar Ambience
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    Bull & Bear

    Bull & Bear

    4.4
    (561 reviews)
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    Been to the NYC one so let's check out this one. Located inside the Waldorf Astoria, this place…read morefeels like you accidentally wandered into a private club for extremely well-fed hedge fund managers. Chandeliers and serious service. Yes, technically it's a steakhouse. But as a pescatarian, I treated the menu like a seafood scavenger hunt. I got the tuna, crudo, anything that once touched the ocean. Also, and this is critical, the French fries. You cannot walk into a place this fancy and forget the fries. That would be a personality flaw. Service is that over the top Waldorf style where someone appears instantly when you think about needing water. They are in your thoughts.

    Just disappointing after seeing so many rave reviews and news coverage…read more We ordered the prime dry aged ribeyes for a splurge meal and some of their best red wines, along with mushroom and bread appetizers. The steak was ok at best. The cookery seemed good but the quality of meat did not feel good and the dry aged flavor wasn't worth it. The mushrooms too just weren't that good and felt like there was a stick of butter and oil inside. Could be due to cookery too since mushrooms need to be cooked with a bit of water during a sauté due to their water retention properties. Idk, it's still a good restaurant if you can afford it but I would never go back. At this price point, i just expected so much more.

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    Anniversary
    Anniversary
    Shrimp and Wagyu Carpaccio in the background
    Shrimp and Wagyu Carpaccio in the background
    Old Fashioned

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    Old Fashioned

    Mordisco Steakhouse - steak - Updated June 2026

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