Good food and wine plus great location South of Gran Via. There are several in Madrid. Prices a…read morelittle high because of high traffic location. Very busy on a Friday nite.

Outstanding authentic Spanish cuisine. We had the Jamon Iberico A+ & Spanish Omlete appetizer…read more Portions were extremely generous. Merluza (white fish) well prepared and delicate. Solomia (filet mignon) & Entricot (prime rib) for dinner. House made tiramisu for dessert ... impeccable quality cuts of meat cooked and seasoned with perfect execution. Staff also highly attentive. Even though we only have a few days in Madrid we will probably return to this location again before the end of our stay.

Feels like a hole in the wall but old restaurant. You are seated first come first served. No…read morereservations. The restaurant does accommodate 50+ people. We order Paella, which was awesome. The Calamari came with small side salad. I liked the Salad better than Frued Calamarri. Tasted like any other. But in the end it is totally worth your while to try . You will enjoy .

El Sur is an unpretentious cafe in Madrid outside the main tourist areas in Lavapies. I enjoyed the…read morepork roast on a bed of potatoes. I also could not resist the cheesecake, which was freshly made. The pork was good and included a generous helping of meat. The cheesecake was outstanding, an unexpected bonus. The restaurant was lively with locals. Service was slower but more relaxing. This cafe was a find.

I am judicious with five-star ratings. This place was perfect for a Gringo's last dinner in Spain…read moreafter a bacchanalian, meat-filled romp through Iberia. The menu features some MASSIVE salads, each one enough for two hungry Gringos. The service was impeccible, even by North American standards.

This restaurant was yet again another spectacular dining experience. The ambiance is modern with an…read moreindoor / outdoor seating arrangement. If you have kids, they can go play in the playground in back. They have menus in English if you need it. The service is spectacular. We started with the octopus fiera, which was thinly sliced octopus seasoned and bathed in butter. It was outstanding, cooked right, not chewy. We had some empanadas fish and meat. They were both good, our daughter loved them. We also had a plate with steak, fries, and eggs. Sorry I do not know the name of the dish, but it was great. The meat was tender and seasoned well, the fries were a little oily for my taste, but the egg brought it all together. We finished with the French toast dessert. It was not bread as much as it seemed like a custard with a sugar topping, it reminded me somewhat of a creme brulee . Either way, it was divine. Great food, great venue, great service. This place is worth a visit.

Fantastic food and great Spanish service! I love the food there, especially the everything I've…read moretried...which is almost everything there because we've been back so many times!

Hit this joint with my wife in Madrid (Spain). Super cool spot, everyone was super busy, but that…read moredidn't impact the awesome service we received. Food and drinks were all excellent! If in Spain, check out this joint for sure!

Located just outside of Puerta de Sol. This is a great place to enjoy Espana tapas and a drink!…read more The tapa portions are very large: the small size anchovies, contains two pieces of bread with 5 white anchovy fillets, diced onions, green olives, drizzled with olive oil. For a savory entree, I recommend the oxtail stew: 10 pieces of delectable oxtails in a brown gravy sauce. This tasted more like a beef pot roast, rather than a tomato style gravy. The oxtails are paired with thick cut fries.

Great service. Great food. Cozy small restaurant to have some great Spanish food. Staff gave some…read moregreat recommendations to our group of 15

We truly enjoy this very popular Galician tapas place! I recommend making reservations. We have…read moretaken friends here and loved every dish. Our faves: * Ropa Vieja - my son's fave - he almost didn't share this cuban style shredded beef * Bacalao confitado - creamy and decadent * Prawn Risotto - yummmm * Pimientos de Padron - mild and reminds me of shishito peppers * Pulpo a la plancha - Grilled octopus Next time I plan to try the Paella de Mariscos...