This restaurant is right in the middle of the tourist area in Valparaiso - halfway up the hill…read more It's recommended by our B&B host just a couple of blocks from where we were staying. It has a homey, rustic decor. It's open from lunch on all day which is good if you are looking for a late lunch early dinner. We had the fried fish and ceviche - they have a much better selection of the latter than anywhere else we've been. Good selection of fresh juices - I had the blueberry without sugar which was great. Not a place for sea views like many other places in this area - the two windows in front look out on the buildings across the narrow street - but the food is definitely worth trying.

We had a great experience at Cocina Puerto! The restaurant was located about 5 minutes from our…read morehotel and was very convenient. The appetizers blew my expectations away: the Mixto Ceviche is a MUST. It was my first time having salmon in a ceviche and its delicate texture blended incredibly well with the dish's milky-citrusy sauce. and the parmesan crusted scallops were very good. For the main course we ordered the Chupe de jaiba, which was good but nothing to phone home about. The grilled octopus, however, was excellent. I have never been given such a large octopus tentacle. It was savory and delicate and cooked to perfection.

Beautiful location in a small niche location in Valparadiso. Sat outside based on a recommendation…read morefrom a friend. We had walked up as there is not much parking around this area. Best to park in a central location and walk around. Getting down to the terrace was a small spiral staircase. The staircase may not be good for everyone to walk down. We had a late lunch. It was beautiful and overlooked the bay. We watched the ships come and go and it was just amazing. The server made some amazing recommendations and I had an eggplant pasta with an amazing cream sauce. The bread served before the meal were also unique and delicious. The service was absolutely paramount. Had a bottle of wine with lunch at the recommendation of our server that was also amazing. The bathrooms were on the main level and very clean. There was also a bar inside the main dining room by large windows. I would love to go again next time I visit.

Food was amazingly good and staff super friendly. I had…read moreMachas a la parmesana and scallop ravioli. The pasta tasted fresh and all of it was very flavorful.

Restaurant Fauna offers one of the most beautiful dining settings in Valparaíso, with fantastic…read morepanoramic views of the bay that are worth the visit on their own. Luckily, the food and service add even more to the experience. We started with the tuna ceviche, which was absolutely gorgeous, fresh, bright, and perfectly balanced. Easily the highlight of the meal. For the main course, the catch of the day was swordfish. While the flavor was good, the fish itself was a bit tough, so I wouldn't strongly recommend it. However, the sides it came with were exceptional: the potatoes were comforting and well seasoned, and the mushroom risotto was rich, creamy, and incredibly satisfying. Easily one of the best things on the plate. The service was great, friendly and attentive without being intrusive, and the overall atmosphere is relaxed yet stylish. If you're in Valparaíso and want a meal with a view, Restaurant Fauna is a wonderful choice, especially for the ceviche and that unforgettable risotto.

A really great view, as if you were hanging off a cliff. The place is beautyfull, bur the pictures…read morein the bathroom are so ugly, they make you not want to pee. The view of Valparaíso is far better than the taste of the food, they need to improve that.

I l.o.v.e. this place. for the raucous vibe and good food. The vegetarian Chorillana could not be…read morebetter! or bigger! get some...

Gorgeous looking, mouth watering food. The food is delicious and very well presented. Coffee was…read moreawesome too. 12/10 would eat again. Pro tip: the toast has so much avocado in it you can order an extra toast to spread the extra on it.

We loved the full flavored vegetarian options. Nice stylish but easy vibe. The avocado toast was…read moreelevated by a sweet beet relish, tomatoes and pickled radishes. Went back several times during our stay in Vína.

Beautiful views from their second floor outdoor seating of the city from one side and a great small…read moreseating area on the other looking over the ocean. The restaurant is great for lunch and most of their items on their menu are below 8000CLP, aside for some pricier dishes. The vibes are perfect to enjoy for both the day and night vibes. My friend and I ate the Mechada Jugoso burger which was super tasty and I had a strawberry basil smoothie which was very refreshing. Sitting on the couches on a clear day is incredible and it will leave you wishing to just sit and read a book. Overall, the view for the prices is totally worth it!

Location In Cerro Allegre in the midst of shopping,…read morerestaurants, etc. Food This is a burger place. I had the bunless Internado burger with onion rings and it was pretty good. Cocktails were good but a bit pricier than other places. 2nd floor seating is outside and offers really nice views of Valparaiso. Atmosphere/decor Casual, bar type of atmospher Service Service was fine. Service in Chile is a bit less attentive than what we are accustomed to in the United States, but no problems here. Recommendation Nice place for a burger and a drink. Go if you're in the area.

The food was not good at all and the service seemed rushed. The best thing was the mashed potatoes…read morewhich was a side dish. Fish was overcooked and under seasoned.

Old place, nostalgic decorations, classic menu. When we visit Chile we want Chilean food. A solid…read morePisco Sour with the shaker left at the table for the refill. My wife had platiada, which is braised brisket, served with the sauce like it was pot roast. She had want pastel de choclo, but the waiter explained they only serve it when fresh corn is available, otherwise they would need to use frozen corn, which La Flor de Chile wasn't going to do. Bravo. I did go off the reservation and ordered the vegetarian chorillana - which is fries, cheese, grilled onions and in this case sauteed veggies substituted for the chipped beef. I added the fried egg option. Big plate, as chorillana's origin is a big share plate of late night, post drinking bar food. But it was worth trying and I may order again. Down side - at meal times - in this case about 13:00 for lunch, the place filled up. At dinner time folks tend to sit and talk after eating ,not freeing up tables for those waiting. This custom of 'sobremesa' after dinner chat is part of the culture and just roll with it.