Muy decepcionada. Primera vez aquí y era temprano por la mañana. No había mucha gente. Solo mi…read moremadre y yo. Pedimos dos bebidas. Estaban buenas. Pedí un gofre... y dime cómo no vieron ni UNA, sino DOS cucarachas en mi plato antes de untarle miel por encima y aun así sirvérmelo. Volví adentro y pregunté qué era, y me dijo que eran nueces o algo así. Dije que no, que volviera a mirar. Me dijeron que harían otro y ni siquiera se disculparon, o al menos por las molestias, que no me cobraran por dos bebidas. No. Igualmente me cobraron y ni siquiera se disculparon ni nada. En ese momento me perdí.

Muy acogedor y delicioso. Nos encantó el chai latte. Nos brindaron muy buen servicio.read more

Ambiance first rate, service very good, they need to add some salt to their Chile Poblanoread more

Enjoyed stopping off at La Casita de Antaño while visiting Puebla. It's a white tablecloth joint…read morelocated in a gated neighborhood. It's a hit with locals, a lot of families and business lunches. Dishes are moderately sized. There is a lot of selections of meats and dishes. Chile en Nogada is a plate that's in season and very delicious. I've never seen anything quite like it. It had very fresh ingredients such as parsley and pomegranate. Beautiful dish! Prices are a bit more expensive then else where but it was well worth it.

The best mole I have had in my life. Good service, plenty of…read moremenu options and one of the best wine selections (full bottle) you will find in Puebla

Five for the service and atmosphere, 3.75 for the food…read more The room is beautiful and the murals make a lovely backdrop for the meal. Be aware that the prices are high for the locale. There is an English menu available online but not in the restaurant. Here's where I get confused. The service is excellent, full white tablecloth treatment, old-school European style. No detail is missed. Then we get to the food. It's really pretty good, all told. Here's where the attention to details goes sideways. The bread rolls felt as if they had been sitting since yesterday. The beans, although delicious, had sat around on the plate long enough to be room temperature and develop a crust. The totopos stuck in the beans were in the beans long enough to get soggy. The rice served alongside the moles was barely above room temperature and a bit dried out. All the food, in general, needed to arrive from the kitchen much warmer. Essentially, anything that could be made ahead of time was, and then left sitting out. It doesn't fit and I don't get it.

One would be hard pressed to find a better caldo of wild mushrooms and chicharones. And a serving…read moreof mole Poblano is perfect. I shall let the photos speak.

Espacio y servicio increíbles. Durante nuestra estancia, una cantante clásica nos amenizó mientras…read moredisfrutábamos de nuestra comida y bebida. La sopa de tortilla estaba deliciosa, al igual que las tres enchiladas para probar las diferentes salsas locales.

They have very low standards. A month ago while visiting their sister restaurant La Noria, I found…read morea cockroach in my coffee which ended up IN MY MOUTH !!!!

We tried to get a drink next-door. The service next-door took too long. It was horrible so we ended…read moreup coming here. This was a much better decision as the food and the service was amazing! The service itself for second and the food was delicious! So glad we came here! It was a great ambience just watching all the shoppers and the surroundings. More importantly , the food and service was great!

Casa Barroca Excelente experiencia en Casa Barroca. Probé…read morelas enchiladas encacahuatadas, con un sabor delicioso; solo debo mencionar que para mí resultaron un poco picantes, ya que no consumo nada de picante. Aun así, el platillo está muy bien preparado y lleno de sabor. También degustamos las enchiladas de mole con frutas secas, simplemente exquisitas, con un mole bien equilibrado. Los chilaquiles con suadero estuvieron deliciosos y muy bien servidos. El pan es otro gran acierto: fresco y muy rico. El servicio fue excelente, muy atentos y amables en todo momento. Sin duda, un lugar muy recomendable para disfrutar de comida tradicional poblana en un ambiente agradable. Volvería sin pensarlo. Casa Barroca I had a wonderful experience at Casa Barroca. I ordered the enchiladas encacahuatadas, which were absolutely delicious. They were a bit spicy for my personal taste, as I don't eat spicy food at all, but the flavor was excellent and very well prepared. We also tried the mole enchiladas with dried fruits, which were outstanding, rich, and perfectly balanced. The chilaquiles with suadero were full of flavor and generously served. The bread was fresh and delicious as well. The service was excellent, very friendly and attentive throughout our visit. I highly recommend this place for anyone looking to enjoy authentic Puebla cuisine. I would definitely come back.

Oh my! What a terrifically elegant dining spot in the heart of old town Puebla. We were there on a…read morevery quiet night so we got stellar service. That said, my guess is that the same would be true when they are busy. Traditional Mexican regional dishes were delicious.

We were eating really well, and having great experiences throughout our visit to several Mexican…read morerestaurants in Mexico, and this one fell short. After visiting this restaurant, and it was one that my husband found, I did the research and came to find that it is a chain restaurant. Not a very large chain restaurant, but like small or big chain restaurants the authenticity and fresh ingredients suffer. We had ordered nopal planchado con queso and the nopal was bit slimy, or more so than what I recall ever tasting. We ordered two different moles poblanos and one had platanos fritos and the other was supposed to have chicken. Our original waiter was no where to be located when we wanted to place our order, so someone else did. The upsetting incident that occurred happened that when they brought our moles to the table both were chicken. I told them that the order was half right, but they expected us to accept it and pay for it. I think not. I explained that they could remove one of the plates since it was not my mistake and our original waiter was no where to be found. We finally left with just paying for what we ate, which was the one plate of mole, which wasn't the best we had. Had the service been better we would have had a better experience here.

Came here on vacation and stayed right above the restaurant! Let me just say, best decision we've…read moremade here! Place is so homey and the ambiance is amazing! 10/10 recommend if you're staying right above!

Terrific food! We had a delicious and simple lunch here -…read morejust salad and a vegetarian lasagne! The food was prepared and presented beautifully with high quality ingredients and our drinks were delicious! No wonder it's so popular!!