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    Nella Pizza e Pasta

    4.1 (386 reviews)
    ModeratePizza, Italian, Bars
    Open 10:30 am - 10:00 pm
    Updated over 3 months ago

    Order Nella Pizza e Pasta Takeout or Delivery

    Nella Pizza e Pasta Photos

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    NELLA PIZZA E PASTA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - Nella Pizza e Pasta

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    Gnocchi* Di Mare (but I got shrimp only no clams by request)
    Ken R.

    Amazing experience here this evening. We were a party of 15 in a busy restaurant at dinner and the service was impeccable! Everyone was happy with their meals, and all the food was freshly prepared and full of flavor. It's a loud, open restaurant, fitting for a bustling eatery you should definitely visit!

    Funghi E Salsiccia (I think)
    Jen S.

    We come here every so often. All pizzas are just amazing. I tend to forget that my camera eats first. We've had the Quattro formaggi, the funghi + salsiccia and most recently the capricciosa. They are all delicious, hard to pick a favorite. So delicious. It's always packed and busy but the staff are nice and efficient. We will keep coming back!

    J David H.

    Our group had a variety of pies we shared and really enjoyed their friendly staff and atmosphere. We settled in a booth. Service was immediate with wine and our order. The place has a cool vibe and was busy on a Saturday afternoon. The pies took a little longer than hoped over 30 minutes. The Prosciutto Rucola app did push out quickly and was scrumptious! The pizza was worth the wait. My favorite the margarita. I would return absolutely recommend.

    Bill B.

    Nice spot on u Chicago campus. Indoor and patio seating available The gnocchi was good, the bolonase was only ok. It was undercooked and bland. My pasta was very nice with muscles and a black truffle garlic sauce. The deserts were fine

    Capricciosa Pizza
    Vita P.

    Came back here after my first visit over 5 years ago and pleasantly surprised that the quality of the pizza was as good as it was 5 years ago - consistency is key! Our service was excellent and we all ordered pizzas which were cooked beautifully and quite favorable. This place is such a gem in the area... still!

    Tiramisu
    KELLY M.

    For one of our date nights, we decided to give this place a try. We made a reservation, and there's street parking available. The server was very nice and welcoming, and our food came out pretty quickly. We ordered a seafood salad, pizza, risotto, and a pasta dish. Let me just say--we got so full that we couldn't finish the pasta and risotto. The prices were reasonable, too. I definitely recommend coming here for the pizza; I loved that the dough wasn't too thick.

    Funghi Pizza
    Kacie N.

    Rating is more of a 4.5/5 but I've been twice and enjoyed my experience both times. I've also uber eats their pizza and it's great even to enjoy at home. Ambiance (5/5): spacious interior, brightly lit, and the interior shelves have mirrors with little sayings and cans of tomatoes line the shelves. Service (4.5/5): we've been seated pretty quickly both times and service is always very kind. Waters are always filled up and have managed to have a short conversation with the staff even when it's busy. Food: Diavola Pizza (4.8/5): I LOVE this pizza. The tomatoes are bright, the toppings are perfectly savory, and the crust is crisp on the outside, fluffy in the middle. Don't forget to ask for crushed red pepper. Funghi Pizza (3.8/5): for some reason everytime I've gotten the mushrooms, the bottom ends up being soggy but the crust that's untouched by mushroom is fine. Mushrooms are sweet but the soggy crust puts a dent in this rating Polpette (meatballs) (3/5): order came with 2. They were paired with marinara sauce that I felt needed some salt. The meatballs themselves were alright but it lacked flavor for me. Not bad but I wouldn't get it again. Rigatoni Bolognese (4/5): exactly what it sounds like and a decent portion. Pasta was perfectly al dente and the perfect amount of sauce. I also felt this one lacked a little salt but was enjoyable nonetheless Overall, I've enjoyed their food in person and at home. Definitely go for the pizzas - so far I've been unimpressed with the other offerings. Perfect date night or gathering for groups of 2-6 although I did see they have a table for 8-10.

    Paccheri Alla Boscaiola Pasta and Diavola Pizza

    The food was SO good! The service was insanely fast. Loved our experience and the fact that our server sounded like he was from Italy. The decor of the restaurant was so cute and I loved the hooks for your personal belongings where you sat so you didn't feel too crowded in your own seat. The moped in the bar definitely got my attention.

    Lobster Risotto
    Jim D.

    Place is more like a 3.5. Pretty damn expensive for what it is. The flavors are definitely lighter here as opposed to typical American Italian cuisine. I guess that is authentic but I've never been to Italy so i can't speak to that. Pizzas come out piping hot. There's a mirror above the station like at Monteverde. Risotto could've used more lobster. Decent place but doubt I'd return

    Pizza
    Jarquetta E.

    Nella is pretty good. I've always gotten good service. I enjoy the outdoor seating, so I typically go when the weather is decent. The food is good.

    Burrata
    Clarissa C.

    A yummy Italian spot with cool modern decor and floor to ceiling glass windows! Our table of 8 was seated immediately on a Monday lunch, and our servers were incredibly efficient! We ordered the calamari, burrata, and prosciutto e rucola salad to start. The salad was so refreshing with the perfect combination of bitterness to acidity! The burrata was so fresh and came with a deliciously sweet and tangy bruschetta. I also tried the ravioli al tartufo. I was sad that there were only four pieces of ravioli and felt that they could've been more generous! Still, the flavors were so creamy and yummy! You could definitely taste the rich truffle.

    Nella D.O.P. Margherita Gnocchi alla Sorrentina

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    5 years ago

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    2 years ago

    Great for pizza! Great for risotto! Best pistachio cheesecake. Friendly customer service

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    3 years ago

    Very good Italian style pizza. Service is good as well, bottomless mimosas on the weekend can't be beat!

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    4 years ago

    Great pizza, wine, and pasta! This is a nice spot to enjoy a glass and a slice. Very small, so I wouldn't recommend a group outing.

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    9 years ago

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    3 years ago

    Another one of our Hyde Park favorites!Delicious food, always great service and a pleasant place to watch the folks go by.

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    Ask the Community - Nella Pizza e Pasta

    Is there a gluten free pizza option available?

    Are gluten free pastas available?

    Call the restaurant.

    What time do they close?

    10 PM most nights

    Do they make aglio e olio?

    Yes! Look forward to seeing you soon!

    Don’t See Your Question? Ask Away!

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    Peanut Park Trattoria

    4.1
    (164 reviews)
    6.1 mi

    This is such a cool spot. I wouldn't have even known about it, if it weren't for a local friend…read more Where to start? We came in with a group of about 20! Normally I hate those kinds of large group dinners, but this was the perfect spot for it. The service was absolutely wonderful. I don't know how our server stayed so cool and calm with a group that size. We got a variety of things. EVERYTHING was amazing. If you have seen any of my other reviews, I always get a meatball when I'm at a place that has them. They almost never live up to my expectation. But this place has the new gold standard for a meatball. It was everything you want. It is fork tender, full of flavor, no chewy ground up bits. The pizzas were authentic and thin. With fabulous house made red sauce that wasn't too thick and overwhelming. The flavor was A+ The cocktails were so good! All made from scratch with love. The ambiance was cozy and comfortable. Perfect for a group or a date. They have a full bar, and also great seating with perfect lighting. This is a new favorite for me in the city.

    Our server was super friendly and we never had a shortage of water…read more The restaurant had a nice vibe, with a cool deconstructed Vespa on the wall. Lots of open air flowing into the space. The asparagus in my pasta was well grilled, some of the best asparagus I've had. The pasta was also very flavorful as well.

    Photos
    Peanut Park Trattoria
    Tender piping-hot light crispy calamari fritti, with deep lightly-spiced tomato pomodoro and bright golden Calabrian aioli
    Tender piping-hot light crispy calamari fritti, with deep lightly-spiced tomato pomodoro and bright golden Calabrian aioli
    Outside

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    Outside
    Il Porcellino

    Il Porcellino

    4.4
    (1.8k reviews)
    6.8 mi
    $$

    Every time we make a trip to Chicago, Il Porcellino is a mandatory stop. We've eaten at a lot of…read moreItalian restaurants over the years, and this one keeps us coming back again and again. It's one of those places that you find yourself talking about long after the meal is over. The garlic bread alone is worth the visit. They pour what feels like a gallon of garlic butter over it, and somehow it's still never enough. It's rich, indulgent, and absolutely delicious. We order it every single time and would probably be disappointed if we didn't. The real star of the show, though, is the lasagna. Between the two of us, we've had lasagna at countless restaurants, and nothing has come close to this one. It's hands down the best lasagna we've ever had. Perfect layers, incredible flavor, and the kind of comfort food that makes you want to savor every bite. Their Grey Goose espresso martini is also unmatched. We've tried espresso martinis all over Chicago, and this one is still our favorite. It's smooth, perfectly balanced, and the ideal way to start or end the meal. The atmosphere is another reason we love coming here. The restaurant is gorgeous inside, with a dark, moody vibe that makes it feel special without being stuffy. It's the perfect date night spot whether you're celebrating something or just looking for a great night out together. If you're visiting Chicago and love Italian food, Il Porcellino is a must. Great food, amazing drinks, beautiful ambiance, and a meal you'll be thinking about long after you've left. We make a point to visit every time we're in town, and it never disappoints.

    First time visiting the Windy City, we came to the city for the great eats! I'll Porcellino…read morecertainly did not disappoint! For appetizers, we ordered the While Garlic Loaf Focaccia and the Stuffed mushrooms. I wished I took a video when the focaccia arrived. The waiter, holding a plate with a round and fluffy focaccia and proceeded to pour the garlic et al on top of the bread! Very freshly-made and fabulous! The stuffed mushrooms were also cute delicious! This is a rare time where the stuffing had spinach below the stuffing - excellent! I remember seeing (and enjoying) this while I visited Italy. Delightful! The main courses we ordered were the Gnocchi Bolognese, the Baked Burrata Lasagna and the Barolo Braised Short Rib. The Gnocchi meat sauce was the standout here, being very flavorful, but not as heavy as some other restaurants. The Gnocchi were dense - not fluffy as I had expected. But the sauce flavor was vivid. The Baked Burrata Lasagna was oh, so perfect! Many layers of al dente pasta separates with a tasty meat sauce. Many times I have had lasagna that was either over-baked, or had limp pasta. Here, the lasagna shined! So large of a serving that my wife could not finish it, much to her dismay . . . I had the Barolo Braised Short Rib - oh my living god! - so tender, so complete a dish, with the fork tender meat that melts in your mouth, complimented by a light polenta (I must emphasize the lightness here, as many restaurants serve polenta that is heavy and too rich. This did not compete with the short rib, rather it seamlessly became the foundation on which the richness of the meat was enhanced. I was blown away! But, the most amazing, and probably the most delectable part of the evening was finishing off with a luscious Chocolate Cake! OH, WOW!!! The cake was certainly moist and smooth. Yes, smooth! I could not tell there was cake at all, so smooth it was! And surprisingly (not surprising given the quality of this establishment) it wasn't too sweet, rather just enough to bring out the chocolatey goodness! I only wished that I ordered some hot coffee - the cake would have gone well with a great cup of coffee! Overall, I was very impressed with this restaurant! The old-town decor, the dim lights, the fantastic food (just like of the Italy of old!)- all contributing to a wonderful experience! Highly recommended!

    Photos
    Wall decor
    Wall decor
    Grilled Calamari
    Grilled Calamari
    Burrata Lasagna

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    Burrata Lasagna
    Ciccio Mio

    Ciccio Mio

    4.7
    (638 reviews)
    6.8 mi
    $$$

    Truly one of the most enjoyable Italian food experiences in Chicago. It's worth the effort to plan…read moreahead and make a reservation. Reservations are released 21 days ahead of time, which I personally find impossible to make. Every time I've checked over the last several years there have been no availability. Yesterday I decided to pop on their website again and was delighted to find that they had released same day dinner reservations for patio only dining. The weather was perfect for outdoor dining so I went ahead and booked a table for Friday night. I felt like I won the dinner lottery. Service was wonderful and I didn't mind sitting outside at all next to the road with cars. I actually never stepped foot in the restaurant so cannot comment on what it's like inside. But do not give up that patio dining reservation if it's available. All of our dishes were delicious. I was really impressed by the meatball appetizers, chicken vesuvio (the potatoes are a must get as a side if you skip this dish), and branzino. The meats and sauces were wonderfully balanced and tender. Nothing tasted overly salted. Ironically, the pasta felt less of a star compared to the other dishes. And of course I had to get the gelato, which was so aesthetically presented and the taste just reminded me of an Italian summer vacation.

    Checked this spot off my list while celebrating a special occasion. They had a card waiting at our…read moretable, which was such a thoughtful touch. The vibe is dark, moody, and perfect for an intimate night out. Service was excellent. The chicken Parmesan was the star of the meal, huge portion and absolutely worth ordering. We also tried the Caesar salad, short rib, carbonara , potatoes, and tiramisu that were all delicious. My only feedback is that the wait between courses felt a bit long, and some of the ladyfingers in the tiramisu weren't fully soaked so it was a bit dry. Overall, a great experience with a beautiful atmosphere and generous portions.

    Photos
    Espresso machine
    Espresso machine
    Lasagna Bolognese
    Lasagna Bolognese
    Toasted Almond Gelato

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    Nella Pizza e Pasta - pizza - Updated June 2026

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