Nice little gelato shop, located in the heart of Speicher. The gelato tastes great and the service…read moreis very friendly. They speak English, which is helpful when ordering, for an English speaker like myself. The prices are reasonable, and there are a lot of decadent gelato options to choose from in their menu.

The Ice cream is delicious and the presentation is awesome!…read more Different fancy dishes for the type of sundaes was very cool. I loved the selection and attention to details. The staff were exceptionally nice and patient considering I am such a foreigner :-) Thank you for the delicious fun memories.

This is a review just for their ice cream, which can be summed up into: sweet, too sweet…read more I've tried 4 of their ice cream flavors now, and 2 of them have been a complete bust. The ones I didn't like: - The hazelnut just tasted like sugar, lacking any distinct flavor. - The yogurt lychee apricot tasted like yogurt plus sugar. I could barely taste any hint of lychee or apricot. The ones I thought were okay: - The strawberry was more like a sherbet. - The red velvet did not taste like red velvet, but I didn't find it too sweet at least. The cone they use also tastes like it's riddled with sugar. I actually didn't plan on coming here a second time, except that as I left, I saw a customer with a meringue disc on top of their ice cream, and I really wanted to try that as well. Two tips from me: 1. Turns out the meringue discs are free! How come it's not offered to every customer then? How come there's no sign for it? In any case, I'm letting you guys know now! If you want to spiff up your ice cream for free, ask for that meringue disc. 2. You get a cone + 1 scoop of ice cream for €2. If you want a cone + 2 scoops, it's €4..... Just buy 2 cones with 1 scoop of ice cream each then. I mean, if you don't want to, that's fine. But if they're not discounting the second scoop, then I'm getting a second cone, lol. Service-wise, I had a mixed experience. When I came yesterday, the person scooping the ice cream just did not care. However much they scooped the first time was however much the customer received... As a result, I saw some people with the tiniest scoops (like half the size of my single scoop)! Today, the person scooping the ice cream was a lot more diligent and competent. If the first scoop wasn't a lot, they'd scoop another smaller scoop so that every customer got roughly the same amount of ice cream. I'm sure not everyone pays attention to things like this, but I try to take note of small stuff from time to time. In this case, it's about making sure every customer can leave feeling like they're being treated the same. It's what sets the "I have hands" employees apart from the "I have hands and a brain" employees. Overall, I wasn't impressed with the ice cream, so I probably won't come back here, again.

Clevers is a really dope Ice Cream Parlor that is about the best I've ever seen... really. I'm not…read morethe only one who thinks so because this chain has won award after award that they are not shy displaying front and center when you walk in. The set up is like a giant ice cream restuarant. When you open up the menu, I would say there are 100 unique creations all of which looked amazing. I wanted one thing and I didn't want to look for it so I asked the waitress if they had an ice cream bowl that including Apple Pie and Ice Cream. Appararently they didn't and no one had ever heard of this combination. It's an American thing I guess. They were more than happy to make it for me though and it was sooooo good. The pie was great and the ice cream was amazing. This is without a doubt the only ice cream place you need to go to when you're in the Limburg area.

Oh and I love this place. I go here every chance I get. They have some pretty amazing desserts. I…read morewould just drop in and get one or two scoops. If I could replicate this place back home, I totally would.

A classic ice cream shop with not much seating inside. The interior looks totally like a commercial…read morechain. The prices are cheap, so I liked coming here every now and then. I didn't get to try many of the flavors but the handful that I had very nice and creamy. My favorite was the Maastricht flavor.

They have the most amazing waffles specially if you order them filled with chocolate. Their…read moremacaroons were not as good as we had hoped but the amazing waffles makeup for it! Love going here every time we visit Maastricht. The only thing you should note is that they do not accept visa or MasterCard only Maestro or cash.

Great spot! So many awesome flavors and not too expensive. Love going here with friends.read more

There's always a line here and for good reason. Recent changes to this area of Tiensestraat have…read moremade it alot more welcoming with the addition of benches and an even, brick-laid street. Plus, its location makes it popular for many KU Leuven students to come here in between classes. Their prices are also rather affordable, 1.30euros for one scoop of gelato. What keeps everyone coming back is how tasty and creamy their gelato is. I've tried about a third of their flavors. So far, their Ferrero Rocher flavor is my favorite. It's dark chocolatey, hazelnutty, and has pieces of the wafer well-distributed throughout it.

Begun in Luxembourg Bargello takes its name from a former municipal palace in Florence, the…read morebirthplace of Gelato given credit and careful consideration now across three locations including Place de la Liberté 5 in Brussels Founded by Laura Fontani, a dedicated owner who strives for authenticity in recipes made the old way with no artificial colors or flavors, guests entering Bargello will frequently do so after waiting in a queue that grows especially long during summer. Naming several signature flavors, Vespucci a creamy blend of Honey, Figs and Ricotta, purists will note Ms. Fontani's Straciatella to use bitter Dark Chocolate to good effect while Pistachio de Bronte and Watermelon Sorbet complete with seeds attest to quality in the purest flavors.

Wife and I went out for an early spring walk tonight with the aim of getting a cone from Glacier…read moreBargello. We walked pasted this spot before and had been wanting to try it. They have so many delicious looking and sounding flavors it can be hard to pick only two scoops. We both went with the house Bargello, and their cafe flavor. Creamy, smooth, delicious. Looking forward to going back and trying all their flavors. They had a salted caramel that was finished when we arrived. Hoping to give that a shot next time. If you're in the area, or looking for a quiet spot of the city to grab a cone, can't go wrong here.

From the owner: Frozen Yogurt mit vielen verschiedenen Toppings - auch in einer gegangen Varianteread more