Revisited this restaurant when we were staying at a hotel near the Charles Dugall airport in Paris…read more They had a great menu. They're fresh seafood was excellent. We shared a seafood plate that contained crab, snails, shrimp, and oysters. The prices were excellent. The service was friendly. They had good wine selections.

I love this place! You can never go wrong with Asian food and this place hits the spot. Plus the…read moreservice was great and food is really tasty.

We were getting back from a speakeasy tour with our daughters and craving late night noodles soup…read more I found this close by before going to the metro. They just turned off the marquis lights and a minute from closing. I went in and asked kindly and begged them to accept 4 for a dine in meal. There was brief controversy amongst them but they kindly agreed if we ordered quickly which we did!! Would have been nice to peruse the menu more but we know the cuisine and got to it! It's in my opinion a AYCE hot pot place with modern glass top tables and burner in the middle that is also sort of the Canto-Viet type that also does a good Thai lemon grass soup bowl, and limited dim sum items. Most of the Asian restaurants in Paris tend to be a bit "pan-Asian" and tend to do very authentic dishes slightly different than what we expect in the US and authentic restaurants. We ordered beef pho, egg noodle soup with pork, egg noodle soup with chicken, shu mai, and har gow. Quick service. Boy they wanted to go home and who could blame them after a long day! They were brief yet kind by American Asian dining standards in my opinion. Like Asian food here, some items were different than what we expect in the Seattle area but not too much in a negative way as we experienced. The shu mai definitely more shrimpy and the har gow with a thicker wrap. The meat fried appetizer was weird but still cooked perfectly in the fryer. The pho was a good developed broth with a "dac biet" inclusive protein including large but good tripe. The egg noodle soups excellent with lots of bok choy and veg. The pork though was breaded spare ribs WITH and without bones so BEWARE. It was still very good and I'm glad I ordered that for my entree!!! We also got a chicken noodle dish (chow mein) for our son back at the apt. I had some leftover later and it was great! Better than many chow meins at my favorite places back home. I'm going to try to talk the family into going back for AYCE hotpot as I love that but it's hard to convince them to let dad go to those since they don't eat as much volume as I can and have long hair that sucks in the odor. They did all notice that effect after leaving there even though it was closing down and no hot pots going. We were the last diners there as they broke down service and they were still very kind and grateful for our service. All of this for about $60 euros out the door. Very affordable!!!! I'd highly recommend this to anyone anytime as it's got something for everyone that is reliably good for the most part!

French food tends to be on the heavier side with cheese and butter and that's expected. However…read moreafter not having Asian food for a while we craved a different flavor palette that would cut the grease. This restaurant was exactly what my wife and I needed at that time. Great flavors and ample tasty meats on the sides to just scoop up. This was possibly the most memorable meal of Paris partly because of the buildup. Highly recommend!

My favorite place to get pho when I am in France. Fast friendly service and the food is authentic…read more The pho has a nice clean broth. Kids like the bo Luc lac. The beef is very tender. I highly recommend making this a pit stop if you are headed to Eurodisney or Val d'Europe. We took the rer there. It's about 5-10 minutes walk from the station.

The best vietnamese soups in Marne la Vallée area. Average…read moreprice for a soup 11EUR. Staff very helpful and nice. Reservations recommended. You can park your car in the area.