A great craft beer bar, close to the Cathedral and many alburgues in the area…read more A friendly and helpful staff helped us pick some local Galician craft beers, that were very tasty. If you like craft beer, this is a must visit.

Excellent craft beer bar offering up a variety of artisanal beers, both local and foreign. Each…read moredrink is served with a tasty tapa. Furthermore, the bartenders are both friendly and helpful. Highly recommended!

I decided to put this place on a map since I left unsatisfied. In short, don't bother. The longer…read moreversion is that the soccer on TV is the only good thing about this place. I ordered muscles and it was the worst I ate in my life. Trust me, I had a lot of them through the years, I'm old and I live in NY. They smelled like sewage. Pulpo, traditional Galician plate of octopus was ok, far from great. I ate it anyway because I was starving. The glass of wine that was included in a meal was a splash, enough for may be a sip. The service wasn't good neither and I had to wait for a check for a while. I'm thinking " Relax dear, it's Spain, they don't work for tips". What do you think? Not only I was charged 10% gratuity ( which I'm totally ok with) but they charged me an extra for the bread that I didn't ask for. I don't care about the money but I recon they don't respect tourists. There are so many places around this area that are much better in a same price range, unless you just wanna get a beer and watch a game.

The place is beautiful, no doubt, have been coming back every year in the summer. This time was…read moredifferent. I ordered a gin kas which is gin and a lemon drink called kas. When they came and poured the gin there was barely anything in my cup . To give you a background, most places charge you 5 euros for a drink like this and this place charges 8.50 which is fine if they served it correctly . I have attached pictures of the amount which is 1/4 of what any other place would give you. I asked the waiter to put a little more and he stated he had to ask his boss. He came back and said he would charge me again. I am disgusted and disappointed at the lack of service and the fact that they think people are not smart enough to see what they are doing . I used to refer people to this place all the time, no more . Just because you have a beautiful atmosphere doesn't mean you can rob people, awful!

Hands down, this is the best hotel in Santiago! Get a room with a gallery overlooking the courtyard…read moreif you can. Clean rooms, comfortable beds, free wifi. Bathrooms have luxurious rain head showers. At check-in, we received a book by the hotel on where to eat, drink and what to see in town. Very thoughtful! The courtyard is fantastic. We loved having our wine, breakfast and afternoon coffee outside among the apple & lemon trees while listening to the tranquil fountain. By far, this is the best hospitality I've ever received when traveling. Javier & Roberto went above and beyond during the booking process. Once there, Javier helped us make dinner reservations, answered all our questions, and provided some laughs. I loved their Tarta de Santiago so much, Javier even ordered one for me upon request. You can tell that the employees here are very passionate about the hotel. The hotel is in walking distance to all the main sites. Discounted parking is nearby. Definitely stay here!

We LOVED it here!! The table setup is family style but you aren't forced to sit with people you…read moredon't know if you don't want. So many yummy choices. We ordered a caramelized onion and goat cheese tortilla and it was FIRE!!! Will go back and have it again.

Mercado La Galiciana is a modern food hall with a variety of vendors offering Galician and…read moreinternational cuisines. With table service, you can order from any of the vendors, and after starting with a basket of crusty bread, we had the Pulpo a la Plancha from Casa Maria. This was a whole grilled octopus tentacle served over turnip greens and boiled potato, all dressed with paprika oil. We also had the rice of the day from Le Petit Tamboril, which was a paella of rice boiled in a yellow seafood broth along with chunks of shrimp and calamari. The rice had a deep, umami, seafood flavor from the broth and perfectly crispy, caramelized bits (socarrat) on the bottom of the pan. Everything here came at a great value, and the lively, hip atmosphere made for a fun place to dine!

Sports pub with decent food at a reasonable price. Nice, clean, open space. Not a great beer…read moreselection, and as per usual everything on the menu has some sort of ham in it ;). The staff do not speak english and the menu is in spanish only.