Really amazing experience. Food was really wonderful. Overall a great time. Service was quick, servers were attentive. Really festive ambiance. read more

Was in town for a wedding and wanted to get all the Vietnamese food I could get while I'm in the area! I can never find snails or "oc" in Colorado so I was so happy to come to Oc & Lau! My family had really great things to say about it and they did not disappoint! My favorites were the snails in coconut sauce and the snails in tamarind sauce. Space was very clean and the staff is constantly running around making sure everybody is happy and doesn't need anything which is great for my family cause they always want something lol! Make sure to join the waitlist EARLY if you want to eat at a reasonable time. Our table of 8 waited about 90 mins for a table but luckily you can join right here on the Yelp app! I can't wait to come back when I'm visiting family. I'm drooling just thinking about it read more

Oc & Lau Restaurant - Vietnamese Near Me - Garden Grove, California

See all

Have been here three times and every single time I've enjoyed it very much. We always have the Chilean sea bass hot pot and grilled king scallop. The other dishes, we mix it up to try new things. All is so good! The service is good. Dishes come out fast and accurate. Very lively restaurant, since it's always busy. Bright and clean restaurant, very important. read more

See all

The grilled shellfish and seafood here are delicious! They are very fragrant with spices, sauces, and aromatic toppings. The place is busy but thankfully they have a waitlist. The restaurant is a good size and clean. Our server was friendly. At the end of our meal, they brought out a complimentary dessert which was a nice touch! read more

See all

I've been here several times and it's always busy. Be prepared to wait. Luckily, there is Yelp Waitlist. The key is to be here before 6pm. We came on a Friday night at 5:40 and was seated right away. A big restaurant with lots of seating and best to come with a group of people so you can order a variety of dishes. With that being said, restaurant is loud and packed. The staff is friendly and quick to help. Now, on to the food...it is so delish! Everything comes hot piping HOT, well seasoned, and oh so flavorful. I don't think I can pick one dish that's my favorite. Definitely coming back to try more of their dishes. read more

See all

This was my first time trying a Vietnamese seafood restaurant and overall no complaints. All of the seafood was fresh, flavorful and unique. They have a wide selection of dishes that isn't just seafood but I would say it defeats the purpose if you're getting a meat dish at this place. The soft shell crab was super crunchy on the outside and tender on the inside. The crab/shrimp fried rice was also pretty solid but I think I prefer Thai crab fried rice. We also got a beef hot pot which was my first time having viet hot pot. I don't think it's for me, the beef broth was sweet and I don't typically enjoy my savory foods to be sweet. The meat itself was really tender though, maybe if we opted for a seafood hot pot it would've been better. Service was standard, quick and friendly. The restaurant was clean and modern with ample amount of seating. I don't think I would go out of my way to come back here but it was still an enjoyable experience where I got to try new dishes. read more

See all

Food 5* Service 4* Ambiance 3.5 This is one of the best Vietnamese restaurants for seafood. The flavors are on point, each being so unique, not over seasoned or bland. The food comes out piping hot and so fresh. We waited 40 minutes for a table, but well worth the wait. I haven't been to Vietnam, but I've heard this food here is comparable from there. Definitely coming once a month here for my seafood fix!. read more

See all

When you're craving Vietnamese grilled seafood Oc & Lau is the place the go! We ordered their: - Mango Squid Salad - Grilled Gorlic Buttered Escorgot - Grilled Garlic Butter Oysters - Egg rolls - Cha Gio Cua - Grilled King Scallop w/Fish Eggs Our favorites were the Mango Squid Salad and the Grilled King Scallop w/Fish Eggs. Everything was flavorful, and the service fast and friendly. If you come on a weekend, there's definitely a wait. read more

See all

First mandatory stop from the SNA airport. It was sooo worth it to make the detour before reaching to our hotel. The King Scallops with Fish Eggs took the top spot today. They didn't go cheap with the scallops. They were indeed giants! The Garlic Butter Queen Clams came in a sizzling plate and the sauce on the shells was bubbling when the plate arrived. How appetizing! I found the clams overcooked and therefore chewy but I still like them. The crab fried rice with shrimp was the perfect accompaniment to the other seafood we ordered. It was loaded with good portion of crab meat and super savory! The place was as loud as it can get. And the service was fast and efficient. We sat and got out with happy tummies within an hour. read more

The seafood here was authentic (Vietnamese style), freshly made and delicious. My favorites were the razor clams, fried soft shell crab and tilapia. The staff were attentive and food came quickly. The ambiance is casual, bright and full of fried garlic-onion aroma. Highly recommended! read more

Oc & Lau Restaurant - Fried tilapia - Vietnamese Near Me - Garden Grove, California

See all

Oc and Lau is the OG since I was a child; get on the yelp waitlist online to save time. Love their razor clam, whelks, escargo, the whole shebang. Hotpot are too damn spicy for me but now that I'm older, I kill it with some delicious beer. DZO!! Pay tip via cash if you love your server, great for parties. Servers might be hard to flag down but they work hard. Flavors can't be beat. read more

See all

It's been about 7 years since my initial review for Oc & Lau Restaurant & here I am, still coming here religiously whenever my fam and I are in town. If that bit of consistency doesn't speak volumes I don't know what will. Oc & Lau specializes in Vietnamese street food and essentially works in family style dining. Everything is brought out in platters & large bowls where food is shared amongst the table. The menu is filled with Vietnamese salads, snails, assortment of seafoods, rice, noodles, and hotpot. Vegetarian options are available. As if the menu isn't extensive enough, there is a whole section of drinks- alcoholic & non alcoholic. Must haves: *COCONUT ESCARGOT w/ BASIL LEAVES *GRILLED GARLIC BUTTER ESCARGOT *GRILLED RAZOR CLAMS IN GARLIC BUTTER & PEPPERCORNS *GRILLED RAZOR CLAMS IN TAMARIND SAUCE *SALT & PEPPER SQUID *SPICY GRILLED CHICKEN FEET *RARE BEEF SALAD *DEEP FRIED QUAIL IN BUTTER HOUSE SAUCE *GARLIC BUTTER QUEEN CLAMS The food is authentic and genuinely great! Ingredients are always fresh and the quality is on point. My complaints stem from the restaurant ALWAYS being "sold out" of the razor clams and the stir fried basil clams coming out soupy and off tasting to what they normally should taste like. Not too big of a deal once you factor in all the other great qualities Oc & Lau has. The pricing is costly and the portions can be small depending on what you are ordering. Things add up quite quickly since my family and I eat to get stuffed. Lmao. 5/5 stars because a trip to LA isn't a trip to LA without visiting O&L!!! I'll forever be a fan!! read more

See all

We came here for dinner on a Saturday and the wait was about an hour and a half, so be prepared if you're visiting during peak hours. This Vietnamese fusion seafood restaurant specializes in fresh seafood and hot pots. We started with the razor clams, which were the standout of the meal. They were incredibly flavorful and paired with a delicious sauce that had us wanting every last bite. The spicy scallops were another solid choice with just the right amount of heat. The escargot was a little chewy, but the savory sauce made up for it. For our main dishes, we ordered the Tom Yum seafood hot pot, which was just okay. We also had the deep-fried tilapia, which was cooked perfectly--crispy on the outside. It's hard to go wrong with anything deep-fried here. Overall, the razor clams and deep-fried tilapia were the highlights of our meal. If you're willing to wait for a table, this is a good spot for fresh seafood with a few standout dishe read more

See all

One of my favorite Vietnamese seafood restaurants in the area. If you like anything and everything shellfish (claims, scallops, escargot, etc), then this is the place for you! Have been to this restaurant many times, and food is always consistent! Came visit to the restaurant last week, and ordered my favorite Grilled Escargot with Garlic Butter and Peppercorn, Grilled Scallops with Cheese, and my all-time favorite Chilean Sea Bass hot pot! The grilled escargots are a must-have when visiting this place! These are perfectly grilled with rich garlic butter for sweetness, and with a slight kick of spiciness from the peppercorn. Don't forget to also dip the escargot meat with black pepper and a few squeeze of fresh lime juice! If you like melted cheese, then the grilled scallops with cheese would be the perfect match. Each scallop is covered melted cheese and comes sizzling on a hot plate when ordered! Last but certainly not least, my favorite dish of this restaurant is the Chilean Sea Bass hot pot. The order comes with your own tabletop gas stove, along with a hot pot filled with a tom yum like sour soup base. For ingredients, it also includes a plate with slices of pineapple, quarter cut fresh tomato slices, fresh bean sprouts, rice noodles, and a full plate of large pieces of Chilean Sea Bass. Just put all the ingredients in the hot pot and let it cook for 5-10mins on high, I promise you it is one of the best soups you will ever have! Service is good as always. This place always seems to be busy, so you may have to be on the waitlist during certain business hours (eg holidays, prime dinner time, etc). Parking wise, the restaurant is located in a busy plaza, and so you may have to drive around a few times before finding an open spot. However as I said earlier, it's worth the wait. Highly recommended. read more

See all

Every time I come here, the restaurant is busy, which says a lot about the quality of the food. The hotpot is packed with fresh ingredients and a rich, flavorful broth that's perfect for sharing with family and friends. The standout for me, though, is their authentic Vietnamese snail dishes. The snails are fresh, perfectly cooked, and seasoned with bold, traditional flavors that remind me of eating street food in Vietnam. The restaurant has a lively atmosphere, the staff work hard to keep up with the crowds, and the service is friendly despite how busy they are. read more

Oc & Lau Restaurant - Vietnamese Near Me - Garden Grove, California

See all

Came here for the first time after a friend recommended it, and I can definitely see why it's so popular. It was super crowded when we got there, and we ended up waiting about 30 minutes for a table. But once we were seated and placed our order, the food came out pretty quickly. Everything tasted very fresh and had that authentic Vietnamese flavor. My favorite dish was the snail -- it paired so well with the sauce they provided. The mango squid salad was also really fresh and had a unique flavor that stood out. Overall, all of the dishes tasted like they were made fresh to order. The only thing I probably wouldn't order again is the bread. It was fine, but it was really just an ordinary loaf of bread and nothing particularly special compared to the other dishes. There are still so many other dishes I want to try next time, so I'll definitely be coming back! read more

See all

Oc and Lau is really good and definitely a place I go to to order a lot of different food. Writing a review after the most recent experience in August 2026. We ordered a good amount of food: Chilean seabass hotpot, mango escargot salad, razor clams, snails in tamarind sauce, snails in coconut (Ốc len xào dừa), chicken wings, and soda chanh dây. Most of the food was really good. The favorites were the mango escargot salad, the razor clams, and the snails in tamarind sauce. All of those dishes were amazing and I recommend. Of those, the snails in tamarind were my favorite, as the tamarind sauce was amazing and paired nicely with the snails. The soda chanh dây (passionfruit soda) was amazing as well, and I recommend getting a jug (or two) if you have a big party. The Chilean seabass hotpot was just alright. The fish was great, however, the broth was a little too sweet for mine and my party's taste. Also, the snails in coconut were alright, as I've had better from other places. Service was great overall and food came out quickly and the staff was attentive. Parking was pretty easy, as it is located in a plaza with a big parking lot. Overall, probably my go to spot for snails when I am craving them. The wait time can get long, so recommend going before 6:30 if going for dinner. read more

Always busy for good reason. Excellent food and excellent drinks. Perfect for sharing and large gatherings. It's a more trendy and modern take on classic Vietnamese tavern fare; the type of cuisine you'd have with beers and liquors late at night, focusing on seafood. However, I would prefer if there was a more flexible grace period for late arrivals especially since they keep telling waitlist parties to check in far too early. The last time I went, the servers were so incompetent. One of them would stack dishes on top of dishes that were already there and get the food dirty and overcrowding the table; this got really hazardous when it got to the tabletop gas stove and hot pot... we had to look out for safety instead of him just doing his job. I felt absolutely disrespected having our serious legitimate concerns so trivialized. We seriously have had such mixed experiences with service coming here. Mostly solid or above average, though never really outstanding, as well as those few very bad ones. I hope to be proven wrong or to see change for the better my next few dine-ins. read more

Arrived on a Friday afternoon and waited about 30 min for a table of three. Everything we got was delicious! We tried the scallops, crawfish fried rice, calamari, crab and pork egg rolls and basil clams. I would definitely get the scallops and calamari again. read more

See all

Loved the crispy rice. It was so yummy. There were so many choices of food to choose from. Will be back.

This place is the, Tell me you want to impress your date without telling me you want to impress your date spot to go!!! First, I will say use the Yelp waitlist option because the wait can be extensive and that tells you a lot about what you're getting into here. Second, the service is top notch here from the host/hostess to the waiter/waitress and everyone in between!!! Last but definitely not least whatsoever, the food is exquisite impressive knock your socks off blow you out the water damn good!!! We had mango squid salad and an order of clams with bread and pork rinds. The meal could've ended here and been a hit but into the entrees chargrilled oysters with garlic green onions and a bunch of flavors and spices that had our mouths and brains going nuts trying to figure out everything we're tasting!!! Every bite we tasted something we hadn't tasted in the bite before!!! Also we had the shaken beef with fried rice and yeah you can get that at almost anywhere I agree. But.... I'll put this shaken beef up against any other shaken beef around. The beef melted like butter, the sauce wasn't overpowering very well balanced with the onions peppers tomatoes and lettuce. I thought for sure when I ordered the fried rice it was going to be mid but damn was I wrong!! Perfect umami in every bite no need for any added sauce or condiments or to add anything at all!! All in all to sum it up this restaurant, the service and the food were all absolutely amazing!!! Everything executed to perfection!!! read more

See all

There may be a long line during dinner rushes but you can join their waitlist on yelp. Regardless, the food comes out pretty quickly. There are plenty of tables and seats inside. Everything that we got was so incredibly flavorful and delicious. I was so pleasantly surprised about each dish and couldn't choose my favorite. I will definitely be coming back to try more dishes! read more

See all

Learned two new words today: Ốc and lẩu -- escargot and hotpot in Vietnamese! We tried the Coconut Swirly Escargot with Basil Leaves. I like the coconut source. Tasty, on the sweeter side. The Filet Mignon Shaken Beef with Fried Rice was the champion of the night. The fried rice has that smoky taste. So good! And lastly, Steamed Clams with Tom Yum were refreshing. Everything was delicious. Unfortunately, they don't have razor clams that day. The wait was about an hour, so joining the Yelp waitlist while driving to the restaurant definitely helped. The atmosphere felt lively and dynamic, especially with the upbeat background music. read more

See all

We got four dishes total and they were all amazing! From the apps to the different options of snails, clams and sauces that come with it. There was a moment the server gave us snails we didn't get but it was corrected. There was also a moment the clams blasted hot oil on us from it being so hot, so I would recommend a slight coverage on them when being served to the table as it did slightly burned my skin and don't want to cause further injuries to customers especially kids. Otherwise, you can't go wrong with the food and efficient service. The environment was so fun as well. The hype music made it exciting and reminded me of being in Vietnam when I visited. read more

Oc & Lau Restaurant - Spicy Salty egg sauce for snail - Vietnamese Near Me - Garden Grove, California

See all

First visit today was a mostly good experience. Surprised how many OC Vietnamnese friends didn't know this place. The "Oc" in Oc & Lau is pronounced 'awwk' and not orange county Lol (In Vietnamnese oc means shellfish and lau means hot pot.) * Live prawns, $67 for 6 prawns, tasted OK, but for same price would get the house lobster next time! * King scallops in shell - FAVORITE DISH, but the scallops were kinda smallish, not exactly king size. * Shaky beef garlic noodle - pretty good, they even give you gourmet salt flakes on the side to sprinkle over the beef cubes. * Seafood cripsy noodle - tasty gravy but the Cantonese version is better. I wish their tables were bigger to accommodate the large dishes; we ordered 4 dishes and were basically eating off the edge of the table! read more

See all

This is one of those places you want to gatekeep... but it's too late. Everyone already knows how good this place is. First things first, the wait is INSANE. Even though they offer Yelp check-in, you'll still be waiting a good while after they tell you to "check in with the host." So come prepared to wait. Now, the FOOD. Hands down, some of the best seafood dishes around! Everything is so well-seasoned and cooked to perfection. The servers are also super friendly and attentive, which definitely helps make the experience better. Just know that this restaurant is BUSY. Do not come expecting a quiet, slow-paced meal. The food comes out quickly, the place is loud because it's packed, and you can definitely feel the hustle and rush. But honestly? I keep craving the food here, so I brave the crowds and come back anyway. It's THAT good. One thing to note: definitely ask the servers about the menu, but don't feel like you have to order everything they recommend. Our server raved about the coconut prawns, which were $60, and unfortunately, they were not worth it for me. Long wait, loud atmosphere, questionable $60 prawns... but I'd still come back for the seafood. read more

See all

Oc & Lau Restaurant is a Vietnamese restaurant in SoCal that specializes in shellfish and snail dishes. I'll be honest, when I come here, I just point at the photo of the item I want to eat. Why? Oc & Lau does an amazing job with presentation that what I see is what I get. My Overall Rating - 4 Stars (Atmosphere, Service, Food, Return) Atmosphere - Oc & Lau can get pretty busy on weekends. On my Friday night visit, there was about a 15-minute wait for our large party (no wait for 4 tops). Right away, I noticed how busy it was. Full of people and buzzing with energy, I could tell this was the place to be. 1 Star. Service - The staff was great. Normally, my bar is pretty low for Vietnamese restaurants in SoCal, but in this case they were excellent. We split our party of 10 into two tables of 5, but the staff were kind enough to put two tables together so we all could sit together. Thank you, team! 1 Star. Food - Normally, I try to recall what I ordered, but my dear Yelpers, just look at the photos and point. That's what I did. First, get the prawns in the coconut. Not only is this a photolicious dish, but it's also tasty too. The huge prawns are plump and juicy, and the dipping sauces will enhance the flavor. I also pointed to the clams in the hotpot. Be careful! It's hot, but delicious. Also delicious are the diced, baked clams served on clam shells. The tender bits are baked with shallots and nuts. Bonus, the drinks are superb. I had a coconut smoothie that someone in my party ordered, and I couldn't stop drinking it. 1 Star. Will I Return? - Yes. I try to visit every time I'm in SoCal. It's a great place because the dishes are so unique. Any Vietnamese seafood lover will be right at home. 1 Star. read more

Oc & Lau Restaurant - Fruit Jug - Vietnamese Near Me - Garden Grove, California

See all

Great place to eat seafood! The service was quick and they took us in for a party of six even in the late hour. The ambience was modern, clean and the food was tasty. They lost the star when they told us the dessert ran out for our birthday girl. We would still go back regardless. See you again next time just store up on desserts for next celebration! read more

Oc & Lau Restaurant - See you again OC & Lau! - Vietnamese Near Me - Garden Grove, California

See all

Came to OC & Lau on a Saturday afternoon and luckily it wasn't too packed. The food was spectacular. We got the spicy stir fried squid, filet mignon udon noodles, abalone, and clams with cheese. The squid was probably my favorite, the sauce had so much flavor and the squid was cooked perfectly with a really good texture. I just wish the bell peppers were cooked a little more. The filet mignon was super tender, and I loved the chewy udon noodles and sauce. The abalone and cheesy clams were also really good. We also tried the coconut kumquat and the strawberry soda version, both refreshing and flavorful. I liked the ambiance too. My only complaint was the service. We had to flag our waiter down a few times and eventually went to the front to pay after waiting longer than expected. They did give us a free dessert though, which was a nice surprise. Overall, the food absolutely delivered and I'd come back. 9/10 read more

See all

We came here for a dinner date and the line was literally out of the door! It was approximately 6pm on a Saturday and we were 50th place in line, 1.5 hour wait. We debated whether we should wait and I'm glad we decided to wait. The wait time was spot on. The inside of the restaurant was even more crowded than it was outside, but we still felt we were able to have an intimate meal (it was loud and busy so we enjoyed our dinner without anyone else noticing us). We ordered: 1) Coconut snails-this was delicious and an activity to eat in and if itself. 2) razor clams in tamarind sauce-I really liked this dish but my wife didn't like the sauce so much. She thought it was too sweet and would pick buttered garlic next time. 3) king scallops-excellent! Perfectly cooked and seasoned, with lots of toppings. 4) snail salad-wife loved this dish, but she feels it could use more crispy rice chips. 5) oyster sashimi-this was my favorite. I've eaten raw oysters many, many times in my life and this was the best I've ever had. Despite it being busy, service was good! They were responsive to all of our requests and were super friendly! read more

Oc & Lau Restaurant - Oyster sashimi - Vietnamese Near Me - Garden Grove, California

Such a great spot to take people who are from out of town, to experience vietnamese food in the OC area. ( no pun intended ) Meet up with a group of friends and it was nice because we got to order more and share the various dishes. You can literally find sour, spicy, savory, and sweet on the menu. Anything with green onion oil is killer. Our server was so nice and tentative, reason why the table turnover rate was high. People enjoy their food and move on. Really love the dessert they give you when you're done , such a nice way to end the meal. read more

See all

First time here and had a reservation for 11. The staff are amazing and I hope they're getting paid well! The food comes out so quickly I'm surprised. Flavorful foods and will definitely come back! There's a ton of seating indoors and they have restrooms. We ordered Lobster tail with udon 10/10 Crabs and shrimp fried rice 10/10 House special lobster 10/10 Oyster nuong Bo toi 10/10 Filet mignon shaken beef with egg noodles 10/10 Fried calamari 10/10 Mango squid salad 8/10 Vietnamese tempura shrimp 10/10 Coconut swirly coconut with basil leaves escargot 10/10 Grilled razor clams with buttered green onions 6/10 Stir fried tiger prawns with glass noodles 7/10 Thai seafood hot pot 10/10. I didn't get to picture all the entrees since we ate so fast! Definitely recommend :) read more

See all

I've been coming back for my Vietnamese street/bar food! The wait can be really long during usual lunch and dinner times! So I usually try to yelp waitlist it or go during non peak hours. Their menu is quite extensive so it can be intimidating. But I love their sea bass hot pot, razor clams, grilled escargot, basil clams, fried quail in butter, coconut snails, and grilled chicken feet! Those are my go to dishes and they all have really good flavor. If you are overwhelmed by the sauce options, you can't go wrong with garlic butter. My aunt usually gets bloody clams but they have been overcooked a few times. They give you dessert at the end, which is a nice touch. If you are like me and order a variety of different dishes, the tables can be a bit small. Otherwise, bring your family and friends and give it a try! read more

Oc & Lau Restaurant - Frog legs - Vietnamese Near Me - Garden Grove, California

Love love love! Great food, fast service, friendly staffs that make recommendations. Clean and pleasant dinning experience with family like always. This is my go-to place whenever I'm in the area. I was introduced to this restaurant by family friend and it didn't disappoint! As the matter of fact, exceed expectations. You can close your eyes and point at any items on the menu and you will love it. All the seafood dishes cooked just right and full of flavors. The sauce and seasonings used didn't over power the freshness of the seafood. King scallop was our favorite of all time! I've been to both locations and I do prefer the other based on dishes. However, this branch seemed to be more updated and less crowded; better for small family with young kids. read more

See all

OC wow. That should be the name of this place. Absolutely the best Vietnamese seafood place I've ever had. Every single dish we ordered tasted amazing. 10 out of 10. Definitely get their lobster or crab dac Beat it with the noodles. Get a different hot pot and seriously every single seafood dishes is good so try everything. Put your name down on the Yelp waitlist early as if you don't do it. Expect a long wait. Definitely looking to coming back. read more

Oc & Lau Restaurant - Vietnamese Near Me - Garden Grove, California

See all

5/5 -cuz the staff is super nice and very welcoming. Also,I really enjoyed the deep fried squid and the clams w/ banh mi & pork rinds. 3/5- The grilled oysters & the scallops were mid. Not worth the 2 hour wait in my opinion. read more

Oc & Lau Restaurant - Vietnamese Near Me - Garden Grove, California

See all

Great food. Friendly atmosphere. Came here with a big group and we were not disappointed. read more

Oc & Lau Restaurant - Vietnamese Near Me - Garden Grove, California

An insanely popular spot that truly lives up to the hype! If it's your first visit, make sure to join the waitlist early--the wait can easily reach 60-90 minutes on a weekend night. Every dish we've tried has been delicious, from the scallops and clams to the crab. The seasoning is consistently on point, especially if you love bold, authentic flavors of tamarind, garlic, and onion. The sauces are so flavorful that you'll want to soak up every last bit, and nothing pairs better with the food than an ice-cold beer. Despite the long wait, the lively atmosphere and consistently satisfying seafood make it well worth the visit. Huge recommendation! read more

See all

Too crowded and loooonnnggg but food is good ........ Too noisy Too fast Not good for old people read more

My absolute must whenever coming down to OC if you like Vietnamese seafood, especially escargot and exotic delicacies. There is always a REALLY long line but they have a Yelp waitlist where you can join from anywhere which is even more of a bonus. Party of 2 & I joined at 6PM on a Saturday night and was expected to wait 1 1/2 to 2 hours but reluctantly we got seated earlier than the estimated wait. The service is fast so they are always busting people in and out of the restaurant efficiently. We ordered four dishes: the Mango Squid Salad, Coconut Snails, Razor Clams, and a noodle/beef plate. All dishes came out really hot and fresh! All dishes were a 10/10 and packed with flavor! I wish I came with a bigger party since their menu has endless options! The prices for each plate were also super affordable too. It is definitely a treat to find a gem like this when it is very hard to find one in the Bay Area with great pricing. I am hoping that they make their way up here cause I will be a returning customer! read more

See all