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    Ohgane Korean BBQ

    3.9 (2.7k reviews)
    Open 11:00 am - 10:00 pm
    Updated 2 months ago

    Order Ohgane Korean BBQ Takeout or Delivery

    Ohgane Korean BBQ Photos

    Business Info

    OHGANE KOREAN BBQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Happy hour specials

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    Dining table setup
    Valentina L.

    The service and food were overall great and worth the $38.99 all-you-can-eat price. The staff were very kind and welcoming. Once seated, our servers regularly checked in to see if we needed anything and even went out of their way to change our grill multiple times once it became charred, without us having to ask. Food also came out quickly after ordering, so there wasn't much wait time between rounds. I also liked the table call button, which made it easy to get a server's attention when needed. The grill heat was consistent and didn't need constant adjusting or randomly die down, unlike at other Korean BBQ spots. As for the food, your experience will likely depend on what you order. I only tried a few meats, but the bulgogi was great. The garlic pork belly was quite salty so my table couldn't finish it, though the other pork options were enjoyable. Overall, I had a great experience and would return again to try more of the menu.

    Trying something new
    Gina G.

    So.much.fun We've been to Ohgane years ago, but I feel with kiddos, everything feels different. A friend called ahead to make a reservation for a special birthday, and we were seated upon arrival. With a big group we split up our tables so each group could have access to a tabletop mesquite grill. We chose the "all you can eat" option and honestly, went ham! We chose a variety of meats, chicken, shrimp, veggies, and ordered corn cheese, potstickers, the veggie pancake, seaweed salad, and honestly, such a variety of items. The staff was patient and helped to guide us on how to cook the meats and what sauces to pair nicely with each protein. We had quite the spread. It was fun to try something different and enjoy a foodie experience with others who had never done ayce Korean bbq before. We ordered beers, the staff brought a shot for the birthday special guest, and an ice cream sandwich with candle at the end of the meal. All such nice touches. We would definitely come back again soon with a group. I enjoyed the small ice cream freezer by the exit you can leave cash for, and the street parking outside of restaurant (we came on a weekend so not sure how weekdays are). There's also a small lot specific to the restaurant. One last thing, we splurged and even did the Photo Booth upon entry :) All in all, a culinary blast for us all.

    Cynthia P.

    Happy April! We came here to celebrate our friends' early birthday dinner! Being raised in Oakland, I've been to this spot quite a few times now. There's a small lot in front of the restaurant. The security helped guide us in the parking spaces. It is quite tight. We put our name down for the waitlist and it was only a 5-10 mins wait (we came on a Tuesday night). Once seated, we got our physical menus. You order through the tablet. Meats were all really decent. Overall, this place is a pretty good standard kbbq spot. Price was not too bad either for ayce! Service was quick as well!

    Abel A.

    Great experience! Order from the tablet and grill it up. Items come timely. Quality meats, all you can eat. Clean restaurant including the bathrooms. Good vibes.

    Potstickers
    Romelia R.

    This place stays busy but you are seated quite quickly and are given banchan right away. You get to choose between regular or premium choices at different price points and then place your order on the tablet at the table and meats start rolling out fairly quickly thereafter. There are constant grill changes, which is appreciated. The 2010s music could be lowered a tad bit but it's still a chill environment. Our favorites were definitely the spicy pork belly, the bulgogi, and the beef short ribs for the meats. The marinate on all meats were on point! We also really enjoyed the corn cheese and jhap chae from the small plates menu. Overall, I definitely enjoyed the AYCE Korean BBQ options here since they have a good variety across the board for meat, seafood, and vegetables. Definitely one of the best in the East Bay!!

    Banchan
    Tiffany P.

    Came in for Mother's Day lunch and easily found parking in their little parking lot. It wasn't busy when my party of 10 arrived we were seated maybe 15 minutes after arrival. Our server was semi friendly but not as attentive but I get it maybe it was short staffed due to the holiday. Ordering the meats was easy, we order off of the tablet on the table and there is sauces on the table already which you can refill like sesame oil, chili sauce, & salt. There is additional sauces you can order on the tablet. The meats came out fairly quick upon ordering however our sides often came out missing each time our order was sent out. It almost felt like a bother asking them about our side orders, but we just kept ordering on the tablet till we eventually got them. The space it self was pretty nice and big they had a photo booth in the waiting area which reminded me of the ones they have in japantown sf! I'll try this place again on a non holiday.

    Jackie D.

    Came here for the all-you-can-eat option and had a good experience overall. The wait wasn't too long, which was nice for a weekend night. They also have their own parking lot, which makes things a lot easier in this area. The food was solid, meats were fresh, and everything came out quickly. They've got a large selection of drinks to go with the meal, which added to the experience. Good service, good food, and plenty of space. I'd come back again for another group dinner.

    Our banchan refilled 3x
    Leslie Y.

    If I could give a 10 star review, this would be it! I brought my family from Boston to eat a Korean meal, this was a first for my brother in law, and he loved it! I've been skeptical about coming here cause I've been to Alameda and it was a tad different. Anyways as we entered it was busy, we were offered the choice to eat all you can eat or from the regular menu, we opted for regular. The young man that brought us to our table was busy catering to all the tables. I haven't been here in ages, been so long that I forgot we gotta support our Oakland. It was no disappointment. Our server, host was great! His name is Troy , he is such a kind and informative young man, we were lucky! The banchan kept getting refilled, food was delicious and definitely worth returning.

    Entry way off parking lot.
    Heather D.

    First, a restaurant with an actual parking lot? Love that. The inside is slick and spacious with tables to seat 2-6. Two all you can eat menus and separate lunch offerings ala carte. The all you can eat looked great but I opted for the Lunch Box with the beef ribs. Lunch items came with a bowl of soup that was spicy good. The box came with so many different bites with seemingly obligitory salad (not sure why). The service was good and attentive but not intrusive. I would deffinitely come back to try more items and the drink (cocktail, wine and beer) menu was very robust - but maybe not for lunch (no judgement if you do - maybe just jealousy).

    Juhi K.

    So so good. Great meat, good taste, good service. We thoroughly enjoyed it and would come back!

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    29 days ago

    The food and service was great. Overall the pricing was good as well. Would come again Michael was the best!

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    Dong L.

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    29 days ago

    Very good meat and very good surrounding while eating. Drinks and bar are also a good place to be.

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    Dong L.

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    2 months ago

    Awesome food and great service. I went for my birthday and my friends and I had a great time. The ambiance was cool.

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    Dong L.

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    1 month ago

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    2 months ago

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    2 months ago

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    3 months ago

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    2 months ago

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    34 minutes ago

    Amazing place to eat! Especially on weekends! All you can eat and amazing single dishes too.

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    6 months ago

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    1 month ago

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    8 months ago

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    7 days ago

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    8 months ago

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    5 months ago

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    22 days ago

    Service was great and the food was delicious! Great place to catch up with friends. Definitely would come back again!

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    2 months ago

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    2 months ago

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    22 days ago

    Great service and food. Will definitely recommend to a friend for a place to celebrate an event.

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    8 months ago

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    7 months ago

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    29 days ago

    Very yummy food. Chicken was very good. Great service and very fun to cook food on the grill

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    7 months ago

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    4 months ago

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    6 months ago

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    4 months ago

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    1 year ago

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    1 month ago

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    4 months ago

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    10 months ago

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    2 months ago

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    2 months ago

    The food is great and looks amazing. The service was quick and super helpful. Great vibe overall.

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    4 months ago

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    4 months ago

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    Page 1 of 68

    Ohgane Korean BBQ Reviews in Other Languages

    Ask the Community - Ohgane Korean BBQ

    Is it safe to park there (without break-ins)?

    Yes! They have a security officer for the parking lot to make sure nobody is parking there who isn't for the restaraunt but also is monitoring who is coming in and out :)

    I no longer see kimbap on the online menu. Do they no longer have it?

    Hi, How much is it for Lunch and how much for dinner? Thanks in advance!

    Trying to rsvp but phone isn't working. Mailbox is full. How to get through for help?

    Is there a different way to make a reservation for a group of 8? I keep calling but it says the voice mailbox is full?

    Is this the number your calling (510) 594-8300 This is the number we call to see if it's opened we went on Sunday and it wasn't full

    Does Ohgane accept Apple Pay as a form of payment?

    Sorry, we do not take Apple Pay as a form of payment.

    Do you need vaxx card to dine in?

    Last time I came here which was about 2-3 months ago, they did not check for vaccination cards.

    Are there any gluten free options?

    most of their menu (korean bbq and rice) is gluten free. And they do have some noodles (japchae) that are also gluten free. There are some dishes that will contain gluten but it's not the main event here.

    How do you separate grill if there is a vegan customer with non vegan customers?

    I would grill the vegetables first or use half the grill. They also replace the grill throughout the meal. Or they have small aluminum trays that can be set on the grill. Hope this helps!

    Website says Call for Reservation but the person on the phone said first come, first serve; does that apply to parties of 20 as well?

    Please mention your party size first. I think you can make a reservation if you have 6 or more people in your party.

    Are you offering outdoor seating?

    Sorry, we do not offer outdoor seating.

    Do they take reservations?

    Yes, however, we do not take same day reservations.

    What is your outdoor AYCE pricing? Or can you order off menu a la carte too?

    Sorry, we currently do not offer outdoor dining.

    Can you not do the AYCE option if you go alone? Some of the reviewers seemed to have implied that's the case...

    they say minimum 2 people for AYCE

    Do you guys open for happy hour every night?

    No, we are open from 11am-10pm Monday through Sunday.

    Are you open for outdoor dining?

    Yes we are!! Come on down!

    Are there seafood options?

    They currently only have meat and veggie options. Seems like they removed the seafood, however, not sure if this is permanent.

    Is it called "Oh-Gan-neh" or "Oh-Gane"?

    Oh-gan-neh

    For the outdoor AYCE, are we allowed to cook the raw meats that we ordered?

    Yes! Each table has a grill and you still cook your own raw meats.

    Are dogs allowed on the outdoor dining?

    Was there this past weekend and there were a few well-behaved dogs around.

    View All 45 Questions

    Fikscue Craft BBQ

    Fikscue Craft BBQ

    4.3
    (320 reviews)
    4.2 mi

    The food is amazingly good! Dino bone, brisket, sausage. All great!…read more The banana pudding is different from others, but quite good.

    My husband and I arrived to the back of the line on a gorgeous Saturday morning at about 11:45 AM…read more The line was already quite long, even before doors opened at noon. We had a group of friends meeting there at 1 PM to celebrate my husbands birthday. This was everyone's first time trying Fikscue While in line we grabbed some beers and Micheladas at Alameda Brewing. Around this time, a very sweet kind lady (maybe the owner?) came out and thanked the crowd for patiently waiting. I took the opportunity to ask her how long the wait from where we were would be. She estimated around 45 minutes. It turned out to be more around 1.5 hours. But we knew her answer was just an estimate. We ordered everything except drinks on the menu. And a lot of it. The meat was premium, juicy and tender. The smoky flavor really penetrated to the bone. We really enjoy the banana pudding dessert (not pictured). This location is cleverly located in between two breweries which is great because you can grab your food and a beer at either breweries. This bussiness seemed to cultivate community and an overall great spot to gather. The only negative experience our group had was with a couple in line in front of us. We were large group (8 people and 3 kids) and a friend accidently bumped into the couple in front of us twice. We were trying to take a group picture and bumped into the man. This grown man cursed us out calling us "effing idiots" and many other ridiculous names. Look we are all here trying to enjoy a delicious neighborhood mom and pop. Things happen, if you cannot be kind to your neighbor in line, stay home and order delivery. Accidents happen! No one got hurt. Besides that unsavory interaction, this turned out to be a great afternoon for all. We will definitely come back to try the desserts and beef cheeks.

    Photos
    Fikscue Craft BBQ
    Chicken balado plate, Beef rendang plate and Their famous brisket.
    Chicken balado plate, Beef rendang plate and Their famous brisket.
    The line 30 mins before they opened.

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    The line 30 mins before they opened.
    Horn Barbecue

    Horn Barbecue

    3.5
    (319 reviews)
    2.1 mi
    $$

    I visited Horn Barbecue and I NEED management and ownership to read this carefully--because what I…read moreexperienced deserves to be recognized on a higher level. First of all, my order was TO-GO. And let me tell you... when I got home and opened that bag, I was honestly blown away. My food was packaged with so much care, precision, and pride--it was neat, organized, and handled like it actually mattered. That alone told me everything about the level of service in that building. Candalen--YOU DID THAT. The attention to detail on my plate did not go unnoticed. You treated my food like it was being served in-house, and that speaks volumes about your work ethic and pride in what you do. Aaron--listen... that peach lemon drop??? BABY. That was my first time trying one and it was EVERYTHING. Smooth, flavorful, perfectly balanced--you made that drink an experience all by itself. I will be back JUST for that. And let's talk about the vibe--the music, the energy, the atmosphere--it all came together in a way that made the entire visit feel GOOD. Not just food... a whole experience. But what really stands out is this: It has been a LONG time since I've experienced service this genuine, this intentional, and this excellent. Not rushed, not careless--EXCEPTIONAL. Management, if you are reading this--please understand--you have some powerful people on your team. Candalen and Aaron are the kind of employees that elevate a brand. They are the reason people come back. They are the reason I will be telling others. This wasn't just a good experience. This was the kind of experience that turns customers into loyal supporters. I will absolutely be back--and I will be bringing people with me. Until next time, WUHAPN NATION

    I have been telling my friend about how satisfying and delicious the food at Horn BBQ is, but every…read moretime we came by the restaurant was closed. Finally, we were so excited to see it was open on a Saturday an we came in for lunch. To order you need to scan the QR code and pay plus tip before a single person spoke to us or offered us service. From the menu we saw they were out of beef ribs, smoked chicken, rib tips, no peach cobbler, no banana pudding and no kool aid. I come for their brisket and my friend loves ribs so we went ahead and ordered combo plates to share. Mine was the brisket with a side of collard greens, she had the pork ribs, a hotlink with a side of Mac-n-cheese, & cornbread. For drinks we had lemonade and an Arnold Palmer. I'm not sure what has happened over the last few months but the quality of the food, the service and the expectation to pay and tip up front were very disappointing. The greens, Mac cheese, brisket and ribs were cold. The hotlink wasn't BBQ'ed it was pan fried. Everything tasted like warmed up leftovers and we will not return. For 2 of us to eat it came to $100 and we were not satisfied. The dining room is an attractive space, it was completely empty. The staff was unclear about what we ordered, had to be told to bring our drinks, bartender is also working as server and apologized for his uncertainty. I suggest this restaurant hire and train more staff if they intend to keep their doors open.

    Photos
    Bar area
    Bar area
    Brisket, beef rib
    Brisket, beef rib
    Full bar, paying homage to legends

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    Full bar, paying homage to legends

    Ohgane Korean BBQ - korean - Updated June 2026

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