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    Okinawa Teriyaki

    4.0 (228 reviews)
    ModerateChinese, Japanese
    Closed 10:30 am - 6:00 pm
    Updated over 3 months ago

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    OKINAWA TERIYAKI ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups
    Good for kids

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    Hot & Spicy Chicken
    Jinny C.

    I want to like this place because the people here are friendly but I just don't see myself seeking this place out for teriyaki. (I hear the katsu is good so maybe I'll try that!) I had both the regular and spicy teriyaki and found it just ok both times, especially compared to other nearby teriyaki joints

    Teriyaki Chicken plate.
    Marc S.

    I was in town for work and it was a beautiful September day, so my friend and I decided to walk here for lunch. Short and sweet, it was quite good. We both ordered Teriyaki Chicken and sat down, our order was ready and at our table in about a minute. So fast. The chicken was quite tasty, the rice was very nice Japanese style rice and the salad was crisp and cold. If I lived in the neighborhood, I'd definitely eat here once a week. Service was friendly and very fast. The portion was just the right amount. Not too much or too little. Try for yourself if you're in Seattle, the birthplace of Teriyaki Chicken. 7/10

    Spoiled salad
    Sonia T.

    Chicken was DRY and RUBBERY and the rice was MUSH. The salad was SPOILED and ROTTEN. Overall grossed out and disappointed - do not come here unless you want to be overcharged for mediocre food and risk food poisoning. Service was also not the best - I ordered 4 meals to go for my family and requested to have each packed in their own plastic bag for when I drop the meals off. The waitress said she would need to charge extra for the bags (even though she had already packed 2 separate bags and the order total was over $80). Unfortunately, due to the restaurant's location there will also be questionable people that frequent this place. I would not recommend family's/children to go here.

    Front of business
    William H.

    Felt like some Teriyaki and ran into this place. Plenty of seating/big menu and drink selection. Walking inside there's plenty of seating....people talking and enjoying themselves. I ordered the Chicken Ramen and had to try it out. Chicken Ramen doesn't look like a lot of food in a to go container but it still packs a punch. It tastes good....Chicken is hot and Ramen is good with mushrooms, cabbage carrots and broccoli inside. Oh it comes with egg but I asked them to remove it. If you're in the area swing by and check this place out.

    Teriyaki chicken bowl
    Sandi S.

    I was visiting Seattle and was craving some teriyaki chicken and I am so glad I came across Okinawa Teriyaki! The flavor on this Teriyaki Chicken made it taste like I was at a tias carne asada, it just had such a nostalgic flavor for me, I ate all of it. It tasted fresh and was so good, the egg roll I ordered was also fresh, crispy and flavorful and it was big! The guy at the counter seemed super chill and it just seemed like a great local spot in a great location. Will definitely go back again next time I visit!

    Richard K.

    My go-to chicken teriyaki place for lunch when I'm in downtown Seattle. Very friendly staff.

    Kim T.

    Great spot if you work downtown looking for a quick and affordable meal. I got the chicken bowl and it was only $11 after tax. Portion is decent and chicken was cooked evenly. Service was super efficient, I only had to wait 5ish mins for my food granted there were only a few people in queue.

    Pork Teriyaki with Vegetables (Hot and Spicy Tofu in the background)
    Chris P.

    This is a nice way to take a quick break from the waterfront chaos, as it's right across the street. The service is fast and friendly. All the tables are have high top seating. The chicken teriyaki was amazing, as was the hot and spicy tofu. While the spicy pork had great flavor and was cooked well, I got several pieces of gristly, fatty, chewy pieces. Overall, we would definitely come back, but I will try something outside of the pork.

    Broccoli Chicken
    Alisha M.

    On a cold rainy day, I couldn't recommend their chicken ramen or spicy chicken ramen more. Tasty broth, flavorful noodles, chicken is always a treat & includes broccoli and cabbage.

    Vanity H.

    Very solid meal. Don't eat white rice so can't comment on that but don't think you can really mess that up - my boyfriend ate it. The chicken was very soft and tender and I enjoyed the sauce. Wanted more of the meat for sure!

    Angie C.

    Made hot and fresh. This is very good! Not overly teriyaki, just right. Vegis are al dente, perfectly cooked with a slight crunch, the noodles are my favorite. There is plenty of seating, especislly along the windows facing outside, bar stool style, so I can people watch..I love iI t3ntt. 975-9854

    Chicken Katsu, Beef Teriyaki
    Arielle M.

    Service was really kind. They make it a point to remember what you ordered and bring it to you if you sit and wait for a To-go. Both the chicken katsu and beef teriyaki were delicious! It also does great when reheated. The salad wasn't my favorite just because the salad dressing was bland in my opinion. I would definitely go back ! It's good sized portions. I would say it is a little pricey but it's downtown so it was expected. The restaurant itself has high chair seating and tall windows with a great view of the pier. Great option if you aren't looking to eat seafood.

    6 Gyoza (-1)
    Brendan T.

    This place will always hold a special place in my heart as it served as my maiden experience with the great hyper-local specialty that is Seattle style Teriyaki, and as they say, you never forget your first time. Teriyaki is to Seattle as Pizza and/or Halal is to my home city of NYC or Burritos are to San Francisco or Breakfast Tacos to San Antonio and so on, and while I was vaguely aware of that beforehand, I became hyper-aware of this fact, as I presume many others have as of late, by the deep-dive focused content related to this by the great local food figure J. Kenji López-Alt. I devoured the bulk of his teriyaki YouTube series on the beautiful Amtrak ride down from Vancouver to Seattle (highly recommended) and bookmarked accordingly, including this place. While this was not among his top picks, which seemed to be all located in various more far flung areas of the metro, it was solidly positively ranked, and most crucially the most centrally located to the touristy heart of Downtown Seattle that a first time tourist in town like myself would undoubtably be spending a lot of time in. As such, it worked it way perfectly into our touristy day about town, serving as a quick and conveinent introduction to the beloved local delacacy I would recommend to any other neophyte Seattle tourist. The Teriyaki as official everyman dish of Seattle rhetoric was well supported upon arrival when taking a quick survey of the prime lunch time crowd, which included, as if right out of the proverbial central casting, postal workers Seattle PD officers, seeming tech bros in North Face fleeces, and a few other seeming locales of less obvious archetypes. The place was about a nondescript at possible decor wise, perfectly befitting the salt of the earth workaday vibe, as did the swift is somewhat perfunctory and not excessively warm service. Since there were two of us, we modified and expanded the baseline order that Lopez-Alt used to judge places. Rather than his go-to mean of a chicken teriyaki/gyoza combo meal, we opted for a single beef and chicken teriyaki combo, along with an order of 6 gyoza to split between the two of us. Lopez seemed to suggest that beef should not be factored in when judging the fundamental quality of a teriyaki joint, somewhat akin, I suppose, to a policy judging NY pizzerias by only their plain slices. While I respect the man and his convictions, I chose to disregard this and began using the beef/chicken combo, along with a side of gyoza as I trust him that this is a key component to the experience as my baseline. Upon first look and even more-so on first delicious bite, it was immediately evident to us how special this rightfully beloved local specialty is. Anything you've had called teriyaki wherever you are from elsewhere in the country, is not real, but merely a pale imitation like Pizza in most parts. The chicken was wonderful moist and on the inside with a nice crispness and noticeable grill char and deliciously smokey accompanying flavor. Ditto the tender beef with an interesting unexpected texture not unlike BBQ pulled pork. The teriyaki sauce was the perfect balance of sweet and savory siy flavor, deeply imbued into each bite from the obvious longtime in marination. It was glazed with a relatively light sauce, so light that I was unable to tell if it was a byproduct of a second round of light saucing after cooking or merely its own juices released from the grilling process. Either way it was a perfect amount of extra saucy goodness to be perfectly absorbed by the oblong glob of perfectly prepared white rice served alongside the fresh iceberg side salad. The flash fried gyoza were the perfect accompaniment, crispy scraggly exterior and moist pork insides with a great crunch to them. This set a great precedent and made me an immediate fan for life of Seattle Teriyaki, and quite eager to do some deep diving on future visits to truly GOAT tier spots, but in the absence of a chance to do that, you could do a lot worse than getting an intro to the genre here, if you are stuck in the basic tourist zone.

    Chicken teriyaki Chicken and Shrimp Tempura Combination

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    25 days ago

    Delicious food, finished it to the last grain of rice. Kids also loved it! A nice variation to all the burgers & fries food. Great service.

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    9 months ago

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    4 months ago

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    3 months ago

    A pleasant surprise as we were on our way to the ferry and feeling hungry. Very tasty food, reasonably priced and served quickly.

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    2 years ago

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    1 year ago

    This is my go-to spot for good ramen. The chicken ramen is chef's kiss. I've stayed loyal to this place because of it.

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    Maneki - Sassy salmon roll

    Maneki

    4.2(1.4k reviews)
    0.7 miJapantown, Chinatown International District
    $$

    My local friends recommended we come here for some authentic Japanese food while we were visiting…read more We texted ahead to reserve a table for 5 since it is a popular place. They don't take phone calls or reservations online - very old school. Which I think makes it more desirable. We ended up getting a special room with a "chabudai" style table! I was super excited because I've never experienced it before. What I did find pleasant was that although it was a lower table, there was an opening beneath the table that allowed your legs to hang rather than having to sit Indian style. Tyson was an amazing server. Was attentive, accommodated our allergies and was thoughtful with us having a young child. He was so pleasant and polite! We enjoyed the following: Baked miso glazed eggplant - YUM and melts in your mouth. Black Miso Cod Collar - this was pleasantly surprising and so delicious. Eat bite was tender and flavorful. Simple yet so appetizing. Sushi rolls were both fresh and well prepared. The nigiri was also great and fresh- not fishy. We additionally ordered takoyaki - which I normally don't love but this one was very tasty and I enjoyed the texture. Lastly karage chicken which came with a creamy slaw. Overall it was such a pleasant experience and we look forward to coming back!

    5 stars for food and 4 stars for services. I think they are doing good enough…read more Price is a bit on the high side but it's worth it for the food. Grill black cod miso fish is my favorite. Sashimi quality is good and fresh. This is my second time here and I will be back soon.

    Photos
    Maneki - Several private rooms with traditional floor seating

    Several private rooms with traditional floor seating

    Maneki - Wild Salmon

    Wild Salmon

    Maneki - Miso black cod

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    Miso black cod

    Ringo Curry - Chicken cutlet curry omelette.

    Ringo Curry

    4.3(145 reviews)
    0.8 miChinatown, Chinatown International District
    $$

    I work nearby and my coworker and I dropped in. I am so…read moreglad we did. I love Japanese style curry, the flavour of the curry was warm and comforting and I had the omelet/hamburger curry. The egg was so fluffy and when you mixed it with the curry, rice and hamburger I was in heaven! My order cam out fast and warm-so it is perfect for a quick lunch when you are at work. The service was unbelieveably friendly-the person who greeted us, taking our order and serving us our food-it was perfect! and I loved the seating comfortable and clean. I will be coming back again and cannot wait to try some other items!

    If you're ever craving some simple Japanese curry while exploring ID, look no further than Ringo…read moreCurry. Decent portions of rice lathered in sweet curry with the protein of your choice - not too shabby. A bit pricey in my opinion, but it does scratch that itch. My wife and I ordered both the pork and chicken cutlets with the curry and rice. Presentation of the food was on point, and there's enough for both the rice partnership and the cutlets for dipping purposes. The sweet and warm Japanese curry felt like a welcomed hug on a cold and brisk May afternoon. The biggest complaint was actually the cutlets - despite a nice crunch to it, something felt a little off. Like the cutlets were a bit old or were previously reheated or something. I had to drench each slice with curry to fully enjoy the meal. At the end of the day, two regular-sized curry dishes actually made us quite full and content. We left feeling stuffed and warm - the perfect combination for a chilly spring day. I would say this was a bit pricey for my liking, but what isn't pricey these days in this economy? Solid 4 stars!

    Photos
    Ringo Curry - (2/1/25)

    (2/1/25)

    Ringo Curry - Chicken Karake

    Chicken Karake

    Ringo Curry - Hamburg omelette curry

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    Hamburg omelette curry

    Katsu-Ya - Westlake Roll

    Katsu-Ya

    4.4(345 reviews)
    1.0 miSouth Lake Union
    $$

    I want to clarify that I rate places based on how they compare to other similarly priced places,…read morenot necessarily compared to all other restaurants. For what this place is, I think it's great! The prices are really good considering all that you get and the quality of sushi is pretty good considering the price as well. I was pleasantly surprised to see their combos come with additional appetizers like the agadashi tofu, the salad with dressing choices, and miso soup. The chicken katsu definitely had more meat and a thinner layer of breading as an FYI. I ordered the sushi combo for 38 dollars and got great tasting sushi for that price. Overall, I'd recommend this place if you want somewhere casual with good options and little extra items mixed in with your meals. It's definitely not like Umi, or Shirros but you're also paying like 1/3 to 1/2 the price. I definitely see myself returning when I want a quick or convenient bite to eat (it's one block from my home).

    Pleasant dining experience for me. I decided to have dinner here last minute since it was walking…read moredistance from my hotel stay. So I came over. Once I arrived, I was seated at a table. My waitress gave me a warm towel to clean my hands and I appreciated the gesture. I ordered miso soup, a hand roll and one of their specialty sushi roll. Westlake roll: spicy California roll with sliced salmon and lemon red onion with mild mayo 5 pcs. Delicious, fresh and satisfying for me. 5/5 I also decided to get a hand roll and went with the Cajun salmon hand roll. The hand roll was made well, stuffed and fresh salmon. The sauce added a great flavor overall. 5/5 Service went well and staff were attentive the whole time I was there. It was busy and the staff kept up with the flow.

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    Katsu-Ya
    Katsu-Ya - Sashimi

    Sashimi

    Katsu-Ya - Special set with crab roll

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    Special set with crab roll

    Momiji - Crunchy Cali

    Momiji

    4.2(2k reviews)
    1.2 miCapitol Hill
    $$

    I visited here for happy hour on a Monday and really enjoyed it! The happy hour items are very…read moreaffordable considering the prime location in SLU - rolls and kitchen items ~$10-15. The best part is the complimentary edamame with flaky salt. I'd come back for this detail alone. The setting inside is nice and bright, and the servers are very friendly. You'll probably want to make a reservation to be on the safe side because the restaurant isn't very large.

    Steve and I got out of a movie in Seattle a few weeks ago and it was on the threshold (seems like…read morewe are always there) where it was late enough that quite a few restaurants were closing which left a few still open with later hours. Momiji was one of those and it was extremely close to the movie theater we were walking out of. Sushi sounded great so we strolled over to get some. The sushi didn't disappoint... not in the slightest! We got some specialty rolls off of that portion of the menu and they were so very good! Fresh and extremely flavorful! Moonraker was one of the rolls we got. I highly recommend it! In addition to that we got an order of the Spicy Tofu... again delicious and made an excellent side with our sushi! I got a hard alcohol I wasn't used to getting. It was fun and it was quite good! It was Shochu which is a distilled beverage and involves sweet potato. If memory serves I got the one with sweet potato and pear. Very different but very good. It had a nice dryness to it. To wrap it all up we got some deep fried mochi ice cream. It held up nicely to being a great finish to a very high quality meal. We are definitely coming back!

    Photos
    Momiji - The bar facing the street has a beautiful washi light fixture. The best feature of this area.

    The bar facing the street has a beautiful washi light fixture. The best feature of this area.

    Momiji - Samurai Spirit.

    Samurai Spirit.

    Momiji - Lychee Martini

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    Lychee Martini

    Okinawa Teriyaki - chinese - Updated June 2026

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