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I wasn't quite sure what to expect from Oliboli Donuts, but I was pleasantly surprised. Their yeast-raised, fermented dough creates a soft, fluffy, and airy donut that doesn't leave you feeling weighed down afterward. Every donut is fried to order so they come out fresh, warm, and so delicious! The donuts range from about $5.50 to $7 each - pricier than your average donut shop but the quality is evident in every bite. We waited about 8-10 minutes after ordering since there were a few people ahead of us, but the fresh-to-order experience made the wait worthwhile. My favorite was the Butter Pecan (not a flavor I'd normally choose). It had great flavor/texture and even had a hint of saltiness at the end of each bite . The Strawberry Glaze made with Harry's strawberries was another standout; fresh-tasting and flavorful without any artificial sweetness. Parking is shared with neighboring businesses. We visited on a Friday afternoon and had no trouble finding a spot, but the lot is fairly small and will likely get crowded during peak hours and weekends.
As someone who lives nearby, this spot satisfies the craving of a sweet tooth. Absolutely has to be eaten fresh. Great service in a friendly store front. There are seats indoor and outdoor, pets welcome I think... I bring mine. Must try! Community favorite. Not your average donut so don't expect average donut prices.
Super bummed about Oliboli. Got the banana, cinnamon sugar and maple. Basically these things all seem like the same base and they put different glazes on them. They are kind of just big, firm, bready donuts. And the proportion of dough is way off with the tiny bit of glaze they put on each. And I could not taste the maple or banana.... so really faint flavors here. It's a monotonous thing to eat. Is there something I'm not getting here? Anyway Sidecar and The Goods are leaps and bounds better.
This might be my new favorite doughnut spot! I saw this place listed as one of the top donut shops in Orange County, so I had to see for myself. The inside was clean, modern, and nicely decorated. I've heard the lines can get long, but we came on a saturday morning and there was barely a wait. They had a good selection of donuts with flavors for everyone. Service was quick and efficient with no complaints. The donuts are fried to order and honestly came out way faster than expected. We also grabbed coffee, I got the maple shaken espresso and it was really good. Strong coffee flavor, creamy, and not overly sweet. Now for the best part... the donuts! They were hot and pillowy soft just melted in your mouth! My favorite was the strawberry glazed, sooo good! If you're in Tustin, I'd say this is one of the best donut spots in the area!
Donuts are one of my favorite pleasures in life. This place, discovered accidentally while out for other responsibilities in the area, was a delight. The delicious donuts did have a clean, fresh taste - and they did make them once we'd ordered, so very fresh. Light, cheery, and clean ambiance with tables inside and a few outside. Great selection of donuts! I ordered a cinnamon sugar and a glazed. My husband ordered the cardamom bun and bambleberry (I think that's what they were called). These donuts are unique, huge, and tasty! I could taste a light flavor of sourdough, which is the base dough for all the donuts. I'm not a sourdough fan, but it was so faint that it only added to the flavor. So that worked. We ate two served warm. The other two we ate later in the day, and they tasted great at room temperature, too. This is a great donut place. Creative and excellent.
Not a huge donut fan but I had to try this place out cause I happened to pass by. Drawn by the lingering smell coming through the door, I was lured in. The store was very clean and welcoming. I was recommended to try their Butter Pecan donut and it was delicious. I expected it to be overly sweet, but the saltiness balanced it out. Despite all the donuts being made to order, they were able to get it out fast. If I plan to be in the area again, I will make sure to make a visit.
So excited to have finally tried this donut place. The place is super cute and the vibes is bright and light. Each person working was friendly and pleasant when asking my annoying questions. I got the ricotta and jam donut, the Meyer lemon donut, and the banoffe. Each donut is made to order, where do you get that kind of freshness from a donut shop?! The dough is so damn light, fluffy and all the ingredients taste so fresh and interesting for me to say..healthy? The donuts aren't donut shop cheap but A must try if you are in the OC area!
I wished I lived closer to Oliboli Donuts as they have the freshest yeast donuts in Orange County. Personally, I'm a cake donut kind of girl, but the fluffiness and deliciousness of Oliboli's sourdough yeast donuts have me rethinking my allegiance to cake donuts. We came on a Sunday afternoon and I was immediately drawn to their case of yummy and aesthetically pleasing looking donuts. I ended up going with the "Bumbleberry Glazed" ($5.50) which is a combination of blueberry, blackberry and raspberry glaze atop of their 40 hour fermented sourdough yeast donut. Their donuts are fried to order so mine arrived perfectly warm and is definitely one of the best yeast donuts I've ever had. Service is friendly, and the shop is clean with ample amount of indoor and some outdoor seating so you can enjoy your donut right then and there. I can't wait to come back to try more of their other flavors!
Loved the hot, made fresh donuts!! This is a family owned business and they care about their donuts. Made when you order them and they are soft, just chewy, packed with flavor and served hot. What a treat! The staff gladly answer questions. They smile and are friendly and you can tell they care and have fabulous customer service. It's easy to get to in downtown old Tustin area off of First street. Plenty of parking. Seating inside or on patio. Clean and inviting wherever you choose to sit and enjoy!
I'm a lucky girl that some people gifted me a box of Oliboli donuts this morning for a meeting! They were coming down from OC and surprised me with the store's box of 6 plus bought the seasonal guava cream one as well. I thought i heard on IG that someone from Sidecar Donuts opened Oliboli? I am not a fan of yeast based donuts as they tend to be dry after a few hours. The donuts at Oliboli are sourdough yes? And they definitely had a different 'chew' to them (in a good way). Box includes 1 of each: Chocolate Glazed, Rainbow Sprinkle, Guava Glazed, Meyer Lemon, Sugar, Raspberry Lychee I was told the donuts were hot and fresh when picked up but cooled when they got to San Diego. I still ate tried them as quickly as possible though! And now have the biggest stomach ache from all the sugar (again, I'm a lucky girl to have all 7 donuts to myself). My thoughts of the ones in box of 6: Chocolate : really liked the semi sweet/darker chocolate as it wasn't too sweet and the glaze was thicker Rainbow sprinkle : just ok Guava glazed: the glaze really was great and tasted of legit guava Meyer lemon: just ok Sugar: dry as it was just standard sugar on donut (I think it kinda melts some of the sugar when it was hot) Raspberry Lychee: liked the glaze as it was fun surprise to really taste the lychee! Guava Cream Cheese (I think $7.75?) Guava glaze, guava pudding, whipped cream cheese, guava drizzle, coconut streusel : THIS donut was my favorite !! The whipped topping was truly a delight and tasted fresh and fluffy. This was a substantial donut that I felt was worth the dollar amount (compared to others) The fried donut base of all the donuts was consistent and pretty much the same. It does feel pretty heavy in the stomach but then again, I did try all 7 donuts in a span of two hours (don't judge). I have a feeling they won't be good the next day hence why I wanted to give into the gluttony of trying them all as fresh as possible. Would i drive all the way to Tustin from SD for these donuts? Probably not. Would I go visit them if I was in Tustin - yes, depending on the flavors. Would I be happy if Sidecar had their same dough and flavors on their own menu - YESSSsS! Or, maybe Oliboli could open a location here in beautiful SD too ya know :)
Best donuts everrrr. Sourdough yeast, light and fluffy and way too easy to eat. I got the maple and my family got chocolate, cinnamon sugar, bumbleberry and we got 1 plain. All of them are our favorite LOL. Not sure you could go wrong. Also got the strawberry matcha which was a little too sweet for us. Coffee was good though! Service was friendly and we got the donuts pretty quickly. It's little small inside but there is decent amount of seating.
Oliboli has long been on my list of donut spots to check out; after talking with a friend (... at the gym!), who'd shared his recent pictures, I was determined to go that day. Located in a quaint shopping center, we easily found a parking space in front (during a weekday, mid-afternoon). Unlike any other doughnut shop I've visited, I was immediately impressed with the spaciousness of this bright-&-airy shop -- more like a coffee shop than a traditional doughnut shop, with synthetic wicker chairs (24 seats inside, with a table for 2 outside), conducive for hanging out. We were fortunate to be greeted and assisted by Bailey on this 1st visit; I appreciated her positive energy and knowledge as she informed us of their sourdough donut process, explaining that the orders are prepared fresh , and introduced us to their attractive offerings in their display case. Unfortunately, not for those gluten sensitive. We ordered one of their specialties, Banoffee ($7.95) and Butter Pecan ($5.75), as well as (2) 12 oz. coffee ($4.00 each). Having a comfortable seating area is wonderful, to be able to immediately enjoy our treats with a hot cup of coffee -- the only way to go! Opening the donut box served as a sturdy, flat surface (or plate). We both appreciated the delightfully soft-&-fluffy textures, the warmth of our freshly made donuts, and the tasty flavors (appreciatively not overly sweet!). Definitely not a place in which I'd order a dozen doughnuts to share with others, but I'm eager to return to experience more of their menu items. Fun and tasty experience and find!
We got these donuts gifted to us from our neighbor. They are very delicious. You can tell they are a different consistency because they are sourdough donuts. The flavoring is very light and adds to the profile of the donuts. I am not a huge donut person but would make a stop here if I'm in the area. Very yummy! read more
We stopped by Oliboli Donuts to support one of the local businesses in Tustin but also for the Christmas Jazz event. The place was so packed when we got there around 7:30. My fave - the Banoffee was amazing as always - lush banana flavor, silky caramel, and that signature Oliboli dough that somehow manages to be both airy and decadent. I paired the donut with a Peppermint Hot Chocolate, which was pure holiday comfort in a cup and it worked really well together. Victor (owner) was making his rounds and making sure everyone was having a great time. He suggested for us to try their limited flavor Brown Butter Crumble which is available through the end of the month, so will try that next time. What made the visit even more special was the Christmas Jazz event happening inside. Live music, nice tree, and a relaxed, joyful crowd created the perfect backdrop. If you're looking for a treat that feels both handcrafted and heartfelt, Oliboli never disappoints--and this visit was a reminder of why it's such a beloved local spot. read more
Can't believe it's taken me so long to try Oliboli Donuts. If this place is on your list, don't wait - get some goodies here and be wowed by the unmatched textures and flavors! I didn't know that they make the donuts to order, so that was a nice touch. Each one is about $5. Not only are they hot and fresh when you get them, but they're also made with sourdough, which I thought was pretty cool. I feel like Oliboli is the new standard for me, donut-wise. The donuts are so soft with a slight chew. Despite being made with sourdough, they're neither bready nor doughy, which I really appreciate in donuts. Since they're kinda light and airy, it's so easy to eat a whole box, which is super dangerous haha. They're also not super sweet, so the glazes get their time to shine, too. Flavors appear to rotate seasonally, so I'm excited to visit every few months for a donut fix. There are classics, too. I very much enjoyed the chocolate glazed, cinnamon sugar, bumbleberry glazed, and the maple ones. I'm not usually a fan of glazed donuts, but Oliboli definitely changed my mind. Parking is free, but the lot is kinda small with some tight corners. You can find more parking in the nearby residential area, but read the signs just in case. read more
Delicious donuts that taste surprisingly light, likely because they use fluffy sourdough! Got the Meyer lemon and the Banoffee donut and they were both delicious! I preferred the Banoffee one over the more tart Meyer Lemon but both were good. The Banoffee one thankfully tasted like real banana flavor, vs the fake banana flavor. Must eat them fresh! Don't leave them sitting around otherwise they will start tasting like the box it came in. There are multiple tables in the store so lots of options to sit and eat your fresh donuts! read more
Came here over the weekend since traffic was light lol. I looked at some of their posts on IG to get an idea of what to order. We got the brown butter crumble, plain glazed, maple glaze, cranberry orange, bumbleberry glazed, and oliebollen. All of the big donuts were light, non-greasy, and warm. The brown butter crumble. OMG I should've gotten 10 of those. That was the best donut I've ever had (sorry OFD)! It was sweet (not overly sweet) and salty. I just wanted to keep eating it. My fault with starting with that one haha. I tried a small bite of the Vermont maple glaze before my husband wolfed it down. It was good. Nothing like the aforementioned donut. I didn't try the plain glazed, but he said it was okay. Next we tried the cranberry orange. It was okay. Nothing bad about it. Just not something I would get again. My husband liked the Oliebollen which has apples, currents, and golden raisins. It makes sense since he likes oatmeal cookies lol. Not my fav. I really liked the bumbleberry donut. It was a perfect balance of sweet and tart. We will try to make another trip here since the donuts were so memorable. Quick note, some of the patrons aren't that friendly. Thank goodness we ordered ahead of time. The Staff were very nice though. read more
28 days ago
Olibili, their donuts were so good. We had the banana doughnut, chocolate glaze, and the butter pecan. We housed it read more
6 months ago
Donuts! Fancy, jammed packed, delicious, sour dough donuts. Yes! Their special take on donuts is that its made outnof sour dough. A donut was super filling and heavy, so get ready. Things were also a bit on the sweet side too. But they were soooo goood! Definitely recommend coming in to try their donuts out! It'll cost a pretty penny per donut though. read more
6 months ago
This is by far the best donuts I've had in my life. You can't beat having freshly fried-to-order sourdough yeast donuts, the warmth and fluffiness is unmatched. Oliboli Donuts is a small business in Tustin and they specialize in yeast donuts that are fried-to-order. They have a selection of classics plus a monthly rotating menu for seasonal flavors. You can also get coffee to pair with your donuts. The owner used to be part of Sidecar Donuts, but they left to create Oliboli. I've stopped by here so many times already and all their flavors are great, but my personal go-to will always be the bumbleberry. The berry glaze is just the perfect amount of sweetness and tartness. I also really enjoyed their seasonal strawberry, passion fruit, and pizza donuts, which I recommend if they're in for the season. I wish they were open later during the weekdays because sometimes I'm rushing to get there before 4. I'd highly recommend this to all my friends and introduce them to these wonderful donuts. read more
28 days ago
19 days ago
The amount of times ive gone to this place and emptied my wallet.... it never disappoints. I've had sidecar donuts, mags, even randys and nothing compares, especially to their banoffee donut. I highly recommend trying this place if you are new to the area or want a good donut. read more
8 months ago
Sidecar used to be my favorite, but Oliboli totally takes the cake. The donuts are made to order, which makes all the difference. They're light, fluffy, and fresh, like biting into a little cloud of joy. The jams taste super real and fruity, not artificial at all. I also love that they're sourdough donuts, which feels really unique. I think that's what makes the texture so airy and delicate. Definitely eat them fresh in-store though. Once I brought them home, they lost a bit of that magic. My go-tos are the Banoffee and Butter Pecan, both are unreal. The Banoffee especially has this creamy topping that tastes like pure banana heaven. It's rich, smooth, and perfectly sweet without being over the top. read more
I finally tried Oliboli after many years and wow they did not disappoint!! First off, I love all their unique flavors and the consistency of the donut. It's more chewy than cakey but I personally like that. Second, their staff are friendly (and young). Not the biggest parking lot but also was able to find a spot on a Saturday afternoon just fine. There were plenty of small tables but everything was kinda spread out nicely. All together, a great donut spot!! I tried the bumbleberry and it hit the spot. Can't wait to try more! read more
3 months ago
There was a lot of hype about this donut place so I wanted to give this place a try. The vibe of the donut shop feels like a coffee shop, with tables customers can order a drink and dessert to hangout. The staff was friendly and I did like the variety of both the default and seasonal flavors. I got to try the guava and raspberry & lychee donuts. When we opened our box, it was freshly made, donut still hot and icing melting on top of the hot doughnuts. We noticed this doughnut was very different from most doughnuts. It was really soft when we touched, like bread. My husband and I had the same reaction, not exactly in a good way. We were both a bit confused by the dough. It's very soft, and I think this comes down to preference. The flavor of the icing is nice, but we were both really thrown off by the lack of chewiness and rather bland tasting dough. We decided to wait until the doughnuts were fully chilled enough since these were literally out of the oil. Nothing really changed even after the doughnuts were room temperature. We just preferred the classic doughnut dough. I'm guessing something's definitely different about their dough and that may be their specialty, but I think we're okay trying once and stick with our favorite doughnut places that I personally think is worth paying over $5 per donut. read more
The best donuts! All donuts are made fresh to order; meaning they come out piping hot with a slight crisp. They offer about ten total flavors including five seasonal ones. Exceptionally different because they are made from sourdough yeast. Flavors: Meyer Lemon Glaze: 5/5 Bumbleberry Glaze: 3.5/5 Vanilla Frosted: 5/5 Maple Pecan: 5/5 Ambiance: 5/5 - Cute little café style and they even decorated for Halloween. Very clean with about 4-5 small tables. Looking forward to coming back to try additional flavors. read more
Oliboli goodness! These donuts are the light and fluffy and not overly sweet. They are made to order so you know you're getting a fresh donut every single time you order. My favorite is the lemon. Will definitely go back for more. read more
Honestly, one of the best donuts I've ever had and shockingly worth the steep price! I was honestly a bit wary when I saw that the donuts were $5 to $6 for an individual donut but was pleasantly surprised at how good it was. Unlike a traditional donut shop, you don't get the item right away because they take the time to warm the donut up and glaze it after you order it. The glaze is a little watery and runny when you first get it because it's warm so let it sit for a bit to harden up before you dive right into it. Definitely recommend trying and I saw they had some fun holiday flavors and drinks. read more
I saw a social media post and begged my husband to stop into Tustin on our journey from Long Beach to Tucson, to Oliboli donuts. Angela B. Elite All-Star YELPer from Yorba Linda , also suggested this spot and so I was determined to try Oliboli Donuts. This being Mothers Day, my husband was anxious there would be crazy lines delaying our departure home. In past drives on other road trips I've enjoyed getting donuts and over ordered so, this time I decided not to order a half dozen and that's showing incredible restraint. The shop is in a strip mall and we easily found parking at 8:30am this Mothers Day. There is inside seats but it appeared every table was taken when I walked into the modest lobby. The menu for the donuts included classic flavors and May specials. Oliboli Donuts offers May speciality flavors ready to go by the dozen or 1/2 dozen. The donuts are made/glazed/topped to order. The freshest yeasted donuts I've had this year. I was eating my order, driving to Arizona. Which took no time to eat through four donuts with my husband. It was very good I had napkins and utensils in the car, as they'd were warm and soft with toppings making a mess in the box, as I tried to divide them into pieces to split with my husband. A great experience with good drinks and very memorable donuts, our favorite was the strawberry cheesecake donut overall. The Meyer Lemon was delicious and a popular choice. Check it out if you are in the Tustin area, they open at 7am seven days a week. read more
Oliboli anyone....Ooh goody, ooh golly ITS OLIBOLI.. the May flavors are in the building and I am here for it!! Menu dropped a few days ago- descriptions and pics attached.. cue face drool.. it's giving lavender season with a touch of strawberry cheesecake!!! Oh boy, when I saw the email with pics of the Blossom donut and Strawberry Cheesecake, I knew I would be driving down in the morning to pick up a box of donuts and a cup of iced lavender latte and lavender lemonade. ... Yesterday I got in line... Get your hot fresh donuts here!!! Okay the truth - I was sightly skeptical about the Lavender themed donut, but I had to try it!!! First up the Strawberry Cheesecake- love strawberries... umm can I say ohmygosh- the donut fried ever so lightly, fragrant whipped cloud of cream cheese!! Peekaboo---Hidden underneath the whipped cream-best strawberry jam ever, the cheesecake glaze is a keeper!!! The pairing with lavender latte was perfect a balance of sweetness from the donut and a pinch of floral with an earthiness tone that was absolutely drinkably delicious. I would definitely purchase again. I gave the Blossom donut to my mom who said it tastes very good. I believe her-- no remnants of the donut was left. The lavender lemonade was icy cold, refreshingly tart, perfectly sweet with a hint of lavender.. you have the option of still or sparkling water. The sparkling was just the right touch for this tasty lemonade ---the lavender works and Oliboli was able to pull it off perfectly!! read more
4 months ago
Been a long time follower of Oliboli Donuts but I hadn't tried them until we were in the area. We love that they offer freshly made to order donuts and a rotating menu of flavors essentially each month. We enjoyed every donut we tried (the banana donut we had at the time was divine) and we'd get them again the next time we're in town. read more
What an absolute gem of a donut shop! It has a lovely airy interior with windows into their donut process, and friendly employees as well. As an avid sourdough baker myself, it's quite heartwarming seeing sourdough donuts being appreciated by so many people. Not only does the long fermentation process make these donuts more gut healthy and digestible, they taste amazing and fluffy too. My favorite classic flavors are the Meyer lemon and bumbleberry, which both have a nice tangy fruity glaze. read more
4 months ago
Sourdough donuts?? Say less. Such a unique concept with a variety of different flavors! We ordered matcha, raspberry lychee, and butter pecan. Matcha was definitely my favorite. I like how they're fresh to order and come out hot and soft. read more
5 months ago
The donuts are made fresh to order, they come out nice and hot. My favorite was the Butter Pecan, it was so good. They had a few seats inside and outside. I would pass on the matcha, it was on the milkier side and pricey for what it was. ig: @cravingswithcat read more
whenever I'm craving donuts my first thought is to come here and get the bumble berry donut ( Blueberry, raspberry, blackberry glaze) and sometimes an iced coffee. I think oli boli ruined all other donut places for me because they make their donuts fresh when you order them, I prefer to get my donuts warm and fresh than the cold, been sitting out for who knows how long donuts that are pre-made and usually have flies buzzing around them. Yes they are more expensive than other places, but I've learned you get what you pay for. So if you're of the same opinion you need to give Oliboli a visit. I came in on a Thursday morning before work, not a long line maybe three people ahead of me. It went quickly and I ordered the pumpkin glaze (plus 2 for my coworkers) and the pumpkin cream cold brew. Waited maybe 10ish minutes for them to be ready and was on my way. I loved the pumpkin glaze it was not overpowering and it was huge had to cut in half and give the other half to my husband. The pumpkin cream cold brew is so good and my favorite pumpkin coffee I've tried at any coffee shop. I'll definitely be back before they retire these two items. :) read more
Oliboli is the best place for custom-made donut. Everything is freshly made to order and it's not too sweet. I really enjoyed the Banoffee and Lunar New Year Sprinkle. Ambiance is casual and comfortable. Highly recommended for donuts any time throughout the day! read more
1 month ago
10 months ago
Such a good donut and it's sourdough! The make it fresh to order, which is amazing. The wait is worth it. I was able to try the lemon Meyer, banana, and bumbleberry. All the flavors were really good. My personal favorite is the Lemon Meyer. Bumblebees is a good flavor but a bit too sweet for me personally. I would like to go back and try other monthly flavor that they have. read more
4 months ago
I think some of the donuts are on the sweeter side, but I like the sourdough aspect and fried fresh to order! On the pricier side. Super allergy friendly. My cousin has a nut allergy and they fried our box with separate tray and tongs and gloves to make sure there's no contamination without us having to ask, we just told them we had a nut allergy. Although, we got the nut one for ourselves in a separate box and the butter pecan was actually one of our favorites so far read more
4 months ago
2 months ago
wow wow wow! I think these might be the best donuts I've ever had! we got the maple glaze & bumbleberry and both were incredible. A little pricey (~$7 ea) but worth trying if you're in the area. Friendly service too. Pretty quick even though there was a line. coffee wasn't amazing tbh, but that's not what they're known for. read more
1 month ago
Oliboli has the fluffiest donut ever! Sweetened by the glaze with subtle flavoring that are not too overpowering, their sourdough base pairs perfectly with the glaze. Service was great and no line, inside was spacious and bright. read more
9 months ago
Unique concept of made-to-order donuts from this local Orange County family owned business. They focus on expertly crafting a flavorful donut that's not just a donut. If you're expecting basic classic donuts you're in the wrong place! Come here for fun flavors and a yummy breakfast. Since it's made to order, it does take longer to grab a box of donuts. I didn't like the hot bumbleberry donut as it became extremely messy since the topping slid off and ended up using a knife and fork. The flavor was delicious though and I hope I can get it not hot next time. Seasonal Fall Donuts: - Apple Cider Glazed - Cinnamon Sugar - Passion Fruit Glazed Regular Donuts: - Bumbleberry Glazed - Meyer Lemon Glazed - Banoffee read more
5 months ago
Some of the best and freshest donuts I've had. I tried the bumbleberry and banoffee donuts, and both were so unique. The bumbleberry has a sweet fruity taste from the berries and the banoffee is paired with banana pudding. Both were great and I can definitely see myself coming back to try other menu options read more
1 month ago
5 months ago
After dinner on a Saturday night, we were looking for a dessert spot. After checking Yelp and seeing that Oliboli was open till 9 PM, we headed over. I thought it would be dead when we arrived at 8:30 PM, but it was hopping! All of the tables were full, and there was a small line ahead of us to order. The sign said "new extended hours" and we were happy to benefit. Oliboli has cute and clean decor. There are some small bistro tables inside and outside for seating. OK, now the donuts! First of all, these are gourmet donuts, each donut is priced individually. We paid $40 for 6 gourmet donuts. Oliboli donuts are light and fluffy and airy. We ordered the Cinnamon Sugar, the Butter Pecan, the Bumbleberry Glaze, the Coffee Crunch, the Meyer lemon glaze, and the Banoffee. While they were all delicious, my favorites were Banoffee, Butter Pecan, and Bumbleberry Glazed. Absolutely fire! read more
AMBIENCE: (4/5) - Large open space, wish there was more seating as most people have to wait for their order and there's definitely enough space for it. - Very clean area - Wish I was greeted with the smell of coffee and donuts like most bakeries but we did come in the late afternoon so there might be less orders for coffee SERVICE: (5/5) - Greeted with a smile - We took some time looking at the menu and no one rushed us. Everyone was just very kind in general - Made fresh to order! Who even does that anywhere anymore? And the wait wasn't even that long. AND, even if it was it was so worth it! FOOD/DRINKS: (5/5) - Butter Pecan (4/5): A little bit on the sweeter side, would probably pair this with some black coffee but I'm also not a big sugar person. LOTS of pecans on there so they didn't cheap out. - Cardamon Bun (5/5): One of my favorites so far. It smells so so good. The moment we opened the box our noses were wrapped into a whiff of cardamon, apple, cinnamon - all of the best flavors that makes up the perfect autumn day. - Dutch Apple (5/5): My other favorite of the day. The apple was cooked perfectly and it was just honestly such a perfect donut, no other adjustments necessary. OVERVIEW: (5/5) - The donuts came hot and ready, you will never get donuts as fresh as this nor as fluffy. Just the absolute best texture - I'm not a big donut person but this place has completely changed my mindset about donuts as a dessert. And even weeks later I am still craving. Must stop if you're ever in the area! read more
More info about Oliboli Donuts
135 W 1st St
Ste B
Tustin, CA 92780
Directions
(800) 771-0382
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https://www.oliboli.com
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Ask the Community - Oliboli Donuts
Will they ever offer gluten free options?
I called to ask if you still make a vegan treat but got forwarded to an order sight and hung up on. I have no idea if you still make a vegan donut but won't be heading there right now? 🤷🏻♀️
They typically had one vegan cake donut on the menu every time I have gone. Hope this helps :)
Does anyone know when Oliboli Donuts will have their Oliboli mini donut bites/holes? I was able to get it once (I don't remember what month) and ever since (I've been back two or three times), they always tell me it's seasonal.
Menu always changes so check their Instagram
When will Oliboli Donuts have the Oliboli donut bites? Every time I go there, they always say it isn't in season.
Christmas time
Are they really fried to order?
Yes they are... and they are warm in the box... the most amazing donuts I've ever had!!!
Do they make their own dough?
Yes. We use a 40 hour fermentation for our dough, made from scratch in house!
Is Chai latte discontinued?
They don't have a chai donut but they do still offer chai lattes on their drink menu (not sure which you are referring to)
How's their coffee?
I had the Americano during my last visit. It was good. Doesn’t have the overextract acidity so the brew time is right. Not sure what type of beans are used, it was on the nutty side and less on the fruity. Aroma is plenty.
Are there gluten free options?
Hi Kolbey, At the moment we do not have any gluten free options when it comes to our donuts, but maybe in the future! Also, please come for our fabulous coffee drinks. No… Read more
Are the Olibol the same as the Olibollen? (Just a plural version of the Olibollen?)
Yes that is absolutely right! :)
Can I buy them in a dozen? There's no dozen pricing online anywhere that I found.
Yes, but the price is still per donut. When you buy a dozen, you get one donut free.
Do they have olibollen (Dutch donut filled with jams)?
They call it an Olibollen. Check out the description of the donut on their website and see if it fits. I had one yesterday!
I would love to know if there are gluten free options too?
They do not, but because of the origins and processing of their flour, many with gluten sensitivities are not effected. I'd give it a try. If you have something serious like celiac, I probably wouldn't risk it, though. It's worth it for the… Read more
Gluten free options?
I have not seen any during my visits. I would guess they would like to establish things before they head in that direction.
Are there any vegan options here🍩?
They don't post that specifically but I know the donuts are fried in coconut oil. They are so friendly and wonderful there; definitely ask! :)
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Oliboli Donuts - donuts - Updated June 2026
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