Excellent lunch special! Everyday you can get a smaller version of any of their gourmet pizzas,…read more salad, and soft drink OR the daily meat alternative. I chose the Pizza Antipasti which was delicious. It had a variety kid vegetables: broccoli, zucchini, Brussel sprouts, young string beans, roasted onion, and artichoke all topped with a subtle pesto. The crust is the best I have had in the area! It is light, crispy on the outside, and delicious with just the right amount of crunch and chewiness. I look forward to trying other toppings. The staff was helpful and spoke English. The restaurant was packed for lunch, but I was seated right away. I noticed that they have a bar with quite a selection of wine.

Favorite place to eat in Weiden. Staff friendly, and they allow us to pick up! They are always…read morepacked, so try to get reservations.

So I understand they opened their doors September of 2017, so just shy of one year under their…read morebelt. Considering they're still in their restaurant infancy, I'd venture to write they're making great strides and are extremely advanced for their age. Good location in the heart of Parsberg with a shared parking lot. No real sign out front yet as it's still a banner, but noticeable. Once inside you'll say to yourself, "Wow, this is really nice." It's large with great decor, clean and stylish, yet very casual. A very large bar and a dining patio that's very inviting. The menu is full of fan favorites, really good burgers, homemade pizzas and plenty of pasta dishes. The staff is nice, attentive and accommodating. I think it's safe to write they'll have many successful years ahead of them. I know I'll return again, and so should you. Cheers!

This restaurant is all-around fantastic. A locally-owned and very much loved business that pays…read moreattention to detail on the micro and macro-level. You'll see the owner and his wife frequently (daily) putting in the grind right beside their employees. The waitresses and staff are friendly and have a solid command of several languages, a multi-lingual establishment. Parking outside is easily-assessable. Located in central Parsberg the restaurant is easy to locate and nearby other conveniences. The simple, efficient design gives a clean presentation. The menu items cater to both European and American palates. I have not had one item I disliked and I am a frequent, repeat customer. In particular, the bruschetta and nachos are delicious appetizers. The salad (Greek) and pizzas (especially the Sputafuco pizza for non-vegetarians/non-vegans) are delicious entrees. All the ingredients are personally selected by the owner to offer affordable menu options without compromising quality. It makes all the difference. The Scavi and Ray wines are outstanding, especially the moscato. Light, airy, just a touch dry, not too sweet or too bold. On Thursdays a buffet is available serving items like ribs, wings, bruschetta, caprese, vegetables, Creme Brûlée, etc. Occasionally, live music is available and soon the restaurant will also offer gelato! Give this restaurant a try, you won't be disappointed. Dieses Restaurant ist rundum fantastisch. Ein in lokalem Besitz befindliches und sehr beliebtes Unternehmen, das auf Mikro- und Makroebene auf Details achtet. Sie werden sehen, dass der Besitzer und seine Frau häufig (täglich) direkt neben ihren Mitarbeitern arbeiten. Die Kellnerinnen und das Personal sind freundlich und beherrschen mehrere Sprachen, ein mehrsprachiges Lokal. Parken außerhalb ist leicht einschätzbar. Das Restaurant im Zentrum von Parsberg ist leicht zu finden und in der Nähe befinden sich weitere Einrichtungen. Das einfache, effiziente Design sorgt für eine saubere Präsentation. Die Menüpunkte richten sich sowohl an europäische als auch an amerikanische Gaumen. Ich hatte keinen Artikel, den ich nicht mochte, und ich bin ein häufiger, wiederkehrender Kunde. Vor allem die Bruschetta und Nachos sind leckere Vorspeisen. Der Salat (griechisch) und die Pizza (besonders die Sputafuco-Pizza für Nicht-Vegetarier / Nicht-Veganer) sind köstliche Vorspeisen. Alle Zutaten werden vom Eigentümer persönlich ausgewählt, um erschwingliche Menüoptionen anzubieten, ohne die Qualität zu beeinträchtigen. Es macht den Unterschied. Hervorragend sind die Weine Scavi und Ray, vor allem der Moscato. Leicht, luftig, nur eine Berührung trocken, nicht zu süß oder zu fett. Donnerstags steht ein Buffet mit Rippchen, Flügeln, Bruschetta, Caprese, Gemüse, Creme Brûlée usw. zur Verfügung. Gelegentlich wird Livemusik angeboten und bald wird das Restaurant auch Gelato anbieten! Probieren Sie dieses Restaurant aus, Sie werden nicht enttäuscht sein.

It was good. Service was good . Staff speaks English who h was good aswell.I wouldn't probably go…read moreback but , people are well dressed so keep thy in mind and more of a older crowd

Quick lunch menu has good value…read more Food is ok for its price. Outdoor seating has not ambiance, facing street tightly part cars. If you park there, parking is 2.5€ / hr for 2 hr max. We saw police checking tickets so be sure to pay for parking. What did we ordered: Curry rice with vegetables and lentils. 5.5€ -3.8 stars- OK Spaghetti with meat sauce. 5.9€ -3.2 stars- Ok size and normal favor, price adjusted. Beer 3.5€ as soon as it is cold, German beer are always fine. Tip: Bathroom is clean. Fast service, typical cheap eat service. They are not happy if you use your credit card. Bring cash if you plan to go there.

Exquisite Mediterranean cuisine restaurant, which I just stumbled in to it by chance looking for a…read moredecent restaurant on my first night in town. Much to my surprise, this place is excellent! My veal dish was perfectly cooked, and crepes dessert with vanilla ice cream was out of this world! Also had a very unique herb mixture, which was brought with the bread. It is a chef's creation, very impressive! The staff was very efficient, knowledgeable and friendly.

This place was by my air bnb. Service was impeccable, got menu from Q code for English, which was…read morefine. Very nice and cozy. Food was delicious. Got the steak (because needed a break from pork). Was very delicious.

I had the filet special with an optional garlic herb butter accompanied by seared potatoes and a…read morefresh salad...steak was tasty and tender. You will need to book ahead to get a table inside or out by the river.

Definitely not worth the price, the fish was fishy (therefore it had already oxidized) and the…read morepizza tasted like cardboard. Should be called Pappe Pizza

Super nice people. Super delicious falafel. Made fresh to order. Great pickled vegetables…read more Highly recommend! I with they were open later in the night.

Sehr leckere Pizza, schnelle Zubereitung und sehr freundlicher Mitarbeiter. Waren auf der…read moreDurchreise und haben eine Pizza Prosciutto zum Mitnehmen bestellt. Gerne wieder und definitiv ein Geheimtip!

Such tasty food, and so much to choose from! I had the salad with grilled prawns. My guest had the…read moremost delightful gnocchi filled with vegetables - they were the lightest and most pillowy gnocchi ever! They don't do booze and they don't take cards but it's brilliant.

A decent place, they struggled a bit with some of our orders but the food was fine…read more They opened with some ouzo which is not my favorite, but it was a nice gesture. My vegan friend is often challenged finding food and this evening was no different. They also delivered the wrong dish to me. I found this interesting since we ordered by number. They made good and brought me some separate lamb chops later. Sadly the chops weren't what I hoped for, a bit thin and lacking the hoped for flavor. The rest of the meal was fine with way too much on the plate. They offered more ouzo at the end as a form of further compensation but I declined. Like many places in Weiden they were busy with holiday parties and those coming in from the Christkindlmarkt. Plan accordingly. Finally, the host doesn't care for credit cards as they have to pay a substantial fee. They will take them but better with cash for larger groups. A 3.5 rounds to an over generous 4.

So much yum! I stumbled across Kostas one sunny afternoon in October while wandering around the…read morepicturesque Weiden. They have prime real estate in the square, overlooking cobble stone, tree lined roads. Because it was fall, all the leaves were changing color, giving the entire town a golden glow. I ordered a dunkleweisen and kebab with pita plate. Both were awesome choices! The kebab meat is mouth watering -- every single piece somehow manages to be a crispy edge piece. The pita was warm and soft. The tzatziki sauce was cool and tangy. And, all these rich flavors were cut beautifully by the slices of raw onion. I could give or take the rice but with so any other wonderful things on the plate, it was no big deal to just leave the rice uneaten. Things went a little squirrely at the end of the meal when I needed to pay with a credit card. After a little back and forth with the waiter, we figured it out, but I'd suggest just going with euro to avoid any awkwardness.