I ordered food today your restaurant. It's not for eatable and it's just west of money. I didn't…read morelike it. I'm not expecting it will be like this I thing you don't know how is it the Indian food. Your daal makhani had gone bad. How did you send back after that? It smalled bad. How anyone can eat this food. I'm not happy with your service. This first time I ordered your restaurant.

Berlin has such a great food scene I thought finding a great Indian spot would be the night's…read moreadventure. After yelping it up, I came across Maharadscha. It took a while to get there and I am SO glad I did. Walking in the owner lady was obviously very busy with the service, but she made sure to stop and welcome me and get me to a table right away. The smell that one is hit with as you enter will give you the smile you know that will come with great Indian food. After looking over the excellent menu offerings, I opted for the duck (ente) tikka. It was sizzling at it hit the table and the only bad thing is that I had to let it cool off just a bit before jumping it. A painful wait. But that said, I absolutely loved it. The duck was perfectly cook and the spice combination was excellent. Just great all the way around. And the owner came by several times to check on me and I know why she is smiling all the time, because everyone is killing what they serve. Well worth the effort to get there.

Very good Indian food. My family ordered chicken biryani, chicken vindaloo, butter chicken, and…read moregarlic naan. The vindaloo was a little greasy. All food tased great, though!

I have to embarrassingly admit while eating there, I closed my eyes several times when the lamb…read moremelted on my tongue! I am absolutely obsessed with Indian food and my mission is to try all Indian restaurants in Berlin. This restaurant has been recommended by native Indians and it was referred to as "the most authentic Indian food". And I have to say that I now have two favorite Indian restaurants in Berlin. The restaurant is located in Wedding and even on a Thursday evening it was packed. There are plenty of tables inside and in the summer one can also sit outside. However, I can see that on weekends this place might be really busy. The menu has a lot of food items, including deserts, side dishes and a good selection of beers and wines. To my astonishment they have white and red wine from India. I will have to try it once. I ordered one of my favorites: Lamb Vindaloo. Specifically, the Tamil Mutton Vindaloo. Tamil indicates the area it is from (South India). This restaurant serves food from South India and Sri Lanka. The prices are reasonable and the portions are big. I had a hard time finishing my portion and before I ordered, I even considered ordering a soup before my main dish. But because the portion was big, I was glad that I did not order it. The staff is friendly and welcoming. Traditional Indians or Sri Lankans work there in service and in the kitchen. The nice thing about the kitchen is that it is right in the middle of the room and is open, so customers are able to see the cook preparing the meals. What caught my attention and immediately made me feel like the food is going to be great, was the large selection of spices the cook has available on a top shelf. Always a good sign! The food came fairly fast and the waiter´s attention was also great, despite being really busy. There was a large group/meeting that he had to cater to and still did not make me wait. Another good sign was that there were many Indians dining. The reason I gave it only 4 stars is that the restaurant is a bit rundown. The menu was gross, falling apart, and greasy. The table was clean but when looking around, everything really needs some attention (spiderwebs on lamps) and a proper cleaning. Especially because it is an open kitchen and the decor will be affected by it. But for a wonderful and yet very reasonable price range, this place is on my top list to visit again and recommend it.

A good an affordable Indian restaurant. Food quality is impressive, and you can tell them to add…read moremore heat if you crave spiciness. They have a good selection of Indian food and beverages. Service is very uneven. Some days you get a kind gentleman who is very attentive (usually in the evenings). Other times you get a married couple who just ignore you even when you try to call them. The restaurant decor itself is a bit bland and outdated. In the summer you can sit outside and enjoy the sun. My favourites are samosas and the duck vindaloo.

From the owner: Indisches Essen Mit höfliche Kellner und leckeres Essenread more

Very delightful hostess and wait staff at Lhila conveniently located informal place served us some…read moredelicious south Indian delights. It's really a mix of several Indian cuisines and don't get misled my the name, they have a fairly extensive selection. The do's (1) Please try their vadas (deep fried lentil donuts) as they are fresh and crispy (2) the coconut chutney was really well done (3) yellow lentils are a good preparation as well. Note that entrees are served with rice and salad. (4) one of the mixed vegetable entree had a distinct flavor of some left over fish based preparation - perhaps the same pan was used (we were told that was not the case). In any case, if you are strict vegetarian, please advise the wait staff to ensure proper cleaning. I am sure they would oblige.

Make sure to go on the weekend and order their specials. The atmosphere is always friendly and the…read moreservers have never made a mistake.

The first time I came here, it was just okay. Maybe it's because we were here with a large party,…read morethe food was delayed so much it took almost 3-4 hrs for us to go through appetizers to main meal. The mango lassi was my highlight. But the meat is bit dry especially the chicken pakoras and the chicken tandoori... The second time was much better, but once again meat was really dried out and didn't have much flavor, which I always find interesting for an indian place since the spices are what makes indian food so pleasing. It's a good place to grab some fast food Indian food.

We were on a short trip to Berlin and this restaurant was recommended to us for excellent food and…read moretop notch service. The recommendations were correct and we were not disappointed! We were greeted like family by the owner. His daughters who help with service were very friendly and helpful and they spoke perfect English. We enjoyed ourselves and the food so much that we ate there two of our three nights in Berlin, sampling a variety of classic Indian dishes between four of us. The food was consistently delicious, delivered quickly and portions were generous! We took home leftovers both nights. As well, one in our party has nut allergies. This was not a problem. The owner and his daughters were conscientious about this and we felt safe with their assurances. The atmosphere is cheerful, the restaurant is well maintained and very clean and the service was excellent. Can't wait to return on our next visit!

Amazing food and service! I knew it was going to be good from the photos, it definitely delivered…read more Highly recommend.

If you're craving some authentic Indian food, this would be the place to go! The place has a great…read morevariety of dishes and the curried are delicious. I got the jalfrezi and when the guy said it was spicy I didn't trust him, but believe me it is spicy! But ina good flavorful way. The service is also really nice and super friendly people. I was able to get my Indian food fix in Germany while traveling. :)

A little tough to find on Apple Maps. Just go down and look for the shops under the U. We…read moreenjoyed the Lentil and Tomato soup to start and a mixed Tandoori grill. The tomato soup was great and the lentil was really good. Perfect hit for a cold day out and about in Berlin.

Stopped in for a light dinner. It was happy hour so I ordered a Bahama Mama. I hadn't had one in…read moremany years. It was very well prepared and tasty. For my entree, I ordered the Chicken Mango. It was pretty good but I would have preferred added spiciness. On my second visit, I ordered spicy Daal Makhni. It was fire in my mouth and I loved it! On mys second visit, I also ordered a Merlot. It was so good, I had to get the name of it, Louis Eschensauer Merlot. I can't wait to have this again! After my meal, I was served a mango shot on the house. I don't know what was in it, but it sure tasted great! Service was awesome on both visits (same staff members). Most guests sat outside but it was pretty humid so I elected to sit inside. The location is great, right across from the Alexa Mall.

Waren aufgrund der guten Bewertungen zum ersten (und bestimmt nicht zum letzten) mal im Zaika…read moreessen. Wir hatten reserviert und dies ist auch ratsam, denn das Restaurant war gut besucht. Hierdurch war es natürlich recht laut, aber erträglich. Für ein lauschiges Rendezvous würde sich aber eh ein Italiener anbieten.... Nun zum Essen. Wir waren zu viert und hatten auch recht unterschiedlich bestellt, somit konnten wir super vergleichen. Alle Gerichte waren superlecker, der Knaller jedoch waren die Linsen. Die auf der Karte mit Peperonis markierten Gerichte haben diese Markierung nicht umsonst. Wer nicht wirklich scharfes Essen gewöhnt ist sollte es vielleicht eine Stufe niedriger versuchen oder dies bei der Bestellung erwähnen. Wir hatten einen sehr mäkligen Esser dabei, für den die Küche alle Wünsche umsetzte. Alles in allem ein gelungener Abend. Wir werden mit Sicherheit wiederkommen obwohl wir hierfür einen nicht unerheblichen Fahrweg auf uns nehmen müssen. Es lohnt sich!

If you're looking for authentic Indian food, on the whole, you'll struggle in Germany. Indian…read morecuisine is adapted for the German palate and as they tend to steer away from anything too spicy, the traditional spiciness that much of Indian food is renowned for, is diluted. What they call onion bhajis in this restaurant are poor, low-quality onion rings. Onion coated in a fatty batter. The spicy dishes like madras, jalfrezi and vindaloo are much the same degree of spiciness and flavour as each other... not very. I have always asked for authentic Indian vindaloo (so HOT), and I think that they just put an extra pinch of chilli powder in the sauce. Very disappointing. All very similar sauces. The chicken I believe (and I might be wrong), is mechanically-recovered chicken. It always has the strangest texture. Slightly slimy too..! Not a quality ingredient at all. Dishes are 'well padded out' with potato. What did it for us at our last (and very last) visit was when my partner ordered a glass of water instead of his usual beer. When the bill came we were horrified to see that we had been charged €4,40 for a glass of water. Not a bottle brought to the table, not a pretentious, fancy Italian brand.. just plain water 'mit'. There aren't many choices of authentic Indian restaurants in Germany, in fact, I haven't come across any but I do object to being ripped off with poor quality ingredients and obscenely over-priced water. As locals who live a short walk from Zaika and have recently visited the restaurant on a weekly basis, we won't be going again. The hunt continues for an 'authentic', quality Indian restaurant in East Berlin.

Really enjoyed the authenticity fo the chaat dishes and the food in general. It's hard to find in…read moremost of the Indian restaurants in Berlin something that tastes like you could have eaten it off the streets in India.

We passed by with the kids and decided to give it a try. Great place. We had 2 thali types. All was…read moredelicious. The stuff were very helpful and nice . great value for money.

Saravanaa Bhavan is one of the great Indian restaurant chains of the world…read more The West is finally starting to appreciate what Saravanaa Bhavan has been trying to do all along. Most great cities now have rivals to Saravanaa Bhavan that command respect. The fact that there are other centers of excellence out there does nothing to diminish Saravanaa Bhavan's historical accomplishment. * * * Saravanaa Bhavan is a chain of South Indian vegetarian restaurants in Chennai that expanded first across India itself, and then followed the Indian diaspora to set up satellite restaurants all over the world. The number of Saravanaa Bhavan's in a city reflects less the overall stature of a city in the global urban hierarchy and more reflects the size of the South Indian population that has migrated to that city. Berlin has one Saravanaa Bhavann. The Dallas Metro area has three. Berlin outranks Dallas in the Global Cities Hierarchy But Dallas has the large population of Tamil immigrants. That said, the successful implantation of Saravanaa Bhavan's all over the world is impressive. They operate nearly 100 restaurants in twenty eight different countries not counting their substantial operations in India itself. * * * Saravanaa Bhavan's culinary accomplishment was twofold. a) They introduced much of the world to South Indian vegetarian food. In much of the world, they would have been the first restaurant to serve dosas, idli, and the distinctive South Indian rather than north Indian curries. b) They introduced much of the world to Indian Chinese food - the reinterpretation of Chinese food that was developed in India. Gobi Manchurian - one of the most intoxicating dishes on the planet - would have had its first serving in many cities in a Saravanaa Bhavan. Their menu was huge. They included North Indian as well as South Indian specialties. You could eat at a Saravanaa Bhavan for weeks and never repeat a dish. And the execution was absolutely positively excellent. Nearly everything that came out of their kitchen was to die for. * * * Saravanaa Bhavan is just as good today as it ever was. However, as the flow of South Indian immigrant professionals grew and grew, the number of South Indian immigrant restauranteurs grew as well. There was money to be made serving the great dishes from home ... And more and more people went to the exotic cities of the world to re-create those fine South Indian dishes in foreign locations. So now all of those cities have many places you can go where you can get absolutely wonderful South Indian and Indian-Chinese vegetarian dishes. I live in Austin, Texas which does not have a Saravanaa Bhavan - but has a vast number of South Indian software engineers, professors and doctors. They eat at Sangam Chettinad which is an absolutely superlative establishment. * * * That said, I will always grab a chance to eat at a Saravanaa Bhavan if there is one in the city I am in. One tip that may be helpful. Don't put your food on the white rice that accompanies most of their dishes. The flavors of Saravanaa Bhavan's dishes are so wonderful that you do not want to dilute them. Putting their food on plain rice is like serving their food on Wonder Bread. Eating their stuff straight up though is like dying and going to heaven. Except that the next day you get reincarnated and can do the same thing again.

It was a fairly busy day and the service could have been better. But the food was amazing. The…read morekurma with the parotta is a must try. My friend who had a dosa for the first time was completely satisfied with the dosa. The chutneys were fantastic as well and the idlis were oh so fluffy. Overall the food is an accurate representation of south Indian fare and I would recommend anyone to try it