Nice portion of food and serves is not too bad. Only 2 stalls for bathroom, though. Need to eat…read morequick also, as the waitress took away our breads without saying anything and our group wanted to eat more if the bread. I personally found the sauce for the meatballs sweet more than savory, but it was fine. The meatballs were not as tender also, but again not too bad.

GET THE SWEDISH MEATBALLS! My husband and I were looking for…read morea yummy Swedish dinner and found this wonderful gem. Usually we get something different and split our meal (so we can try new things), but we both wanted the meatballs and were not disappointed. It came with a hefty serving of mashed potatoes and brown gravy, a small plate of lingonberries (kind of like cranberries) and thinly sliced pickled cucumbers. Atmosphere and service was lovely. Would recommend over and over. Top notch!

Wow! I have already been to this place twice- and had the same thing- MEATBALLS! What a great…read morerestaurant! We were looking for good Swedish cuisine, and after reading reviews, we settled on this place, and boy, what a great decision. The outside tables were full, so we got a table inside, which was fine as it was a bit chilly that evening. We were greeted and brought to a table and given menus. We ordered wine, a both red and white for the table, we ordered the charcuterie plate, as well as Swedish Meatballs. Our friendly server brought the wine, the red was perfect (I love how they let you taste it first here), and then this huge plate of charcuterie! The wine paired perfectly with it, so good. My meatballs arrived and first, the plate was a work of art, and they were spectacular! Everybody else's meals were also spectacular, especially the fish soup- Incredible! We had a great time, the staff were friendly, and the restaurant itself was like a work of art. I wnet back a couple of days later and had meatballs again, but this time I sat outside and enjoyed the atmosphere. I will be coming back again before I leave.

My favorite traditional Swedish food restaurant, when visiting. Well... all I've had has been…read moredelicious and great cocktails too!

Had a delicious lunch at this small cozy restaurant. The cod dish was moist and tender and…read moreflavorful. The start crab taco was tasty but not a taco... more like crab dip on a large chip but still enjoyable. Waitor and all were very helpful and provided good service.

Amazing food, the steak tartare was delicious. Deep fried scallops perfectly cooked. We also had…read morethe deep fried croquettes. The strawberries a sorbet was very refreshing. The service was fantastic and detailed oriented as they asked if anyone on our table had allergy problems. Is a restaurant that definitely I would return and recommend. The ambiance was relaxing, is a small restaurant, and you can tell how everyone was enjoying themselves and the food.

Ordered: Elderflower Southside (159 SEK): Bombay Sapphire,…read moreSt. Germain Elderflower, Mint, Lime Toast Dinner22 (185 SEK): shrimp, lobster, vendace roe, farmhouse bread, dill and red onion Vegetarian Beetroot Tartare (165 SEK) Beef Sirloin from Dalsjöfors (395 SEK): 300g; served with béarnaise sauce, tomato and onion salad, and house-made French fries Bread Pudding Crème (115 SEK): with vanilla ice cream, whiskey caramel, and mixed berries Aya's take: Incredible dinner at Dinner22! The Elderflower Southside is such a fresh, fruity, and light drink. We were already off to a great start. Both appetizers we got were good but not too memorable; still great for sharing with your table. The main winner here was the Beef Sirloin! It was cooked to a perfect medium and had a nice char crust on the outside. They did an incredible job with preparing it and the side dishes just hit the spot. I loved the fresh tomato & onion salad and the addicting house-made French fries. I just couldn't get enough especially with the béarnaise sauce. The dessert was not your typical bread pudding; it's much lighter and softer. If you dine at Dinner22, definitely get something off their meat menu! You will be happy you did.

This is really a 3.5 stars experience. An interesting…read moreexperience. Visited restaurant by myself for dinner. When I arrived at around 7 pm on Thursday, I pretty much got lucky scoring the last table left without the reservation. Decided to go with a fixed dinner menu, containing appetizer, entree, and dessert. There was also recommended wine selection, so I discussed it with the server, and he suggested that if I don't want to drink dessert wine, I would be better off just getting wine pairing for the first two dishes. Perfect. The first wine was Pinot Noir from New Zealand, and the first dish was deer Carpaccio. Both were excellent in its own right - good wine, tasty dish, the pairing worked together. Second wine poured was California Ghost Pines Chardonnay, which by the glass costs there as a whole bottle back in the USA. Okay, but then this is a mediocre wine, and while the cod was made very well, the pairing really didn't work. The dessert was advertised as chocolate ganache or so, but the actual dish had a large serving of the gelato in a middle, with tiny mounds of chocolate around. The most captive part of the dish was some chewy candy bits on top of the ice cream, in appearance resembling the salmon caviar, but an overall combination with gelato was excellent. Each chocolate mound had a piece of caramel inserted into it, which was really annoying as it was getting stuck to the teeth. So far the food was good, the wines were okay and not, but the worst part was service. Got half a glass of water poured, no pitcher left as on all other tables had to flag someone down to get more water despite sitting across from the bar where someone was constantly at. Nobody really cared if/how I liked the food etc., which, considering the food prices in Sweden was rather annoying. So we have food at 4.5, wines at 3 and service at 3. All in all, you decide if you want to eat there or not.

This is by far the best restaurant I've been to on my vacation…read more The food is amazing. The service is excellent. I would recommend this restaurant to anybody. My wife and I are on a cruise experienceing Europe. One of our stops we landed in Sweden for 5 hours and was recommended This place. Please, you must try if you've never been. Say hi to Johan, he was our server. Great guy with great friendly service.

Great veal burger with mashed potatoes, peas and lingonberries in a butter sauce. The veal was…read morelike a little meatloaf and very tasty. My Swedish meatballs were very traditional given that my mom's parents came over from Sweden in the early 1900s! Just a bit too much salt for me in the sauce. Great mashed potatoes, lingonberries and cucumbers in vinegar. My mojito was excellent. The waiters were excellent and the location on the patio was very comfortable and pleasant.

Recommended by a friend who studied in Gothenburg as one of the best burgers he's ever had (and…read morewe're American). Will say that I agree with him. The burgers come with an optional schnapps which we didn't end up trying, but they're tailored to each burger. Played American music and had the rustic wooden farmhouse vibe. I loved how the menus looked like newspapers. Will definitely recommend to others.

Just arrived into Gothenburg for the World's largest half marathon and I needed to find a place to…read moreeat. We walked in to The Barn and found a gem of a spot. We first grabbed a couple beers and I ordered a Biffen and my American Butger palate was not disappointed. What a great burger, done well and seasoned to perfection. I come to find walking in to the Barn is not the norm as tables are in high demand. I definitely can see why. With this food, ambiance and beverages, who wouldn't want to eat here.

Even though Sweden is full of amazing options for fine dining, SK Mat & Manniskor definitely takes…read morethe cake. You honestly can't go wrong at a Michelin restaurant but we thoroughly enjoyed ourselves because of the quality, creativity and service. I remember a cheese pastry that was served and paired with a light dessert wine recommended by our server. Personally, I'd never expect the two flavors would mesh but it really blew my palate away. And I think that's why I will always remember this place, because the server knows how to craft your dining experience.

Michelin Stars are needed here at SK. In October 2024 it was 1 of the Top 10 dining experiences of…read moremy life for sure. It was out of this world! My wife and I were there to get a car at Volvo. The chef welcomed me into the kitchen. The low lights were not too low. The vibe and buzz were perfectly paired with the cuisine. Our waiter was incredible.

Nice ambience with a view of the city starting with a glass elevator ride up!! Enjoyed the 3 course…read moremenu. Food was delicious and the presentation was nice. The starter salad presentation with the thin bread crouton added the right bit of crunch and the seafood was tasty but a tad salty to my American tastebuds but good. A bit of bread would have been perfect. The entree was cod and amazingly tender and juicy on a bed of Asian veggie. Service was great from Molly. Dessert was a fun combination of rhubarb (it's a thing in Sweden), sorbet, lightly sweetened cream on top of a cake!! I look fwd to a return visit

We came to Gothenburg for a Volvo Overseas delivery and they treated us to a dinner at Heaven 23. I…read moreloved their apple juice drink over ice. I really enjoyed the lemon sole, but my husband wasn't a fan. The deep-fried sweetmeats were also very good. I wish we could have tried the shrimp sandwich. Service was very good, and a beautiful view.