My wife and I have been a hand full of times now, and each time has been an outstanding experience…read more We've sat kitchen side, and it's awesome to watch the kitchen crew who look to genuinely have a good time with what they do. The chefs and bartenders show a mastery of flavor and food in every dish and drink we've tried. We genuinely cannot wait to come back after each visit.

I really wanted to love this place because it has a lot going for it, especially when you first…read morewalk in. The ambiance is honestly one of the best parts. The lighting is warm, the space feels modern but still comfortable, and it has that upscale date night feel without being overly formal. It creates a great first impression and sets expectations for a really polished experience. Unfortunately, the rest didn't quite live up to that atmosphere. Service was probably the biggest letdown. Our server came off a bit awkward and did something I've honestly never experienced before. Multiple times during the meal, we were asked to lift our plates and glasses so they could wipe underneath them while we were still actively eating. It completely disrupted the flow of the meal and just felt unnecessary and uncomfortable. On top of that, drink service was pretty slow. We had empty sodas sitting on the table for a while, and even though several staff members walked by, no one really checked in or offered refills unless we flagged it. For a place at this price point, you expect a bit more attentiveness. The food itself was decent, but both entrees came out noticeably too salty. Not just slightly over seasoned, but enough that it took away from the overall enjoyment of the dishes. It was disappointing, especially given how promising everything looked. However, the cake was fantastic but again, $16 for a slice of cake in Wichita is just too much, I pay less when I visit LA for work trips. What really sealed it for me was the price. For two people, one appraiser and two entrees, two sodas, and a single slice of cake plus tip, we ended up at around 150 dollars. That's a pretty steep bill for a meal that had service issues and food that missed the mark on seasoning. Rotating menu every two months with locally sourced ingredients is great, but poor service and a steep price for overly salty food is enough to keep me from ever coming back.

I guess we're coming a regular. This time though I brought several friends with me. We celebrated a…read moreGalentine's Day. We had the most amazing time. And everything we ordered was top-notch. I'm happy to be able to say they get a FIVE from me. A couple of my friends had never been here before and they loved it. Of course I ordered the crab cake. This time it was Perfecto. All in all at good time was had by us ladies and I'll be back soon.

Had such an amazing meal at 6S. Courtney also really added to the experience with her friendly and…read moreprompt service. I like the aesthetic of 6S, kinda feels a little glam but not too much. The bathroom was very clean, always a plus. They have a wonderful martini list, but I went for the pear one and it wasn't too sweet. The things I ate: -Tabbouleh salad, so good, I ate it like a lettuce wrap -street corn, very flavorful w/just enough spice -carrots, good for carrots -fries, delicious crispy fries -hummus, I enjoyed the marinated tomatoes on top -shishitos, maybe a little too much sauce but tasty -popover, not my fave, too eggy I can't remember if there is chicken broth in the whipped potatoes, so double check if you're a vegetarian! Everyone liked their food too! Many vegetarian options, but not pet friendly. I will be back!

14 ppl at your restaurant & everybody enjoyed ALL the foods we had. Really was surprised when your…read moreCFS meal. Will b ordering take out on it!!

The food? Alllll the stars. The service? Fabulous table…read moreattention. The bar? Slowwww, but hey, it was a Saturday. A cold Saturday night and we were famished. Thankfully, Yelp was able to make some suggestions in the Bradley Fair area and Redrock Canyon was exactly what we wanted. Insiders know that you can join the waitlist through the Yelp app, Redrock will message you to let you know your spot in line, and when you walk in, you're set to go. For a busy night, this was absolutely bombastic and earned me marriage points. Thanks, Redrock! Our server, Roam (sp?), was super friendly and gave us all the time we needed for drink & meal selections. We were celebrating a life and drinks were in order, so a glass of bubbles for my wife, a beer for the boy, & an old-fashioned for an old man like me were all just right. Thing is, the drinks were wayyyyy behind, but ya know, the bar people were HOPPIN', so I give out the grace. It's not like they weren't trying. Food was served up fresh and hot and Redrock has an ARMY of people coming & going. Oh, your water glass is empty? Snatch! some kind helper grabs it & replaces it with a fresh one. Finished with that salad plate, sir? Yank! by another quick and friendly soul. Pretty impressive service. Dinner plating was detailed & striking and the kitchen is definitely getting it done. Watchers of 'The Bear' know that stuff ain't easy. It's a Southwest-ish themed menu, but if you're down for something else, be it fish or fowl, then they have you covered. Even the side salad, dressed with their house Southwest-y vinaigrette, is spectacular. Sweet, maybe a touch smoky, but pairs well with the greens & veggies. The Mrs. had the Southwest Chicken Salad, and just know that the roasted chicken mixed in is a huge portion. She crushed that salad and loved the protein/ veggie ratio! Even the boy loved his grilled grouper, served hot and dressed just right. You can sit inside or out in reasonable weather (not today), the bar seating is fairly sizable if you're there just for a drink/shareable, and the tables turn quickly. Pricing is on par with the value of the food, and with dranks/eats for three, we were out of there around $120 plus tip. Totally worth the experience! Great food, great staff, great place.

We went on a Tuesday at 5pm, no wait and the perfect, private table in the back! Love the…read moreinterior... it's so cozy and warm- seems a little dark in some places but luckily we were right by a window. Our server was attentive, quick, helpful! No complaints. First, you get bread, butter, and salt. It's quite good! And it seemed like you could get more if you wanted. The appetizer we got was the wood oven roasted feta.. WOW. First, I know a lot of people don't like feta much but this tasted nothing like feta. It was like that super duper cheese taste on cheap pizza... spectacular. The mushrooms weren't really picked but still good, loved the pesto.. I didn't use the flat bread but it was great on the bread I mentioned above! I wasn't expecting this to be so good, it's crave-able. Heard the steak was good, they also got the loaded baked potato.. no complaints. I got the salmon and it was also way better than I was expecting. The beans?? Woah, they are so much more than just beans. They're so savory with bacon and spinach. I couldn't figure out what the yellow sauce was but it added a nice bright note. The beans were the star but the salmon was also good- the fried capers are a nice touch. It was seared super hard and a little overcooked but I didn't give a temperature so I shall next time. Overall this place is great. Totally worth the price although pricey. My bill was for the salmon and I got a dumb fancy water I regret but after tip it was $75. The steak and appetizer plus a soda was $90ish. So, yeah, $$$ but great vibe, great food, great service. Added to the list of go to places for sure!

Sit at either one of the two bars and have a meal. We asked for bar menu at dinner time, had a…read morepizza and drinks. Perfect and delicious. Had to remind bartender that a martini should have 3 olives, not 2.

Wow, this place was genuinely amazing. My girlfriend and I came here for our 4th anniversary and we…read moreweren't expecting much. We expected a nice dinner, but what we got was an incredible experience. Our server, Megan, was very sweet, attentive, and always made sure to check up on us frequently. She knew it was our anniversary as soon as we sat down and wished us a happy anniversary multiple times. The ambiance was also incredible. We were given flowers on our table which made things even more romantic, and to top it all off we were given a complimentary desert (which was incredible) with Happy Anniversary written in chocolate. This made our anniversary feel even more special than it already was, and the fact that you guys made it feel even more special was amazing. I can't say thank you enough for making this day so special for us, and we will be coming back and recommending it to everyone we know. Thank you Firebirds, you guys are amazing! And give Megan a raise! She deserves it

Very nice birthday celebration. Salmon, pork chop and shrimp & steak orders . All food was done…read morewell and service was attentive & patient. Thank you Charles

Had my Aunt/uncles anniversary here in a private room. Ambiance was amazing with appropriately…read moreaircraft themed. Started at the bar while waiting and they have literally any kind of drink of choice and many specialty items. Entry level wines to the most expensive I've seen. Staff were very friendly and elegant. We had the prime rib (personally one of the best cooked I've ever had) escargot, oysters, steaks, fish and everyone enjoyed their meals. *note: you WILL spend a lot of money so be prepared. Highly recommend and cooked to perfection! Would come again

The prime rib at the scotch is spot on,I like it rare and usually get um that way,I probably have…read moreeaten 50 or more over the past 40 years or so that I've been going there,if prime rib is your thing this is the place to be...

My wife and I have begun to cycle Siena Tuscan Steakhouse into our favorite date-night choices…read more The menu has a good mix of dishes that most people will be familiar with and some options that are more unique, at least for the Wichita area. The steaks taste like high-quality meats and have always had a perfect temperature and sear, and their pastas and sauces taste like they're made fresh daily in house. I am not a fan of the grilled Caesar salad, as I didn't realize (because the menu didn't specify), that they basically just serve you uncut romaine that's been wilted on a grill, and it was pretty unpleasant. That said, most of the things on their menu have been very good, cooked properly, and taste like they use fresh ingredients. The atmosphere is nice and classy, but not so stuffy that a normal person feels out of place. There is a nice indoor balcony area that overlooks the main dining room, but if they're busy I would suggest waiting for a table in the lower dining area, as the balcony is pretty loud when the restaurant is full. Service has always been very good, with friendly staff who accommodate special requests and act professionally, but they've never blown me out of the water. That said, all I really want from a server at a restaurant is for them to do their job without acting like they're miserable to be there, so I have zero complaints with the staff. My only real "complaint" with Siena Tuscan are the prices...while the food is very good, you pay for it, and there are quite a few items on the menu that I feel are about $3-5 overpriced. The portions are not huge, which is common at higher-quality restaurants, and sides are not included with many of the dinner menu items, so you'll pay extra for them. If you are accustomed to "Texas Roadhouse" portions and prices, you may feel a certain way about the value for money, but in our experience the quality of food justifies the cost. That said, it's not unreasonably expensive, and in more than 6 visits the worst experience I've had is not liking the grilled Ceasar salad, but I think they've since taken it off the menu anyway.

First off, 2 stars purely for service. I'm not sure who our actual server was lol a lot of hands on…read moreour table but I barely noticed due to being disappointed with the food. Ambiance is okay, I guess.. dated a bit and weird with the place mats... makes it seem cheaper than the bill was. We went at 5pm on a Monday - it was pretty empty which was perfect. Didn't start to fill up until we left around 7ish. You do have to pay for parking but there's a garage on the block and I think my ticket was like 3 bucks. First we ordered the baba ghanoush... as you can see in the picture it is not very appetizing looking but the issue was it was SO bland! I'm an eggplant fiend and it tasted like water almost. We sent it back and got the charcuterie board... meh. It was fine, I guess. Don't recommend. The sauce in the middle is sweet? Just not my taste. I wanted to order the salmon by three (annoying it's impossible to find a picture of the dish online, if it's anything like everything else we got it probably wasn't good)... they weren't able to get fresh sushi grade salmon or the roe so they had an impromptu dish offering- salmon with fettuccine in a caper sauce topped with fried ham... it was SO salty! The salmon was dry. It was a good sounding dish just poor execution. Desert we got the raspberry emerald tart, against our better judgement as we hadn't had anything tasty yet, and it was so cold and not fresh that it tasted like nothing. The pistachio cream had fully soaked into the crust. It was just a miss, it was careless. That pretty much describes the whole meal (except the servers!) - the chef did not seem to care at all. Very disappointed, will not be back.

Listen, brunch here is a must. Literally recovering from a night out last night. This restaurants…read morebrunch menu is on another level. Our server was Lexi, and typically I judge the service by how long it takes the server to refill the water. My water cup never went empty, she was on top of it. Lexi also kept an excellent conversation, very knowledgeable of the history of the building, the starting of the restaurant and anything you needed to know on the menu. Absolute superstar! Time to order and food to table was minimal, food is delicious and the restaurant uses local suppliers where they can, so it supports local growers. The inside has a beautiful art deco vibe going and the lighting is dimmed so it sets the mood. The music isn't loud, so you have the subtle sounds of other people talking, and the hustle and bustle of the kitchen staff working. Overall one of my most enjoyable experiences for a first time here in Wichita. This is definitely a place I will be recommending to everyone, and be coming back to from now on.

We love The Belmont! The ambiance and atmosphere is 10/10. Service is typically great and food is…read moredelicious. I've had several dishes, but my favorite is the Short Rib Bolognese. My husband loves the Wagyu Smash burger and truffle fries. Great cocktails and wine as well!

Wow! One of my new favorite restaurants! My girlfriend brought me here on the West Side and I…read morefound Twelve to be a hidden gem! Warm and welcoming, Twelve has basically two sides: a bar side and a restaurant side. Both give off a classy ambiance of an upscale establishment best suited for a professional meeting or anniversary dinner. As I've been here twice since the initial occasion, I have had both the braised beef and the pork chop. Not sure which one I like more, but both are indicative of the Twelve Menu: incredible! Service was astonishing...prompt, friendly, and very accommodating. I cannot recommend this place highly enough!

Made reservations for Mother's Day's Brunch. Had only been to Twelve once before. The service was…read morevery good but rather impersonal which is understandable because the restaurant was pretty busy still at 2:30. The overall experience was lack luster at best. Presentation was average and food was average tasting. Nothing special to mention at all. For the $48 price tag I have been to better brunches for less money in town. Swore after our initial visit, which left the same experience in my head, I wouldn't be back. This time infused it into my brain. Too bad was hoping for more of a professional event considering the holiday.

Dinner for one when travelling can be hit or miss. At First Mile Kitchen, I experienced a great…read moreentree, excellent wine by the glass, and a welcoming and relaxing atmosphere. Thanks Nick for checking on my experience personally. I look forward to another visit.

Our second fine at First Mile Kitchen, we we so delighted to have Brunch and the menu has been…read moreupdated from our last visit so it was nice to try new items on the menu. Also I ordered the Lavender + Lemon Moctail which had real lavenders in the glass for a touch of authentic and deliciousness. Lana took out our orders and our food arrived on time and warm. The restaurant has an open concept, with some areas for privacy and a fine dining atmosphere.