As someone who has lived in NYC Chicago and Hawaii, I find Asian Bay to be an above average Chinese…read morerestaurant. But their dumplings are a little too doughy, their salt and pepper fried dishes are not nearly as authentic and good as those I have had elsewhere. There aren't enough vegetable dishes. It has a great atmosphere fitting a relatively old school Asian restaurant in the Americas.

We were craving a Chinese meal after a wonderful week in CDMX. Since this restaurant is only a few…read moreblocks from our hotel, we decided to check it out. We were a little hesitant because of some of the mixed reviews on here. HOWEVER, we were VERY PLEASED with our delicious meal! Note: it appears the first half of the menu contains Mexican Chinese items, while the second half is authentic Chinese items. We had a wickedly hot and delicious Szechuan chicken dish, a pan fried noodles dish, a tofu/mixed vegetables stir fry and a pot of sweet and sour soup. The portions were generous and our party of three ate very heartily and we still had leftovers. Efficient, attentive service. Clean, classy indoor dining areas and outdoor patio. It's a family owned business and we briefly chatted with the owner. Everyone is friendly. DO eat here!

Este sitio está cerca de tres hoteles y cumple con entrega!…read moreodía saborear la frescura del brócoli, los brotes de soja y los pimientos morrones en mi plato de pollo con sésamo. Creo que buscan una experiencia de alta cocina con personal elegantemente vestido,

Ordered Kung Pao chicken and it hit the spot. Felt very clean and safe, I imagine most items on…read moretheir menu are good based on my order!

Reliable Chinese spot! My vegetarian friend said the eggplant and tofu dishes she chose were a bit…read morebland, and I'd agree. However the kungpao chicken and green beans I had were great and did what they needed to.

Pretty authentic in terms of flavor but the quality of the meat and amount they give is a bit…read moreskimpy.

It had been a minute since I had eaten at one of these restaurants, and this location was close to…read morethe hotel where I was staying at so it was an easy decision. I went for the basic Famous Star hamburger combo meal. The burger came with cheese, lettuce, tomatoes, and onions (which I carefully removed). My Spanish is decent enough and placing my order was easy and straightforward. I did need to ask for a lid and straw for my drink cup which was odd, because they usually have these available on the counter. The restaurant was pretty crowded for a Friday afternoon, and I was lucky to find a booth. Also the music and the people were really realty loud. Needless to say, their food is definitely a step above the other fast food places in this area, and I would certainly back again.

Unfortunately received bad customer service from cashier later to find out is manager Andrea,…read moreseemed upset when asked questions regarding the menu. My mom had a few questions since it was her first time in a while being in Carl's Jr. and with the tone Andrea responded my mom felt uncomfortable asking any further questions. Location is clean and food was good just like the US. Ximena was absolutely kind and helpful with services. Unfortunately will not be returning to this location.

EXPENSIVE, LOW QUALITY INGREDIENTS, AND BAD RECIPES - Luau is on a major street in CDMX, so you…read morewould hope it's a destination. You also probably hope you'll win the lottery one day. Save your money and throw it away on lotto tickets instead -- at least then you have a chance of ending up a winner. The space itself is underground and vaguely Chinatown-themed. A bit gaudy, but not totally out of character for the genre. The staff was attentive and food arrived quickly, which unfortunately was the highlight of the meal. Course after course was a disappointment. The sopa de tallarín con huevo was essentially spaghetti in chicken stock (likely bouillon) topped with a fried scrambled egg. The wonton soup wasn't much better, served with two large slabs of dried-out, tasteless pork that were tough to cut and harder to enjoy. The wontons themselves were the worst part. Both soups were firmly one-star at $149 pesos each. The rice arrived broken, overcooked, and pasty. Another one-star addition. Then the mains. The pollo agridulce came with exactly six pieces of chicken, served cold, sitting on an iridescent bed of what I can only guess were kohlrabi or broccoli stems. The color was unholy. At $250 pesos, this was another easy one-star dish. I actually felt insulted on this. The chow mein cantonese was possibly worse. For $350 pesos, you get a pile of stems -- bok choy, broccoli, kohlrabi, cauliflower -- mixed with subpar chow mein noodles, all served cold. More of the same dry pork showed up again, mixed awkwardly with warm chicken and hot shrimp, all drenched in a gelatinous sauce. Serving stems and temperature roulette is also to me insulting. To be fair, not everything was completely terrible. The res mongolian (hopefully Inner Mongolia province in China and not nearby neighboring country Mongolia) was serviceable and reasonably tasty, though still overpriced at $250 pesos. There was a ridiculous amount of leek and green onion relative to the meat, which itself was just decent. But nothing here will do much to save Luau from itself. CDMX has extraordinary food. Do yourself a favor and find it somewhere else. Happy eating from John Seeto!

Mi abuelo lleva viniendo a este lugar desde los 80s, y para su cumpleaños #85 quiso traer a su…read morefamilia cercana a celebrar (solo fuimos 15!!!). La atención de este lugar fue fenomenal, creo que nos pasamos de lo mucho que todos comimos. Optamos por pedir el menú de comida familiar 1 y 2, incluía comida deliciosa y variada. Todos quedamos más que satisfechos. El servicio siempre atento a traer y llevarse platos y rellenar bebidas. Son de esos lugares que si nos por donde vas, lo pasas pero ya adentro te pierdes en la belleza de su decoración y entrega de la comida china que sirven. Quedamos encantados de compartir tan grata comida familiar.

This is a large dimly lit restaurant that is a popular modern Asian theme chain for visitors or…read moreresidents that want to experience "Chinese" food. Probably those that liken Benihana's to traditional Japanese. The decor is flaming homosexual meets Pat Benatar's closet from the Back-To-The-Future 1980's. Mexican servers wearing black silk Chinese Chef uniforms with little red knot buttons don't help the illusion. The visually appealing black background menu is vast and could possibly appeal to all palates. These plenty of paid creativity and pro photos too good looking to be true, for top 40 Chinese American dishes were successfully developed by the greedy creative son of a Chinese restaurant owner (spinning in his grave) and a bald Jewish lawyer. But hey Ma they also have sushi! Lots of shrimp, pork, probably frozen fish and vegetables with sweetened sauces (or flavored mayonnaise) in squeeze bottles conjured up by R & D Chefs wearing white lab coats at the deep fat fryer station. Tired steamed dumplings in sweet soy, fried shrimp coated in gluey sweet and sour sauce, ramen noodles in instant soup stock with a few scallions, and weak cocktails complete the package. If you look long enough you'll find something pleasing for the average diner. If you're an Asian Foodie you'll need to be knocked out, dragged and tortured by sharpened bamboo stakes through your nails to dine here...like I was.

Great location in a central mall. Easy to find. Surprised to get a table with no reservation on a…read moreSaturday night. We took advantage of the special as the serving sizes are huge. We got the shrimp, chicken fried rice and sesame chicken. I got an appetizer of the chicken wrapped in lettuce. For drinks we got the Jamaican punch. For dessert we got the chocolate cake and vanilla bean ice cream We took leftovers as again even though the special was to share between two people about four good of eaten. Everything was amazing. Clean bathroom. Seating upstairs and downstairs. Service was fast in the beginning but slowed up as it got busy but very attentive. Please beware like every place in CDMX English is limited but you can scan the QR code for English menu. Meal was way cheaper than what we would have paid in NYC.

Biwon is our favorite Korean BBQ restaurant in the city. We try and come back every time we visit…read moreMexico City. Service is always good, an endless supply of Soju and several flavor options. We always do the BBQ at the table which has never disappointed. The side dishes that are included are typical Korean, and never lack flavor. Their red salsa and Kimchi are always wonderful. We typically order another dish or two including the Ramen, which is always good, but the BBQ here is what shines. They also have some very good Ice Cream options for dessert, my favorite is the Corn Ice Cream which is served in a Corn Husk, and the Coconut Ice Cream which is served inside a coconut shell. We love Biwon and will continue to return!

TLDR: Probably the worst korean food I ever had…read more My friends and I are traveling and we were craving some korean food. We found this place because it had a good reviews on google maps. I honestly do not know how they got so many positive reviews. My friends and I got the soup and it tasted awful. I feel like even the instant soup pack is better than what they made. Maybe this place tastes good for the locals because they never had real korean food before but avoid this place at all cost. I tipped 5% at the end and the waiter came back and asked more for tips. Like please ask yourself what did you do that was above and beyond that earned those tips. I rejected to tip more because the food was awful and they never checked on us how the food was.

This little restaurant is right off of the beaten path, and it seems like it has been here for…read moreyears. The sign said that they are open for both breakfast and lunch, and I'm glad that I made it a little bit early for breakfast. There were a lot of options on the menu. I decided on the one that was the easiest, juevos tocinos which I think means scrambled eggs. It included a side order of refried beans, and several tortillas. The eggs were good, but the beans were a little cold and there wasn't much. It always seems to be the case that they never want to dish out more than a sip of refried beans. The Server was pretty cool, and I didn't need to request the check this time. The ambiance is what it is, and I've grown to like the less fancier style and things more traditional around here.

When Masala y Maiz across the street was full, we ventured in here. It's a beautifully decorated…read moreThai restaurant with excellent service. The upper floor has private rooms which was nice. The food was good! The green curry with chicken is more like soup and cake with so many veggies, but it was good! The Thai ice tea was unsweetened but refreshing.