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    Paper Dosa

    4.5 (590 reviews)
    ModerateIndian
    Closed 11:00 am - 2:00 pm, 5:00 PM - 9:00 PM

    Paper Dosa Photos

    PAPER DOSA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Paper Dosa

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    Paper Dosa

    Beyond authentic. I lived in India for 2 years for work, and this place is as good as it gets! Ordered a gigantic paper dosa and the crispyness, chutneys and sambar were exceptionally on-point. The ambience is lively and colorful yet understated. Nice date spot. Service was friendly and almost affectionate! The servers really look after and pay attention to their guests - you can tell.

    Dinner is served.
    Jennifer L.

    This place is ridiculously DELIGHTFUL. The character of the restaurant, the decor, the staff... it's just a perfect little gem. If you get a chance, try to eat on the patio. I've had Indian food through the years and always like trying new things, but I'd never had a doja or experienced this tradition of food. Of course, I had to try the paper dosa... I mean, if they're gonna name the place after the dish, hit me with your best shot! I have never seen anything like that on a plate, which immediately made me giggle when the server brought it! But, the taste was not funny. It was absolutely delicious. I'm reminded by the H. Jackson Brown quote, "Twenty years from now you will be more disappointed by the things that you didn't do than by the ones you did do." This is one of those places you'll be disappointed to miss.

    Menu Oct 2025
    Rhett C.

    So wow... this isn't one of those reviews where I'm saying, "this is good Mexican food" or "this is good Chinese food." Paper Dosa is simply good food. Seriously good. I'll admit, I was skeptical. I've had Indian food a few times and it's never really been my favorite, until now. Paper Dosa changed that. We sat out on the heated patio, which had a fantastic vibe, warm lighting, lush greenery, and just the right size to feel cozy without being cramped. We tried one tasting menu, and of course, I had to order the namesake Paper Dosa. It was phenomenal. The curry, the Chennai chicken, and the mushroom uttapam were all excellent, flavorful, balanced, and beautifully presented. My wife ordered a cocktail, the Palaash, and it was equally impressive. I opted for beer! Which paired nicely with my meal. Service was spot on. Our server was charismatic, funny, and genuinely engaging, he took the time to explain the menu and set expectations, and it made the evening that much better. All in all, Paper Dosa isn't just great Indian food, it's great food, period. 10/10 I will be back here on my next Santa Fe visit.

    Paper Dosa
    Juana S.

    Delicious and friendly staff. I had the pleasure of dining at Paper Dosa in July of 2022. This was my first time trying a paper dosa, it was delicious, and the portion is generous. The vibe is upbeat, they have outside seating. I'm looking forward to my next visit to try more from Paper Dosa. Pros: -lively restaurant -Paper Dosa -Generous portions Cons: -Gets busy and can be loud Siete viente dos dos mil viente dos

    Premila M.

    Definitely a talk-of-the-town spot, you can feel it the moment you walk in. There's almost always a wait, and during our entire visit we didn't see a single table empty. Very busy and energetic. The dosas were good, and the rasam stood out with a nice peppery kick. Portions are on the smaller side, which worked for us but may not for everyone. While it didn't feel fully authentic like Coimbatore, it's still a great South Indian find in New Mexico. Fun vibe and a solid place to dine.

    Annaci Palamrita mocktail
    Rachel M.

    Fantastic first experience! Service was attentive and helpful. Strongly recommend dining on the outdoor patio with its twinkly lights and water fountain - lovely ambiance. Friend's mocktail was refreshing and delicious for $8. Paniyaram starter was spicy and fluffy - like mini muffins topped with shredded veg, lovely presentation. For entree, we split a dosa and an uttapam. The paneer inside the dosa had a texture more like tofu. I preferred the uttapam, which came covered in different varieties of mushrooms and was so savory. Both were served with a cup of potato stew and two dipping sauces. Nothing went to waste, and we both agreed we'd be back!

    Destiny L.

    I had heard really great things about paper dosa in the past and so on a recent day in Santa Fe with some friends, we decided to check it out. I would describe the interior as intimate. It's not a super large restaurant. None of us had ever been and were pleasantly surprised by their tasting menu. It seems like the best route to go because you got to try so many different things. I believe it was three courses, and you could add on a wine pairing. I didn't do the wine pairing instead I got a cocktail, but a few of my friends did. Everything that I tried was absolutely amazing. I started with the chicken appetizer that I can't remember the name of then the spicy basil dosa, and finally the prawn curry. It was all really good and very flavorful. We ended with the rasmalai which a cheese based dessert with sweet cream and was really delicious. One interesting note is throughout the night. You could feel a cold breeze, and it was kind of annoying but upon leaving, I realized that they have a takeout window. Very interesting for sure. I would absolutely come back to try more of the offerings.

    Aleli N.

    This place is amazing! First of all why order Indian in New Mexico? Trust me I asked the same question but this place is sooooooo Delicious Food: I have to admit everything we Ordered was so delicious. My husband thought that I've ordered so much for a group Of 6 but it was juuuust enough. Price is fair And the service was fantastic. I highly recommend

    Dosa
    Casey R.

    Man... this is tough. So many people seem to give this place high praise but it feels like even 4 stars is pushing it. I'm going with 4 on the chance that this might be an unusual one-off experience. The good: - the corn soup was outstanding. Seasoned super well, absolutely delicious. We thought this would set the tone for the meal, quality-wise. - the staff was very friendly - The vibe was cool - the prices were reasonable (except an additional $3 to get rice with your curry... that's kind of weird? Shouldn't curry come with rice???) The bad: - everything apart from the corn soup was really not exceptional and borderline bad. The peach and avocado salad was served nearly dry, but even a side of dressing didn't make it much better. The dressing tasted of sweetness and not much else. and the peaches were far out of season. They'd have been wise to get rid of this dish before the peaches stop being good. - the dosa was cooked well but everything that came with it was extremely bland, apart from one very spicy chutney. Spicy but not super flavorful. - the chicken curry was also fairly bland and not very hot once we got it.

    Corn & curry soup
    Stephanie K.

    A charming spot to enjoy the 3-course tasting menu (an easy $35!) on the tree-lined patio or colorful indoors. I started with a top-notch South Indian Chai that was sweet and warming, lovely from start to finish. It paired nicely with the Summer corn soup starter - smooth but light, slightly sweet and herbal. The Dosa required instructions - many flavors and textures blending with truffle filling - reminds me of an Indian adaptation of the burrito! My main of lamb in an excellent peppered curry had smoky spice cooled by yogurt sauce, a lovely finish to square the meal.

    Nalini's Bindi sautéed okra in spicy masala. Slightly spiced. All wonderful okra flavor!
    Monica R.

    Paper Dosa was the finishing touch to my Santa Fe getaway. Stood in line for a table & it was well worth the wait. Service is attentive. Every bite was full flavor. Ambiance is open & inviting. At the bar, tables indoor/outdoor. I'll be back for sure.

    Sahar R.

    Long wait, amazing dosas. One of the cutest places in Santa Fe. Also one of the most popular. Everything is cute here right down to the font on the menu! This is a casual dining restaurant that is known for being very kid friendly, including having a kid size, but still really rather large dosa on the menu. Unfortunately seating is limited and the parking lot is kinda small and may be a little scary to navigate. We waited for about an hour after checking in to get a seat. This is my first dosa of experience so I started out really simple. The large paper dosa with a masala on the side for $16 if you notice while sitting here that they bring out large rolled up pieces of bread that resemble rolled up newspapers that's it. There are large cones of delicious sour crêpes made with fermented rice and lentil batter. They served it with Sam bar and coconut and tomato chutney on the side. I loved breaking the large rolled up crepe and dipping it in assorted sauces, but I could have eaten that fermented sour goodness by itself. It was big enough for two. I also enjoyed my friends chili and noon pakora with eggplant chutney. Flavorful but not too spicy. So now that I returned from our trip, Santa Fe, I've been desperately seeking dosa in Washington DC that is as good as the one I have here. This is definitely a must try in Santa Fe, chic and affordable!

    Prawn curry dish with coconut rice

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    21 days ago

    Great food. The passionfruit pudding was divine and the lamb dossa didn't fail to satisfy. Definitely recommend it!!!

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    Ask the Community - Paper Dosa

    Maharaja Indian Cuisine - Fragrant and tasty rice

    Maharaja Indian Cuisine

    4.3(90 reviews)
    54.2 miMidtown/University

    I have been here 5 times since they have opened and all I can say is that it is one of my favorite…read moredining experiences. The interior is aesthetically pleasing, spotless, and you can tell that they took care into making that space extremely hospitable. And the food has always been a 8-10/10. The buffet was fresh, clean, and well stocked. The other times I ordered individual meals they were always extremely flavorful, hot, and fresh. The Garlic Naan and Saag are always my favorites. I've tried several other dishes that have wonderful depth to them and are extremely well made. You can tell the dishes are made with passion for the craft. The service is fantastic. I really appreciate the care that is shown for every table that comes in, by every employee. I've had a few people taking care of me at each of my visits and all of them have made me feel welcome and taken care of. I always leave with leftovers, extremely satisfied with my meal, and feel valued as a customer. What any dining experience should be.

    I came by myself for the lunch buffet on a tuesday at 12:15. I was seated in a booth…read more I got a glass of shiraz wine-$10.99. The buffet is divided into 3 sections- vegetarian, non vegetarian and salad/ desserts. The salad fixings were minimal. The vegetable soup was nice. The food was okay. The naan was overdone. The dessert selection was minimal. I can get sliced apples and melon at the market. The decor is nice but booths are very dark , high and uncomfortable. I did not feel welcome the entire time i was there. My overall experience was lacking .The buffet( for what it is) is way overpriced-$18.99!!! I will go to other indian buffets in town.

    Photos
    Maharaja Indian Cuisine - Salad, condiments, fruit, rice & mango pudding and mini desserts

    Salad, condiments, fruit, rice & mango pudding and mini desserts

    Maharaja Indian Cuisine - Spicy Naan

    Spicy Naan

    Maharaja Indian Cuisine - The beautiful and inviting entrance

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    The beautiful and inviting entrance

    Paper Dosa - indpak - Updated May 2026

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