Overall, I had a good experience here, but nothing extraordinary. We arrived around 6:30 pm and…read morewaited about 10 minutes to be seated. It was busy, but we beat the big rush leaving Disneyland, as about an hour later, there was a long line. We were squeezed between two tables, so not the most comfortable, but we made do. Service was average (seating, take your order, food delivered, take away dishes when done). The vegetal burger was interesting, with a beyond burger patty topped with vegan cheese, zucchini, bell peppers and eggplant. It came with a sweet kiwi (I think?) sauce on the side and fries. The food was good for being different from what we are used to in the US. The restaurant is themed like a US 1950's diner. Periodically, "50's" songs from the 1970's would play (Happy Days, Greased Lightning, etc.). Some of the staff even did a choreographed dance to Greased Lighting. Extra bonus for the entertainment.

Found this place outside of Disneyland as we were looking for a lunch spot. This place is right…read morenext to the train station and looks like a typical American diner. The inside is cute with a large pinup statue inside. The food is reasonably priced for being right outside Disneyland and honestly a better deal than the places inside the park. My husband and I both got burgers after having one the worst burgers ever inside Disneyland yesterday. Compared to the burger from Disney, these two were both 5/5, however compared to a classic American burger, they were more like a 2 or 3. I enjoyed the fifty fifty burger more than the onion one. It was almost like a chicken burger on top of a regular bacon burger. It was huge and very filling. The chicken had a curry flavor and was fried well and still crispy. The burger patty was moist and a little pink in the middle. The other burger we got was the onion burger. While the grilled onions were delicious, the onion ring inside was a disappointment. It was soggy, not crispy at all and really just added a mushy texture to the whole burger. The bun was just a dry bread but at least the patty was well cooked. They both came with fries that were also better compared to the ones inside the park. They didn't have sauces like ranch so we had to eat the fries with ketchup and mustard. There was a special where you can get a burger and a brownie for a set price so we did that. The brownie was a nice slice with a large scoop of ice cream. It was nothing extraordinary but a nice dessert after a huge meal. Service was fine. Nothing amazing but nothing to complain about either. They had an English menu and spoke both English and French. I would definitely recommend eating here over someone in the park.

Great food, beautiful restaurant. Foie gras was wonderful, we also had a great sushi roll. I also…read morehighly recommend the duck, it was great. In classic Disney style, the waiter was super friendly as well. If you have the time definitely put this on your restaurant list. It's worth it.

We had fantastic service while we dined here. My husband and I opted to do the tasting menu and…read morethey offered to pair the wine with the selections. Each of the dishes were selected from the fresh items in house so the menu will vary based on when you visit. All of our food items were fresh, hot, and cooked perfectly. They were able to provide wines that were a perfect match. Our service took great care of us and checked on us often. We had our 2 children with us who enjoyed their items. The tomato sup and mini grilled cheese was appetizer was like a meal for my youngest, but she loved it. She only had a small bit of her pasta. My oldest did the vegetables and the steak and cleaned all of her plates - to include both desserts after our youngest fell asleep. They did tell us up front the tasting menu takes about 2 hours, but it was our last night and we did not have anywhere to be. Plus we were staying on property so it was nice to sit and relax.

Great burgers. Only burgers. I had the bacon burger and the…read moreegg&4cheese burger special and they were excellent. The owner graduated in Arts and spent a year in Rome to study Italian painting. Then he went nuts and opened a burger joint ;) I love the mix of entrepreneurial and romantic souls, and the result is a solid business model. It was totally worth the walk from the Natural Museum.

This was not frequented by tourists as suggested earlier, It was a hidden gem, off the beaten path…read more The hamburgers are fabulous, the quality and taste superb. The French Connection cheese burger needs salt, the Duke with bacon is perfect. We've lived in Paris and can truly say that the cliental is changing, as more tourists have found it through social media. If you arrive when they open, you can get a seat but more importantly you can get a burger. Today they ran out before they closed and turned folks away. If you're missing burgers, this is the go to place.

This is a great looking restaurant. Food is bad no matter when you go. People are nice, but the…read moreservice is very,very slow 3 times that we went it took almost one hour to be served after we ordered and was cold also. This is a place to AVOID.....at all costs

From the owner: Un diner américain des années 50 Néons, banquettes bleues et rouges pailletées, juke-box, sol à…read moredamier, portes et escaliers inox, pinup, cuisine américaine sur fond de rock 'n' roll... Memphis Coffee se démarque sur le marché de la restauration en se positionnant comme un lieu atypique et convivial pour prendre des repas de qualité, en famille ou entre amis. Hamburgers, sandwiches, tex-mex, salades, tartares, hot-dogs, grill, omelettes, milk-shake, glaces et pâtisseries américaines... Au total, une soixantaine de plats et six menus (dont un menu ciné et des menus ludiques pour les enfants) sont présentés à la carte. De quoi satisfaire tous les goûts et toutes les envies, que l'on souhaite prendre un repas léger ou s'offrir le nec plus ultra des burgers : le Crazy Memphis, composé de 6 steaks hachés.

Great customer service , warm welcoming and I had a great American style breakfast. I will def come…read moreback again. Thanks from Florida !!!! :)

Read the book a couple years ago and when I knew I'd be in Paris, this was the first place to eat…read morethat went on the list. Dragged my traveling companions with me and they were not disappointed when they started eating the food! So good! The staff were delightful but didn't pester. Tiny inside but comfortable. This was an unexpected pleasure for me and my traveling buddies!

This was not a very friendly Avoid at all costs!…read more Our experience at this restaurant was absolutely unacceptable. We came as tourists in France, hoping to enjoy a simple evening with family, but instead were treated with shocking rudeness and hostility. From the start, the woman working there (possibly the owner, medium height, black hair, very thin) did not act like she wanted to help or serve us. For example, when one of us asked to get another Orangina, her response was dismissive and rude--"another??? what do you want?"--instead of the basic courtesy you would expect in any restaurant. Later, when one of our family members brought food from elsewhere (something we didn't realize wasn't allowed), instead of calmly explaining, she immediately began yelling at us in an aggressive and humiliating manner. Her tone was not just unprofessional--it was hostile. When we decided to simply take our food to go and leave, she chased after us outside, shouting, "What's the problem?!" in a threatening way, making us feel unsafe. Other customers looked uncomfortable as well, as her behavior was not only directed at us but created a negative atmosphere overall. It wasn't the restaurant itself--it was her. She clearly did not care about her place, her business, or the people trying to enjoy a meal there. This wasn't just bad service--it was a complete lack of respect for customers. We left shocked and deeply disappointed. If management cares at all about their reputation, they should seriously address this behavior. Until then, I strongly caution others against going here.!!! ‼‼‼‼‼ I would not like to put any review stars at all !! Does not deserve any !! À éviter à tout prix ! Notre expérience dans ce restaurant a été absolument inacceptable. Nous étions en vacances en France, espérant passer une simple soirée agréable en famille, mais nous avons été traités avec une rudesse et une hostilité choquantes. Dès le début, la femme qui travaillait là (probablement la propriétaire, de taille moyenne, cheveux noirs, très mince) n'a pas agi comme si elle voulait nous aider ou nous servir. Par exemple, quand l'un de nous a demandé une autre Orangina, sa réponse a été sèche et impolie : " une autre ??? qu'est-ce que vous voulez ? " -- au lieu de montrer la courtoisie de base que l'on attend dans n'importe quel restaurant. Plus tard, quand un membre de notre famille a apporté de la nourriture d'ailleurs (ce que nous ne savions pas être interdit), au lieu de nous l'expliquer calmement, elle a immédiatement commencé à nous crier dessus de manière agressive et humiliante. Son ton n'était pas seulement non professionnel -- il était hostile. Quand nous avons décidé simplement d'emporter notre nourriture et de partir, elle nous a poursuivis dehors, en criant " Quel est le problème ?! ", d'une manière menaçante qui nous a fait nous sentir en insécurité. Les autres clients semblaient également mal à l'aise, car son comportement ne visait pas seulement nous mais créait une atmosphère négative pour tout le monde. Ce n'était pas le restaurant en lui-même -- c'était elle. Elle ne se souciait clairement pas de son établissement, de son commerce, ni des personnes venues simplement pour profiter d'un repas. Ce n'était pas seulement un mauvais service -- c'était un manque total de respect envers les clients. Nous sommes partis choqués et profondément déçus. Si la direction tient un minimum à sa réputation, elle devrait sérieusement traiter ce comportement. En attendant, je déconseille fortement à quiconque d'y aller. ‼‼‼‼‼‼‼‼‼‼‼

Amazing food and great atmosphere. A short walk from the Marriott so as long as it isn't raining…read moreyou are fine. Even so, that's what umbrellas are for.

I have mixed feelings about Bistro des Augustins. On the one hand, it provided me some of the most…read morecomforting and delicious food that I enjoyed in Paris. On the other hand, it made me realize that my mother was a terrible cook. Bistro des Augustins is a small, cozy venue offering both indoor seating and terrace seating near Pont Neuf. It serves a small number of curated dishes, including a wonderfully traditional Bistro Gratin in a homey ceramic dish served piping hot with a brown crispy cheesy top, herbs, spices and chicken. You can also get it with salmon. My brothers and I only saw my mother use our gas range to light her cigarettes, sanitize needles to remove our splinters, and make s'mores during the summer months when she couldn't muster the energy to take us 'outside camping.' I mean, all she had to do was borrow a cookbook, which I'm sure were readily available from maybe a neighbor or in any local bookstore or the public library. How hard is that? I was the only kid who brought a can of tuna and his own monogrammed can opener to school every day. Every day. And mom convinced me that the tuna holster she got me for my birthday was cool and hip. I was a naive mercury-filled fool, although I did become a very fast runner in junior high school because of the tuna holster. The interior décor of Bistro des Augustins is informal and vintage bistro style - wooden tables, traditional chalkboard menus, and soft lighting - creating a relaxed and comfy ambiance. My eyes have been opened to what's possible. Thank you Bistro des Augustins for expanding my culinary horizons. Five stars.

THE FOOD ------------------…read more= Fermier - Cheese gratin with chicken was good. Didn't blow me away, but was solid with the creaminess of the sliced potatoes and emmental cheese combined together with mixed vegetables. The cheese was very strong though, so anything else was unfortunately pretty much overpowered by it. Arrived with bread, but it DEFINITELY could use other carb options to sop it all up (e.g., rice???)! = Landais - Cheese gratin with duck. Same comment as the above, except the Landais had egg and goat cheese also mixed in with almost the same ingredients as the Fermier. THE SERVICE ----------------------- + The lone waitress, who also worked the role as greeter, cashier and bartender was friendly. + Food arrived within 10 minutes of ordering. THE SURROUNDINGS ------------------------------------ = Small, tight restaurant. = Not many tables inside - 6 in total. + Located a few blocks away from the more touristy restaurants, towards the East, on a much quieter street. RANDOM OBSERVATIONS -------------------------------------- = Nada.

Service was fantastic. I was greeted and told that I had 40 minutes until their reservations…read morearrived, which by American standards is an eternity to have lunch. That was @1215 so you Probably want to have a reservation if you are going for lunch. It looks like there are lunch specials that are reasonable and include 3 courses. If I understood them I probably would have done that over Nicole's salad. That was ok but I guess Nicole's is what it is no matter where you are. Crème brûlée was fantastic and just the right size. Custard was light and sweet. The sugar on top was not too thick, just the perfect amount of glaze. And everybody was so so hospitable. There is indoor and outdoor seating with a pleasant sidewalk to enjoy. Just a few minutes walk to Eiffel Tower.

Lovely brunch with a solid meal with croissants, chocolate croissants, and other breads, hot…read morechocolate/tea/coffee and fresh squeezed or detox juices. Will be back for the eggs Benedict and veggie bowls. Delish.