one of the best pistachio gelatos in milan!! the gelato has actual bits of pistachio that provide a…read morelot of texture. with every purchase of ice cream, you get a waffle chip and get to pick between the chocolate sauces to dip it in. they also have a sit-down option where you can order a Cappe Speciali, like an elevated sundae. The issue was that our order came out looking nothing like the image with its various toppings, yet after informing the waiter, they took it back and added the additional toppings.

Awesome place to get some espresso fix. Its the thing. Morning commuters flock to places like…read morehere to get some coffee and bite to eat. I got the matcha tiramisu which was advertised at the outside corner. It looked awesome. Actual one inside the paper cup, nah. Need to come back and try other things. Cannoncini looks very good and at awesome price.

When I'm Switzerland by Lake Cuomo, we saw a Laderach and had to stop by. Having then here in LA,…read morewe already knew the quality of the chocolate, but wanted to see if it was different in Switzerland. Fun fact, there is definitely no decline in the quality, it actually tasted exactly the same, and was a little less expensive than here. And you can still sample all of the different barks they have before behind a decision to buy. So, if in Switzerland, stop by Laderach and grab some of the best chocolate bark available. Highly recommend the bark with hazelnuts

Of course you have to stop here for some chocolate…read more We experienced Laderach several years ago while in Switzerland and even took a chocolate making class. There are so much any options, it's good to select a few different types. Make sure you stop by and have a look. Grab some chocolates and enjoy!

We can't get enough of this gelato, twice a day! My all time favorite is pistachio; simple, not too…read moresweet, with a deep nutty flavor, amazing!

How can you not give this a 5 star and positive review?!?…read more Absolute perfection in a cone (or cup). My go to is tiramisu and coconut and I do splurge the extra 1€ to get the cone top filled with melted chocolate. On this trip to Italy I skipped lunch and enjoyed this treat and sat in the piazza to relax and watch the people. The shop is smaller but service is professional and quick. There is a lot of temptation to also purchase a variety of chocolate pieces/bars. Do yourself a favor and give in. You will do enough walking to justify it.

La miglior cioccolata calda con panna del mondo!!!! The best hot chocolate in the world!! Mmmmmmm!!…read moreMy Parmigiano friend took me here on a freezing cold snowy day and it was the perfect drink that kept us all warm and happy! For a cup of hot chocolate, 5 euro price tag seems a bit pricey but trust me, it's really worth it! So rich and flavorful, it was waaaay better than Max Brenner! Highly recommended!

Beautiful pastries and pizette in a bright location with helpful, friendly service. I especially…read morelove the pizette with olive-oil soaked tomatoes and little olives. Perfect for lunch or a snack.

Delicious Good pastry the pistachio brioche my favorite also…read morethe very good ice cream.

Pasticceria artigianale. Veramente molto buona a prezzi abbordabili…read more Artisan pastry shop. Really good with reasonable prices.

Above the crowds in the Galleria and WOW! what a special place for "Old World" charm, delicious…read moretreats and spectacular hot beverages. Service was impeccable (and we are so grateful for English-speaking staff members). We enjoyed hot tea service and a Moka Extraction coffee. Of course we also had the "Tower of Sweet Treats" that were incredible.

If you are ever in the Galleria, and you want a nice dessert place, this is it. The wait was…read morereasonable, the ambiance was excellent especially overlooking the galleria and the service was impeccable. Here you can get simple drink, some spritz, some desserts, gelato to full sandwiches. You eat, drink and hang out however you like. Place is comfortable, not pretentious and it won't leave you with a big dent in your wallet. It's not cheap but not a rip off. Overall, an excellent experience and was nice even after a full meal at Cracco across the hall.

So many pastry shops, so little time. This was a morning stop in Parma for what was our breakfasts…read morein Italy--stops at pastry shops. One of our group would normally get several items and we would then share the selections. In this case, I got a lemon tart and a nice cappuccino and quietly enjoyed my breakfast. The abundance of good pastry shops in Italy is amazing. We don't value them like the Italians. A pastry and a shot of espresso and then it's off to work.

Items Selected: Sugar Brioche…read moreRice Cake Cassis Cornetto Pan Dulce Cream Horn Baba au Rhum Raspberry Sfogliatta Cassis Puff Pastry Spending a day in Parma before progressing onward to Milan it was with a late night past that the group filed into Pasticceria Torino at Strada Giuseppe Garibaldi 61, the small shop quiet despite the early hour of 08h30 as the shelves sat packed with nearly fifty styles of Cakes, Pastries and Bread. One of the most affordable Pasticceria visited in Italy, the prices closer to those in Mirano than the aforementioned fashion capitol or Venice, it was with limited English that clerks provided service after extensive perusal of the options, a total of eight selections totaling just €10,80 plated and delivered to a small table. In many ways similar to other bakeries, but also offering some novelties featuring housemade Fruit Compote, tastes of the Sugar Brioche as well as the laminated Butter Baton each proved mild yet pleasant in the face of more interesting options, the citrus-scented Rice Cake moist with Ricotta while the tender Baba found itself rich with Rum. Baking the typical Cornetto more crispy than many, its smooth filling rife with Vanilla notes, even better bites were found amidst two laminated pastries packed with Black Currant Jelly, a rounded item labeled as "Sfogliatta" not dissimilar to a Kouign Amann in texture with a center of Raspberries.

Una deliziosa cena aziendale a base di pesce fresco. Ottimi gli antipasti crudi, e anche quelli…read morecaldi. Eccezionali i primi (carbonara di pesce e spaghetti mediterraneé). Assaggio di zuppa di pesce perché eravamo già strapieni, ottima e abbondante. Non c'è stato proprio spazio per i dolci. Prezzi assolutamente ok per la qualità del cibo davvero ottima. Servizio non formale ma ambiente discretamente raffinato.