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    Paulas Traditional Fish And Chips

    5.0 (1 review)

    Paulas Traditional Fish And Chips Photos

    Recommended Reviews - Paulas Traditional Fish And Chips

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    6843

    11 years ago

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    Tasty Bites - The really good cod fish and chips

    Tasty Bites

    5.0(2 reviews)
    0.0 mi

    We just recently heard about this place from friends when we were out to dinner with them. They…read morejust happened to drive by it and gave it a try on the spur of the moment. We just happened to be passing by too about a week later and also decided to give it a go. So we got a fish & chips - cod of course - and the food was top notch. The batter was light and crisp and not greasy. The cod was Persil white, moist and chunky. It was a good portion too. The chips were perfectly cooked too exactly as they should be. The meal was £5. Now there was a downside as I was not offered salt or vinegar. Imagine fish & chips without salt and vinegar. I didn't see either about so while I would ordinarily knock a star off for such howlers I'm not going to because the quality of food and portion size for a fiver is a fair deal and it's only right to be fair right back but I would recommend they invest in salt and vinegar. Finally, as I waited for my meal the guy behind the counter was making what looked like pizza bases and firing them into an oven. They came out like a dinner plate sized cross between a nan bread and a pitta bread and more toward pitta. These were the base for chicken and lamb kebabs and this type of food is just so appealing when it's fresh and good.

    bloody lovely food. mighty pizza. scrum-diddly-umptious hogies. fabulous chicken nuggets…read more spectacular chicken tenders and goujons. if u want a heavenly dinner tasty bites is the place to go yeooo. employees are also fab

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    Tasty Bites - View behind the counter

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    View behind the counter

    Chubby Mackrell's - How to find it.

    Chubby Mackrell's

    5.0(1 review)
    2.3 mi

    Oh good grief. At last, at long last, I've found pizza that's worth eating…read more The last time I had pizza this good at this price I was in Naples at one of the notoriously good family places that had cheerful queues outside. I had intended just ordering a couple of portions of fish & chips here because I'd been a few times and they do do this food very well indeed. They use cod and Maris Piper potatoes so with ingredients this good it's hard to go too far wrong but there are places that manage to go wrong. Then as I looked at the menu I decided on one portion of fish & chips and a pizza. The reason was that it had dawned on me as I stood reading the menu that this was the guy who made pizzas in Fusion, a great restaurant which is just across the street from here. Fusion does great food and I began to recall the previous owner Mark praising this guys pizzas to me a few times. Having experienced bad pizzas before not least the overpriced and grim Dominos and Pizza Hut I tended to stop listening when people told me that pizzas somewhere around are great. So I abandoned one of the two fish & chip portions and instead I had a goat's cheese with chilli jam & basil. I was tempted by the fish offering but once I saw no anchovy I abandoned the thought. I tried the 9 inch size at just under £6 and it was a real taste sensation. I'd made the right choice. Now that I know it's so very good for pizza it'll be the 12 inch next time and I'll experiment with some other offerings.

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    Chubby Mackrell's - Inside

    Inside

    Chubby Mackrell's - Wonderful pizza.

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    Wonderful pizza.

    Fitzpatrick's Bar & Restaurant - Pil pil shrimp and garlic mushrooms

    Fitzpatrick's Bar & Restaurant

    4.3(19 reviews)
    7.5 mi
    €€€

    We were there a few nights ago to celebrate our youngest son's birthday. This restaurant is a…read morefavourite of ours. We had booked and arrived as booked. We didn't say it was a birthday. We waited to be seated but there wasn't anyone to seat us. We waited far too long and when the waitress - the older of the only two waitresses serving/ arrived. The greeting was flat and almost felt like she was being put out. She arrived just in time as the barman was about to seat us. I've eaten here hundreds of times over the years. I ordered oysters as a starter only for the waitress to return a few moments later to confirm they had none. Well that's a first. Carlingford Oyster company is a few miles away. So my order became seafood chowder and fillet steak medium. My side dish tobacco onions. My son also ordered the chowder which for the half lifetime I've been eating it here has been superb but not this time. We each knew it wasn't as rich and deep flavoured as before and we were really disappointed. This is one of their finest dishes and we really hope this is a one off. If it happens again we'll send it back and have it off the bill. The price charged means it must be ace every time. I asked for white pepper for my chowder the availability of which was uncertain and when it arrived the younger waitress said I was lucky. If white pepper isn't always available just close. It's not as important as salt is to cooking but it's great for seasoning. I often choose it over black pepper almost always. My fillet was requested medium and it came with a pepper sauce that didn't pour but moved sludge like in lumps in short it was gloop; if it had cream it wasn't discernible nor had it evidence of butter. It tasted factory made. One of the corner stones of the success of Fitzpatrick's was cooking based on classic French cooking (Escoffier) and sauces. It elevates their chowder and onion soups and makes sauces moreish - this pepper sauce is far away from this and it's not and nowhere near good enough. If Danny was still there this sauce wouldn't be and no chef would have had the nerve to put it before him. My fillet was well done, medium to well and medium as I proceeded through it. I'm not precious about it and it was tasty good quality meat which I enjoyed. I only draw a line at bloody meat. My son always opts for rare. The tobacco onions were superbly flavoured stand out 5 stars. I asked for English mustard for my steak but it never arrived and the two overworked waitresses were nowhere to be seen. As desserts weren't offered due to their invisibility I got up to pay. There were five or six guests in the doorway waiting to be seated just as we were earlier that evening and no waitress around. The barman took our payment and I didn't tip which I didn't like but I was not happy. I told the barman some of the issues lousy pepper sauce, non delivery of mustard and poor tasting chowder: he said he'd pass it on. Next time I will return food that's not up to the standard I'm used to at the prices charged.

    The Roast was delicious, my lamb was not as tender as I have experienced in the past, but flavor…read morewas wonderful. We had a table of 6 and they got us seated pretty quickly. Ample parking, wonderful and interesting decor. Our service was exceptional.

    Photos
    Fitzpatrick's Bar & Restaurant - Outside in 23c

    Outside in 23c

    Fitzpatrick's Bar & Restaurant - Seafood chowder

    Seafood chowder

    Fitzpatrick's Bar & Restaurant - Halloween approaches

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    Halloween approaches

    Paulas Traditional Fish And Chips - fishnchips - Updated June 2026

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