Excellent restaurant at the center of Dijon. Great service, decent prices, great traditional food…read more If you are tired of nonsensical modern French cuisine combining scary ingredients into indigestible melees, this restaurant is the perfect antidote: traditional hearty recipes that warm the heart of a traveler.

From the owner: Cuisine traditionnelle Il est ici question de nourriture conséquente et consistante, de celle qu'on…read morelaisse mijoter, de celle qu'on aime à partager et laisser aller avec un bon verre de vin. Une cuisine traditionnelle donc, où la Bourgogne peut compter quelques uns de ses plus dignes représentants. Ici au moins, le beurre en persillade frétille et parfume l'atmosphère ! Le boeuf bourguignon est bien sûr l'une des spécilités de la Petite Flamande. D'autres plats de prédilection s'affichent à la carte : le jambon persillé dijonnais, le filet d'agneau sur lit de trompette ou encore le coq au vin. Service courtois et attentionné.

Sampled a few items with a group , place is small but items are packed with flavor. This place was…read moreconstantly busy. Sampled their pork, rabbit and escargot. The escargot stuffed with pesto was interesting, very tasty . So many delicious options in the window, I wanted to try everything! You can customize your charcuterie board.

This was absolutely the best charcuterie I have ever had. I have the pork and rabbit pate en…read morecroute and they were out of this word. I also had two quiches and some gourges filed with escargot. The owner was very friendly and everything was absolutely delicious. I wish I had stayed in Beaune longer just so I could have gone back and tried more things.

From the owner: Une cuisine faite maison Martine et Alain Jacquin proposent chaque jour un menu différent avec…read morequatre plats au choix ainsi que leur buffet "maison". Tous leurs produits sont frais et fabriqués par leurs soins, et chaque semaine ils achètent un porc qu'ils préparent en sauce. Le service est rapide, la salle simple et agréable. Situé dans la zone commerciale, ce restaurant de proximité est une activité annexe à celle de traiteur.

Excellent Pour…read moremanger le midi à la fois bien et rapidement ou encore prendre son temps pour déguster quelques perles de la carte comme les oeufs meurette, je ne peux dire qu'une chose : j'y retourne ! Toujours pros, toujours souriants, jamais déçu.

This is where you want to go, small, quiet and delicious…read more We walked in at 7, and probably got the last table available for the night. Make a reservation.

Awesome place! Our first night in Dijon we came here for dinner. It is small and quaint with…read morefriendly servers. They had options for getting just a plate, a plate and entree, or plate and dessert, or all 3! I went with plate and dessert. My friend had escargot for her entree and they were delicious! Coated with pesto and butter. Super flavorful. My other friend had the cheese platter. It came with baguette of course. Cheese was delicious. I had the chicken dish. It is a traditional dish in that region of France and I highly recommend! This place is so cozy. We stayed here for probably 3.5 hours. There was no rush. We accidentally stayed past closing time and no one mentioned it to us until we noticed. This shows how friendly these people are. (Of course we apologized and felt bad, but very appreciative of the service we had there)