Pretty mid, got my tummy feeling weird after. People cool tho, dead vibe but, ain't nobody wanna go…read moreinto that alley

Definitely recommend. It has the best hainanese chicken and hainanese chicken rice, chicken and…read morebeef satay, roti (though Malacca Straits is even better) and nasi goreng! I have never had a restaurant that was better in these things. The food comes out a bit slowly by the staff, and they are usually quite busy so you have to book ahead, especially due to COVID times, but the food is utterly delicious so I would recommend anyway! My family and I have gone to this restaurant for years, so for around 30 years or more. We're friends with the bosses and it's a family run business.

Girls dinner catchup. To start I got the lychee and mango juice - very refreshing. We got the meals…read moreto come all at once. We got the mini pork burger, Peking duck roti, spicy beef noodle soup, duck with lychees and the broccolini two ways! Wow - all dishes were delectable! All had a good amount of sauce. The beef was uber spicy! For dessert we got the little piggy buns with sesame in them and the custard ones on a plate of fairyfloss with chocolate rocks and strawberry and matcha ice cream - yum!! Staff were pleasant and attentive. Great first time visit! Will be back!

Expensive food for the portion size you get! The food is…read morenice yes but is it worth double what it should cost compared to other places? The answer is no. Service with the food though is fast And it's a brand new venue so everything looks new and modern Doubt I will be back due to the cost

We needed a dose of good Asian food so we headed to Chinatown and came across one of the few…read morerestaurants open early. Not sure I've necessarily had Nanjing food before but the menu is similar to Taiwanese menu of soup dumplings, fried dumplings, Chinese donuts and noodles with the yummy chopped pickled greens. The signature dish is the Nanjing style duck. Unfortunately, I'm sensitive to gaminess and I found this (and the soup) slightly gamey. However, excellent alternate signature dish of the spareribs on noodles (delicious sweet and vinegary sourness) as well as great dumplings - the xiao lung baos had a unique sweetness to them. We enjoyed it so much that we ended our trip with breakfast there before heading to the airport.

Just around the corner and close to almost anything within Darling Harbour Chinatown. Great…read morebreakfast and even great for lunch and dinner and/or take away. There's a few tables for sit down inside seating 12 tables and seats 2-4 per table. Location is very lovely as the kitchen is right there as well. You order and pay first, they give you a number and you can pick a table later. Or you can find a table to whine down and then go and order. Whatever you decide, eating here at 9:41am on a Thursday is quiet and enjoyable. Unfortunately there is no parking here. If you got here by a car, best to find a nearby parking lot underground and find your way here. The soup-based dumplings here are SUPER FRESH as they are handmade when ordered. You can taste the fresh ingredients and savory of the meat and texture of the soft dumplings flours. Oh what a joy to had in the morning midst as it sprinkles outside for a warm and cozy breakfast. The Redbean Pork Buns are also very tasty filled with premium REAL red bean and not just the paste-based. You can see and taste the read beans. The bun itself is very soft and delicious. Recommending this for anyone for dine in or take away.

This is a great stop if you want a large verity of options. I've tried the wonton noodle soup,…read morechicken curry laksa, and curry puff. The portion sizes were very generous and all of the food was delicious. The only downside was that we were sitting by the door that kept getting left open so we were a bit cold.

Very close to as good as it gets, a laid-back place with delicious eats that will satisfy most, if…read morenot all ex-Malaysian and ex-Singaporean, and other ex-South-East Asian palates for sure. I've eaten here no less than 3 times whilst on a one-year temporary assignment in Sydney (I'm a Melburnian resident) and happily discovered this place whilst living in the nearby neighbourhood of Ashfield. It is one place that I'll return to whenever I visit.

This isn't the best chinese food I've had, but for a little suburban restaurant in the Shire, I was…read moresurprised at how tasty it was. The food here is good! Highly recommend the Honey King prawns and the sweet and sour pork! Don't get fizzy drinks ,they are always flat and old at Chinese restaurants (in the Shire anyway)!

This place is great. the food is amazing. The entrees where awesome. We had bacon prawns and the…read morevariety plate. For main we had deep fried duck with peking sauce which was devine and teh fried rice was some of the best I'd ever had. The service was great as well.

I became familiar with this Chinese restaurant before I went there. Such is the power of word of…read moremouth. It wasn't a terribly exciting or even positive introduction. And it had absolutely no relationship to the food. It was the stools. The red stools that people sit on. And I got word that they were supremely uncomfortable. I didn't follow up on the critique (made by a friend) and in fact forgot about the restaurant altogether. It wasn't until my partner and I happened to be walking around Darlinghurst around dinner time at a later date that I remembered about the comment (which would surely put a black mark on any restaurant's name). And yet, it was delightful. We were the first ones there - so early in fact that we lingered outside like miscreants while the staff were eating their dinner - and avoided the stools altogether, and instead sat at the two person table further toward the kitchen. We ordered the Beijing Dumplings (lamb and vegetarian), the steamed vegetarian buns, hainan chicken rice and the nyonya chicken and potato curry with two pots of brown rice. Mostly everything was outstanding. The only thing that didn't surpass our expectations wildly was the Hainan chicken rice. The rest was so incredibly good that we've gone back twice since (take-away). The staff were also incredibly accommodating and take note that they have a vegetarian menu as well as a Coeliac one. As for those infamous stools, on our last visit there to pick up our take-away we saw Hugo Weaving sitting on one of them at the far end of the communal table eating his dinner. If it's good enough for Hugo Weaving ..

Thinking about the Sang Choi Bao ($13) at Fu Manchu is enough to get me excessively drooling. I am…read moreso glad a friend of mine shared one of hers with me all that time ago because now when I come here I encourage other friends to try them too. Everybody is just as impressed as I am. The fresh prawn rice paper rolls with chilli dipping sauce and Beijing vegetarian dumplings are also staples. The Beef Tenderloin Fillet Fry ($20) is tasty but the Mixed Asian Greens ($10) is uninspiring. The menu is a little pricier than you would find elsewhere and you may find yourself leaving still relatively hungry. But if you order more (like I usually do) or come on a night when you are not incredibly hungry to begin with, then the quality of food should impress you. The restaurant is BYO and also has a coeliac friendly gluten-free menu and options for kids. The only issue I have with this place is the menu layout. I think it would be more successful if the dishes had a bit more description in terms of the sauces rather than just the main ingredient.

I've been in Sydney for two weeks now and this Chinese food is some of the best I've ever had! Very…read morefresh cozy vibe with authentic food... I fly out tmr and this was the a great way to end a trip. And if your a kid or teen ..your in luck! They spoil you! They brought me a little cup of ice cream and a mars bar. I wouldn't walk in excepting that by any means but it was a very nice gesture. The owner is very friendly and the service was great! Fast delivery of food and very attentive. A lot of locals eat here and would highly recommend

My boyfriend and I ordered take-away from here on a rainy Sunday night and it was only a 20 minute…read morewait for 4+ dishes - already impressed as I was hungry and didn't want to wait a second longer. We ordered combination short soup, mongolian lamb, beef sambol, sizzling fillet steak and special fried rice. We went and picked it up (not sure if they do delivery to Randwick) and when we returned home the food was still hot and VERY delicious. One of the best Chinese feeds I've had in a long time. We will definitely be eating at Bambusia from now on.

Great cheap and cheerful Chinese resturant with your usual entree, mains and dessert…read more Have done take away here a number of times and never disappoints. It is byo and they take cards. The owner has been running this resturant for nearly 35 years. The decor would suggest an upgrade in the 90's some time. If time is a measure of quality 6 people have been through to pick up their takeaway as I have been writing this review with another 3 orders on the phone.

Just another suburban Chinese restaurant... harsh, perhaps, but fair. Forestville Chinese…read moreRestaurant doesn't stand out to its customers one way or the other - neither dear nor cheap, neither really tasty or bad, neither busy nor quiet.. Forestville Chinese Restaurant could be any Chinese restaurant in the Australian suburbs. The service is pretty ok - quick, friendly and smily. The lunch special that I get is also ok - a large serving for not so many dollars, but it's pretty heavy on the rice and sauce and pretty light on the meat and vegetables; again, standard practice by Chinese restaurants throughout Australia. The restaurant itself is quite dark, with faded decor. But it's clean with a good amount of noise - not so much that you can't talk, not so little that it's too scary to talk, lest the rest of Forestville find out about your STD or that your dentist is having an affair with her assistant. Forestville Chinese Restaurant is inoffensive, reasonably priced and quick; nothing to go out of your way to see or to avoid.