Had a great dinner here last week watching people walking up and down the promenade and enjoying a…read morelovely sunset. The food is good and the portions pretty generous and a bottle of cava was only 11 euros. We've been visiting here for years and the quality has always been maintained. One of the better eating places on this seafront.

Without a doubt, this was the best meal we had in Spain. The interior is modern and elegant but…read morenot pretentious; you're still in a beach town with t-shirt wearing tourists. Service was attentive and friendly. We didn't have a reservation and got lucky with the last open table for two...so make a reservation! But if you eat later, say after 9:00pm, you should be able get a table. Everything on menu looked fantastic; it was difficult deciding what to order: -FREE: Amuse-bouche...Spanish sushi! Had a unique sauce to it...lovely! -Grilled fresh asparagus in charcoal and shavings of Manchego cheese with basil oil...the amazing sauce made this the best asparagus I've ever had. -Grilled Turbot loin with orange, seafood and almonds cream..another incredible sauce! It went well with the fish, shrimp, clams and scallops. -Mediterranean Sole grilled in charcoal with black garlic alioli...no special sauce, but still delicious and cooked perfectly.. Wife was happy. -Sopa de chocolate blanco...for dessert, a green fluffy cake resting in warm melted white chocolate...creative and fabulous! -Wine...can't remember exactly, but we got a nice bottle for under €20. I don't remember the exact prices, but according to my credit card statement the entire meal was €72, which is great value considering this was nearly fine dining. Not sure if I'll ever visit Nerja again, but if I do I'm definitely dining here again. TRAVEL TIP: Don't mix this up with "Restaurante Pacomari"...I think its the same owner's casual and traditional restaurant but the food and service aren't nearly as good.

Amazing food and amazing service...the staff knows the menu and the wine list. We came here twice…read morein 3 days and brought a group the second time..everybody was very excited and pleased. They have a complimentary appetizer that was steak tartare over a potato that was outstanding. The best thing on the menu was the cod...photo attached.

If you'd like the review in Spanish, please let me know…read more Malaga has great seafood, though this place may be the best. The material is the best we've come across, and that's because the owner is a former boat captain with umpteen years of experience on the sea. He knows where his seafood is coming from, what the quality is, and he only has the best which means no frozen boxes from far away which sadly makes up much of the product on the coast. What's more, he's a student of the sea, literally, and is working to fish in a sustainable way. This is how an operation should run and the end result is delicious. The location is spacious and light, right on the port, floor to ceiling windows and a small changing menu (necessary for the changes in ingredients available). 5 stars, absolutely worth the trip, from Malaga, from wherever. Go here, ask what is good, then sit back and enjoy. Bravo

They do a great job on the seafood. I had seaturbot and enjoyed it. Partner had mussels and they…read morewere excellent.

Service was poor; waiters were cold, unwelcoming and curt. Prawn cocktail was shrimp SMOTHERED in…read moremayonnaise (picture 5 shrimp in about a cup of mayonnaise). Fried calamari was drenched in fryer oil and literally had no crunch; soggy to put it very lightly. Pepper shaker top fell off and essentially made our salad inedible and waiter refused to assist or bring replacement salad or anything. Two positives: price was average and seafood seemed fresh.

We dined twice in the lovely garden room. The food was delicious and creative like tuna carpaccio…read morewith mango. The steaks are also yummy and the corvina/sea bass special as well! Wonderful attention from the staff

Gorgeous restaurant with excellent food and service. The views of the Mediterranean are spectacular…read morefrom the balcony. The place is dreamy at night time. We look forward to going back.

We were so close to LaPaella and it had such a good review that we gave it a try. The service was…read morewonderful and since my companion didn't like paella, they were able to accommodate A dish for one! It was delicious and full of seafood. My companion had the turbout and it was tender and cooked well also.

First time having Paella- it was delicious! Black rice Paella uses squid ink to make it black…read more Entrecôte steak and fries makes a great appetizer while waiting the 25-30 min for the Paella.

Such excellent seafood in this simple chiringuito. I love sitting here on the beach, drinking wine,…read moreeating fresh, delicious grilled fish. I eat here regularly. It is a relaxed, clean place. The staff is friendly and easy going. Even when it is busy, they are very efficient at serving you. The prices are very good too. I looks a bit humble. But it is a great meal and experience for the price.

Before we went to this restaurant, i did saw some bad reviews. Sadly i have to admit that this…read morerestaurant wasn't nice at all. This lady who served us was such a mood, and we also wanted the paella but when we wanted to order it, this unfriendly lady said that we had to make a reservation for it? Like bruh. How can we know if there is no menu on the internet. If you want a unfriendly waitress, then this is your restaurant

Seeing all the reviews from ages ago, I can assure you this place has been completely revamped. The…read morefood was amazing, and we were seated outside with the best view of the water. The veggie pizza was spot on, and the eggplant ravioli was sooooo good. The limoncello spritz and Campari spritz were perfectly made. Service was quick and friendly, and the whole experience was very enjoyable. I'd highly recommend dining here!

Where to begin? First, we were told we can only be seated if we promise to order an entree for each…read moreperson (2 adults, 2 children, no sharing) otherwise there were no tables available. No problem, we were all hungry, although that's a weird and rude way welcome new guests. Once seated, the rudeness and grumpiness persisted from ordering to paying. But what about the food and drinks? Worst meal we've had in Spain, by far. The "sangria" was sugar water and the food was less appetizing than wet canned dog food. We left with a few bites taken in search of another place to eat. Avoid this place at all costs - the only reason they're still open is on account of their location and views.

we went to the one with a light blue banner. to get a spot, you have to loiter around the bar…read moreawkwardly until someone leaves and snatch the spot. It's all standing space and the guy at the counter won't pay any attention to you unless you shout "perdon" and have your order ready. the seafood was so fresh. in the case of the gooseneck clams, they tasted a little too fresh and from the ocean (if u know what i mean). the grilled razor clams and grilled padron peppers were phenomenal. the bread and herb aoli was a surprising smash hit, only 1€ and a meal in and of itself. the paella was delicious as well, replete with a variety of different seafoods (including the plumpest of mussels) but it was too salty to enjoy without a beer and ranks second in terms of seafood flavor to the paella from bar santa cruz in se. i did avail myself with glee to the large juicy slice of lemon that came with every plate though.

Quality/Quantity - Love visiting the local markets. To see the people and experience and culture…read more Too bad we got here and could not stay. But at least we got to check it out. This was our last stop to visit on our list today. Many bars and restaurants. Fresh produce, seafood, meats, etc. Ambiance - Decent size market. And plenty of surrounding businesses. A nice architecture. It would have been nice if I had more time to visit, too jam-packed of a day. Well half a day, but you know that because you are following. Several entrances. Open 6 days a week from 8am to 2pm or 3pm or when they sell out. Closed Sundays. The fish market is also closed on Mondays. Service - Good, busy. Both locals and tourists here. Price - Competitive market, so very reasonably priced, especially for the quality of foods. Owner Comment - Congrats on all your success since the 14th century. 1870 when made into a market. 1979 - Refurbished.