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    Pho Ga Vang

    4.2 (60 reviews)
    Open 11:00 am - 9:00 pm

    Order Pho Ga Vang Takeout or Delivery

    Pho Ga Vang Photos

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    PHO GA VANG ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

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    Recommended Reviews - Pho Ga Vang

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    Whitney L.

    Let me paint a picture: it's a gloomy, rainy, cold Saturday afternoon in NYC and all you want is a hearty, comforting bowl of chicken noodle soup. Enter: Pho Ga Vang. Their chicken pho is one of the best chicken phos we've had in the city - we always get an order of their plain rice noodles ($9.99) and a plate of their half chicken ($17.99) to share. The rice noodles and soup has all of the garnishes (think onion, cilantro, scallion) and the broth is aromatic, flavorful, and savory. The chicken is perfectly cooked and juicy. They also give you two different sauces to dip your chicken in, which is a nice addition. Overall this is a solid spot if you're ever in the market for some authentic, affordable, no frills chicken pho. Highly recommend!

    Lemongrass chicken pho
    Allen B.

    Ducked into this spot one day for lunch. I was the only person there, the kid who helped me was really friendly. Sat down to some lemongrass chicken pho. It was really tasty and warmed me up on a rainy day. Decor was standard, nothing special. Kind of off the beaten path but a solid place with really good service. I I'll be back for sure, the flavors were really good.

    beef combo pho
    Sophia W.

    This is the first time I've had a chicken pho that's better than a beef pho! My favorite was the lemongrass grill chicken pho, but the traditional chopped chicken pho is also good. The beef combo pho was good, but the meat was not as tender as expected. The chicken phos are really their specialty! The staff are friendly, and the food came quickly. The restaurant has a casual and cozy vibe, lots of seats.

    chicken pho with cut up chicken
    Pin C.

    Ordered a chicken pho with bone in cut up chicken. broth great. chicken was tender. the dipping sauce for chicken was good. wish the bowl was bigger tho. :) . was hungry. service was cool. guy was friendly.

    The authentic version of Yellow Chicken Pho, which a little adapted by Vietnamese Americans.
    Dalton D.

    This place is new, a year old as I checked. Located not close to Tourist area but more like local shops. They do the real broth for the Chicken as I can taste and real Yellow chicken like in Philadelphia originally. I definitely recommend if you're into real Vietnamese food, especially the chicken. Absolutely for Vietnamese. I ordered the chicken rice home and it's pretty much the same quality. They have young eggs and chicken gizzards as well. Hopefully will try the salads next time. Just one star left for the set up and cleaning. It's kinda not well attentional keeping by the owner

    Lemongrass grilled chicken pho $15.99
    Kathleen S.

    My husband and I thoroughly enjoyed our two chicken phos at Pho Ga Vang, for which they are particularly famous. Specifically we ordered the traditional chicken pho ($14.99), which comes with rice noodles, and the lemongrass grilled chicken pho ($15.99). Although the latter also comes with rice noodles, to change it up we opted for egg noodles for an extra $1. Both noodle soups were excellent. Each had a generous portion of tender chicken and flavorful broth. It's hard to say which was better, because they each had their merits. I loved the tenderness and classic flavor of the poached chicken in the traditional pho, although I also really appreciated the lemongrass flavor and contrasting texture of the lemongrass grilled chicken pho. The broth was a tad oily, but still wonderfully savory and scrumptious. There was a high chair available and the interior was pretty large and spacious. The restaurant was clean and service was decent. I would definitely be interested in returning to try other items like the acclaimed cho gia and their beef phos.

    Grilled Pork, Egg Roll Vermicelli
    Barney C.

    Overview: I highly recommend Pho Ga Vang! An affordable, authentic and awesomely delicious udining experience! Food: 5/5 The food was solid. The Pho Tony Special was extremely flavorful and delicious. The healthy portion is big enough for two. The grilled pork & egg roll vermechille noodles was tasty as well. Plenty of succulent meat with fresh crispy lettuce and sprouts are a perfect mix with the cold noodles. Add the fish sauce on top and you're in business. Everything is fresh and filling. Service: 4/5 Service is prompt and effective. Ambiance: 3.5/5 Very chill and laid back. I love the chicken artwork. It's bright and clean.

    Rice Noodles
    Calbert C.

    Cozy place for chicken pho! I ordered half a chicken and a bowl of rice noodles. The chicken was incredibly tender and the broth for the chicken pho was hearty. I nearly drank all the broth and didn't even leave a bite of chicken. It was a great price for fantastic chicken pho. The portions for the half chicken was very generous. The accompanied tangy and salty sauce paired well with the chicken. There was also a sweet chili sauce that wasn't overbearingingly sweet like other sweet chili sauces. They also include gizzard and liver! Some places give the blood as well but not this place. I definitely recommend this place for a no frills and simple chicken pho. The workers were very kind. I definitely plan to come again to try the other items in their menu.

    Pho ga
    Jason W.

    Pho Ga Vang is a restaurant near Chinatown that focuses on chicken-based pho, as opposed to the more popular beef version. The restaurant is no-thrills, and features a pretty simple menu. They do actually sell the beef version of pho, though you should stick to the chicken pho. The chicken pho was very fragrant and comforting. The chicken itself was fairly tender and flavorful as well. It's a great thing to order on a cold, windy day. The rest of the menu was just OK. To some extent I think Pho Ga Vang is a bit of a one-trick pony. That doesn't mean you shouldn't stop by though.

    Lemongrass Chicken Pho
    James B.

    Earlier today I stopped by here, got a lemongrass chicken and steak pho. Lemongrass chicken pho- Meh, broth was too oily. No lemongrass flavor whatsoever. Chicken was only ok. Overall the dish left alot to be desired. The steak pho is much better. The beef was tender and the broth wasn't bad. I would have liked more star anise and other flavors in the broth because it was a little on the bland side. Service: friendly Overall: Likely won't go back, neither dish was really that great, with the abundance of good chinese restaurants in the area to compete with i'll pick them over a only ok pho place.

    Lemongrass Grill Chicken Pho Beef and Grill Pork & Egg Roll Vermicelli Noodles
    Kayla Y.

    On a side street in chinatown we found this restaurant and decided to give it a try. The place itself has a good amount of space for people and with fast service. The lemon grass chicken pho was pretty good, we ordered it because we knew they were more known for their chicken items. The beef and egg roll combo was pretty good/standard. The price wasn't too bad either. Their viet coffee was delicious and super strong. Would come here again next time i'm craving chicken pho!

    Shelley L.

    It's nice to have a Vietnamese option close to the residential area where we don't have venture into the busy streets of Mott and all. Saw that this restaurant was spacious and had a few seats so decided to grab lunch here. The guy who is tall and slim was helpful and kind. Food isn't bad. Their specialty is the soup and that's all I would recommend getting. Egg rolls - here I am thinking of the traditional spring rolls you get at Viet spots but this ain't that. It's an egg roll with some sort of resemblance to the meat in spring rolls. Tried it and will pass on it next time. Pork rice platter - no, just no. Obviously not listed as pork chop, just pork. It looks delicious but this was insanely sweet and salty. Makes it tough to eat, quite challenging on the palette. Pass. Chicken rice platter - not bad. They use a different type of rice. Their rice dishes came with a broth that was different from the pho. Guessing it's the clear broth they have offered with their plain noodles. Steak and brisket pho - their phos are large with plenty of noodles. Although if you're a bean sprout fan, prepare to be disappointed. It's a small dish but I guess you can ask for more. This was good and I loved the broth. Really the saving grace for my experience here. Broth was clear, flavorful, lightly salted, and just delicious. Traditional chopped chicken pho and shredded chicken pho - depends on the type of chicken lover you are - you get two choices, bone or no bone. Either way, broth is solid and comes with lots of noodles. I'd be remiss to say that at least service was friendly and the soup was their winning dish. Although while selecting our seats with our little kids, be mindful that in the winter, it gets cold because the door doesn't shut well and you are on the second level. We opted to seat our larger group of five by the center and I heard the staff whispers behind me about problems sitting there. Being me, I asked if we needed to move. I would prefer staff be more upfront about things from the get go. Aside from that little tiff, food was fine. Skip the rice dishes and appetizers and stick to the noodle soup.

    Martin M.

    10/10 Chicken Pho Maybe best chicken Pho I've had anywhere, and I'm Vietnamese Only thing I would've liked is to have the option of fresh noodles, but still gets 5 stars because that's how amazing the chicken + soup is

    Egg rolls

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    10 months ago

    Pho Ga Vang's surprised me. I was skeptical of chicken pho, but it was actually quite good.

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    Chicken Stop

    Chicken Stop

    4.4
    (94 reviews)
    1.8 mi
    $$

    The chicken was amazing. Juicy. Flavor-packed. Cooked like somebody in the kitchen still has…read morestandards and a little bit of pride. Every bite hit. Tender inside. Nicely charred where it needed to be. The kind of chicken that makes you pause mid-chew and point at the plate like, okay, now hold on. The beans were killer. Full flavor. Rich. Comforting. Not an afterthought hiding in the corner of the tray pretending to matter. These had real presence. The kind of side dish that starts acting like it pays rent. Deeply satisfying. Very much giving do not overlook me, sweetheart. And the rice? Stand up. Seriously. The rice came in with backup dancer status and somehow turned into co-lead. Fluffy. Well-seasoned. Actually worth eating on its own, which is rare because a lot of restaurant rice just be there for emotional support. This rice had purpose. This rice had ambition. Service kept things moving and the whole place felt easy to enjoy. No extra drama. Just good food doing what it was supposed to do. The atmosphere had that low-key, no-nonsense energy where people clearly came to eat first and talk later. Exactly the kind of mood a chicken spot should have. it's giving... every member of the group project unexpectedly pulled their weight.

    Last night was my first dining experience at Chicken Stop. There's a large, black grill at the…read morefront with whole chicken parts cooking on it. Orders are made at the register as soon as you walk in, even for dine-in orders. I ordered grilled chicken with yellow rice and red beans and a side of sweet plaintains. The chicken was those flat, paper thin strips with grill marks all over. It was tender but not very flavorful. The yellow rice was good and the beans were fine. The sweet plaintains were the best part of my meal. They were cooked nice and brown and they weren't mushy at all. I asked for hot sauce. I was given a cold bottle of hot sauce from the fridge. The dipping sauce helped to give the chicken a little zing. Chicken Stop is a narrowly built restaurant with decent seating, dim lighting and fake grass walls. There was a large, flat-screen TV hanging from the fake grass wall, showing the news. The satellite music was an awful mix of soft rock and country/western. Menu prices are reasonable. I have business in that area now. I'll be dining at Chicken Stop again.

    Photos
    Hand sanitizer on the tables.
    Hand sanitizer on the tables.
    Chicken Stop
    Chicken Stop

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    Raising Cane's Chicken Fingers

    Raising Cane's Chicken Fingers

    3.8
    (253 reviews)
    3.1 mi
    $$

    "Matter of fact, I'll take four chicken fingers!"…read more You can't visit NYC without hitting up the massive, neon-lit Raising Cane's flagship location in Times Square. This location has cute Raising Cane's merchandise. The energy inside is wild, but the real question was: does the food actually live up to the massive hype? I came straight here chasing that legendary crispy, saucy bite--and it did not disappoint. The chicken fingers were piping hot, incredibly tender, and practically standard-issue vessels for that iconic Cane's Sauce. The classic crinkle-cut fries were solid, but the real sleeper hit is always that buttery, pillowy Texas toast. When you assemble the ultimate bite--chicken, sauce, toast, and a fry-- it's devine. It's fast, it's chaotic, and it's a total Times Square experience. If you're looking for a quick, comforting, and undeniably crispy late-night bite in the city, this flagship location delivers exactly what you're craving. The staff is top notch and the DJ kept the energy going!

    Raising Cane's in Times Square was such a fun experience! The vibe was on point with the DJ playing…read moremusic, which made it feel more like an event than just grabbing food. For being in such a busy tourist area, everything ran surprisingly smoothly. The line moved quickly and our food came out fast and fresh. I was especially impressed with how clean it was. The staff stayed on top of everything, constantly clearing tables and wiping things down even though the place was completely packed. The only downside was how hard it was to find seating since it was so busy, but that definitely wasn't a deal breaker. The energy, service, and efficiency made it worth it. 10/10. We don't have a raising canes back home so this was a great stop in Times Square!

    Photos
    Raising Cane's Chicken Fingers
    The Sandwich Combo (~$13)
    The Sandwich Combo (~$13)
    Raising Cane's Chicken Fingers

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    Fluffies Hot Chicken - Midtown

    Fluffies Hot Chicken - Midtown

    3.4
    (47 reviews)
    2.4 mi

    Amazed how freakin good this was. The literal definition of "hit the spot"…read more Trust me, get the Fluffies Filled Fried. None of the mess of a sandwich but all the enjoyment plus it's also fries.

    Got the classic chicken sandwich, regular seasoned fries, coleslaw -- $27…read more First of all, the box for the sandwich is huge. And it is a decently big sandwich. Get ready for some messy eating. But also get ready for some dry ass chicken. There's a reason why I only cook chicken thighs at home instead of breast. One is moist and juicy, the other is not. Fluffies was not able to make their chicken breast any less dry than I could. I had to drench each bite with sauce to mask the dryness. Remind me to only buy chicken sandwiches that use thighs only in the future. The crunch on the fry was a little hard, the sauce did work, but overall I felt like I ate saucy and fry rather than a chicken sandwich. The fries are aight. Very well seasoned -- that was the best part. But I felt like I was eating a toss up with each fry. Some had the perfect crisp on the outside, others felt stale? Like rhymes with the feeling of cold McDonald's fries, obvious not as bad as that but hints of that texture every few fries. It's like I got a fresh batch of fries mixed with an old batch of fries. The good fries were gooood. The bad fries were ugh. Maybe it's cause I went at 11pm but there was still a stready stream of customers. Coleslaw -- nothing special. Got it cause you gotta eat your vegetables for $2. This would be the first time that my slaw is so one-dimension in color though. Sandwich so underwhelming. Dat fry seasoning tho. Maybe I shoulda gotten the Mac/fries.

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    Inside
    Inside
    Fluffies Hot Chicken - Midtown
    Fluffies Hot Chicken - Midtown

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    Boong’s Korean Fried Chicken

    Boong’s Korean Fried Chicken

    4.6
    (25 reviews)
    3.6 mi

    Delicious wings, chill restaurant, and friendly staff! I got the sweet and spicy boneless wings and…read moreI really think they were the best boneless wings I've ever had. The chicken was or excellent quality and the sauce was really tasty (an appropriate level of spice for sweet and spicy, but I would've appreciated a bit more heat as a spice enthusiast). I will be returning!

    This KFC, or rather Korean Fried Chicken place, opened up back in April on 1st Avenue, with a new…read moreone having very recently opened on 2nd Ave and 73rd. I went here a while back to order lunch for takeout, and it was pretty good. After they opened, they added some specials ranging from $15 to $17, combining chicken with fries or dumplings, and I went with the sweet and spicy boneless chicken with standard fries, as you can also update the fries to the "spicy snow" version for an extra $1. The cashier was friendly. The sweet and spicy chicken is their version of Yangnyeom/양념치킨, and the combo came with a few moderately sized pieces. The breading was crispy, and the chicken inside was pretty tender. There was some sweetness, and it had a mild kick, though it wasn't as spicy as I prefer. The fries inside were OK. They had a good crisp to them and a good crunch, but needed a tad more salt. The fry portion was also much larger, so next time, I would just stick with the chicken. The free kimchi was standard and decent. This was a perfectly decent Korean chicken spot. If it were any closer to a Korean neighborhood, I doubt it would be doing well, but there is a distinct lack of Korean places nearby outside of the primarily takeout spot, which doesn't specialize at all in chicken. It fills a niche, and I would likely at some point stop in again to try their Korean chicken sandwich or their plain chicken to try more of their sauces.

    Photos
    Instant Ramen station, mild to spicy, either to-stay or to-go:  4/16/2025
    Instant Ramen station, mild to spicy, either to-stay or to-go: 4/16/2025
    Spicy Korean Fried Chicken with coleslaw - 5/28/2026
    Spicy Korean Fried Chicken with coleslaw - 5/28/2026
    Boong’s Korean Fried Chicken

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    Pho Ga Vang - vietnamese - Updated August 2026

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