It's a hidden gem! Amazing food and very reasonably priced! It doesn't have too many tables and…read morechairs but comfortable enough for families

Amazing food and amazing service! We will be back there the next time we come to Toronto!read more

The restaurant was quite busy when we arrived, but service was impressively quick and genuinely…read morefriendly, which immediately made the experience feel welcoming. The carpaccio was fine, pleasant but fairly straightforward, but everything else we ordered was excellent The octopus was tender, and hearty, paired nicely with potatoes, hummus, some greens, and capers. It was well-balanced and satisfying without feeling heavy. The steak came out a perfect medium-rare and juicy. The nut topping on the fish added a really nice crunch, contrasting beautifully with the soft, tender flesh of the fish. And then there was the duck: the clear standout of the night. It was beautifully cooked and seasoned. The fat kept it incredibly juicy without feeling greasy. The charred cabbage on the side added a subtle smokiness that tied everything together perfectly. Every bite honestly made me happier and happier. Getting to the restaurant was a little confusing at first, but once you're there, it's absolutely worth it. A really enjoyable meal overall, and especially memorable for that duck dish. Definitely a place I'd return to.

Visited this restaurant on mother's day for a lovely lunch :)…read more What we ordered: Zucchini chips: ($27) 8.5/10 I've never had zucchini chips before, they were perfectly fried, light, and went well with the tzatziki. I feel like there could've been more zucchini for the price point Peppercorn steak: ($78) 8.5/10 Very tender and well-cooked steak. I couldn't really taste much of a peppercorn flavor in the sauce though. I prefer my steak on the saltier side so I asked for some salt and they gave me a small bowl of flakey sea salt (my favourite!). Lobster roll ($48): 9/10 I've never had avocado in a lobster roll before, and the flavours & textures actually worked really well together! The lobster tasted fresh and sweet. The fries were crispy and plentiful. This spot is on the pricier side, but the quality of the food, service, and ambiance is reflected in the price.

Fantastically fresh food that's family-friendly…read more Food: Had a couple of dishes to share, starting with the garden salad that was very fresh and cool, perfect for a home summer day yet with a hint of sweetness that made it bright and vibrant. The hummus with mushroom was also very unique, it tasted very earthy and balanced the pita very well, providing some chew and meatiness to the dish. The pide was also very nice and crispy, and you can taste each ingredient separately on the pide yet it all melds together with the fragrant spices combine it all. Service: There was plenty of seating available in the restaurant, and the people were all very friendly. As it was our first time, the server helped provide some recommendations and walked us through some favourites on the menu. Atmosphere: The place was a nice and clean, but nothing spectacular in terms of design. Seats were comfortable enough, although the tables were fairly close together.

I landed at the airport and had to make the drive to North Bay. Before the drive I made a quick…read morestop in in Sofra Istanbul for a late lunch/early dinner. There is construction on 400 so it can be tricky to get here. You might have to go one exit passed Steeles and come back but it's worth it. Because of the time I went , there was only on other person in the dining room. You can see back into the kitchen. I like that be because the dining room usually smells pretty good. The server was from Turkey and he had a bit of an accent which made me think the food would be a little more authentic. On the recommendation of the server I got the Cokertme Kebab. It doesn't quite look like it does in the menu picture but it was really good. The beef strips were well seasoned and tender. The yogurt complimented the beef very well and the chips added good texture. I would definitely recommend giving it a try.

First time trying Shelby's after seeing all their trending funny reels but never had a chance…read morebecause their spots are outside Toronto in the burbs. We ordered the chicken shawarma and the legendary bowl with mixed protein. I dressed my wrap with spicy garlic and it just had a tiny bit of heat and it was perfect. I really enjoyed the fresh saj bread that it's wrapped in. It really sets it apart from all the shawarma places around town. The legendary bowl is also really good with a generous amount of protein and my SO love the roasted cauliflower on top though he says the fries in the bowl is not as good as another shawarma he enjoys downtown and would order the crispy wrap for next time. The space is really on theme and matches the catchphrases from their reels and even the receipt gives you a waiver warning about using ketchup on their shawarma. I love how they have the tablets so you can order and check the offerings to disperse the line and wait. It's not as fast as the usual fast food, shawarma spots but the quality is certainly up there. It doesn't look busy but they have a steady flow of online deliveries/pickups. The only feedback is the receipts seem really long because they include the waiver to not use ketchup in each receipt. Since they ask for your number to order on the tablet, probably just include it the first time. We forgot to order a drink and ordered it separately and it is unnecessary to print another long receipt again for one drink. Lastly a curious question I have is why the name Shelby's? Given the Middle-Eastern food, I wonder why an English-origin name.

The best schwarmas I've ever eaten Ordered their legendary…read morephalaphal was the best The legendary lamb and cheese schwarma was very good too The interiors are cool too The customer service is the best It's self service was very good Good ambiance and a very good experience The legendary wrap is so big with the best taste

Despite the name this isn't German style doner (no veal or even lamb, meat isn't shaved in thin…read morestrips but coarsely). They get 3.5 stars. Got a mixed (beef & chicken) doner box with fries & salad. The meats were tasty enough & juicy enough & the fries were fresh. Chicken was a bit better than beef. The garlic sauce was decent & the salad pretty fresh.

Tried this place out (pick-up/takeout) with my office teammates for lunch. Not bad indeed. But we…read moreall agreed that they were a tad bit stingy with the sauces. I ordered a falafel box with fries and salad. Was very tasty but I didn't get too much garlic creamy sauce / hot sauce / tzatziki as requested. I don't taste much spice from the hot sauce.

I was misled by the positive reviews, or maybe I was just unlucky…read more Walked in and decided on the Chicken Doner wrap, and was waiting at the register to order, there 5+ workers looked at me several times, and continued to do there thing, talking to each other and doing whatever. I waved at one and said I was ready to order, and one girl said alright, and continued doing there thing, waited a good 5 minutes for someone to actually take my order... I haven't felt so invisible at a restaurant for a very long time. Anyways - got a combo, and they didn't say anything on where to get a drink, I saw the drink display to the side, so grabbed my can - and one of the workers were like , did you order that? , Um... yes, I ordered a combo, and I'm assuming this is where you grab the drink? - and then she's like oh okay. The wrap itself was okay , however the chicken was a little dry in some bites - fries were unseasoned, so you can figure that out on your own as well. Overall, disaster of an experience - and absolutely will not re-visit on my next Toronto trip.

You know a spot is good when it's packed!…read more Champion Doner looks like an ordinary spot on the outside but inside it's always rocking with long lines. That's because the shaved Turkish döner meats are juicy with flavour coated by a savoury trio of creamy sauces. The meal portions are usually generous yet somehow we end up gulping it all down in no time. The order process is simple but the wait thereafter always builds up the anticipation. Upon being called, head up to pick our choice of healthy salad to cut through the hearty protein. Our picks on rice are usually red cabbage, mixed salad, pickled turnips, hot baby peppers, hummus and cheese over döner meats plus a blend of tangy mango & spicy garlic sauces. The balance of meat and vegetables is perfect whether it's the mixed döner plate of chicken & beef or a couple separate döner boxes for takeout. The only difference is some ladies here give larger portions than others! Despite the messy chaotic restaurant interior and long wait that detract from the meal experience, there's a reason why so many patrons keep packing in here. Skip it or hit it? Without a doubt this is a champion of good Turkish food perfect for meat lovers.

We ordered take out from here during covid and had a really positive experience. The restaurant was…read morevery good at adjusting the entree to suit my dietary restrictions. I ended up ordering the steak combo and received salad, fries and potato wedges as sides. Unfortunately the rice from my boyfriends order had dairy or gluten and it didn't agree with me. Just eat the rice with caution if you are sensitive to dairy or gluten. Our two entrees were enough food for 3 or 4 meals. We were both stuffed and it tasted great.

Wonderful food! Being a big fan of this cuisine, I feel…read moreobliged to try any new spots that open up, and saw this on a delivery platform the other day and decided to try it out soon, Just tried it today and it was AMAZING. Got the beef shish kabobs and the schnitzel, the schnitzel was the winner and it tasted very very good, the kabobs were good too, but nothing extra ordinary and it still needed some extra cooking perhaps. Packaging is nice, service is fast, it's a must try and definitely a repeat experience.

Bad meal tonight .... Ordered the lamb pita. The pieces of meat are really small... I would have…read moreordered the kabob on its own had I known. I had actually taken the time to ask the staff at cash whether the pieces would be the same size as the kabob. Way too much sauce. I asked for garlic and I wanted minced garlic like toum... before I could correct her the server was squirting sauce in the pita from those squeeze bottles meant for mustard and ketchup. This was on top of babaghanoush which already has garlic in it...like no reason to add liquidy garlic sauce on top of that.....I had to search for the meat with a fork. I had the picked turnips and they weren't tasty and were too salty. The whole thing was like a pita full of SLOP. Wouldn't order it again or would make sure the server wasn't using too much sauce. Wouldn't order the lamb again like this. I ate half of the salad items inside the pita but couldn't finish it - too wet and gross. Had to buy candy at convenience store afterward for a palate change - bad aftertaste etc.

Food was fine but: I…read moream gluten intolerant and vegan. Since somebody else had planned, this meal, I reached out to the restaurant multiple times beforehand to see what options there were for me, nobody got back to me, even though I could see that my messages were read. When I got there, I reviewed the menu and was surprised to see even things that normally do not have gluten, such as french fries, roast potatoes, and falafel were marked with gluten. There was very little I could eat. I ended up getting a cold appetizer tray which for $19, for about half a cup of hummus, half a cup of mushrooms, and half a cup of roast eggplant. I asked if I could have rice on the side instead of the bread, she said she could not substitute, and I would have to pay for it. I did so, and received less than a cup of plain rice. When I got my bill, it was $34. The rice on the side, was over $7. Absolutely ridiculous that I spent $34 on a meal of plain rice, and 3 small dips. Extremely unaccommodating and also rude, I would not go back. If you have any kind of food, intolerances or preferences not recommended.

The service was great from the moment we walked in. Someone quickly came over to ask what we'd like…read moreto drink, which made us feel welcomed right away. It was an open buffet, and the staff checked on us a few times throughout our visit, making sure everything was okay and that we had what we needed. The ambiance was really nice, and I honestly loved the vibe of the place. There was a belly dancer, and she was really nice and added a fun, lively touch to the overall experience. The food was good overall. It wasn't too bad at all, and I enjoyed what I tried, though I do wish there had been a bit more variety to choose from. Even so, everything was still tasty and satisfying. Dessert was also good and a nice way to end the meal. Overall, it was a pleasant experience with good service, a nice atmosphere, and enjoyable food, and I would definitely consider going back.

We wanted to come here for the buffet, but upon arriving, we were told that it was closed (we got…read morethere in the mid-afternoon)... even though we checked open times beforehand online. The take-out counter was open, so we opted for that instead. Most of the foods on display were ready-to-go and vegetarian / vegan. You can also order manakeesh (Lebanese flatbread topped with toppings such as cheese, spinach, and za'atar - akin to thin-crust pizza) to be made on site. We opted for the vegetarian mix-and-match plates, which came with either rice or salad, 5 small sides, and 3 falafels. Most of the items were pretty good, my favourites being the arnabeet (cauliflower), eggplant with chickpeas and tomato-based sauce, bamya (okra), and white cannellini beans salad. The warak enab (also called dolma or stuffed grape vine leaves) was flavourless and had too much ratio-to-grape vine leaves ratio (more rice inside that I'd like). The tabbouleh was way too salty. The other dishes were good though. Although the manakeesh was made fresh to order, it came out pretty fast. It was also extremely salty. There were a few small tables by the take-out counter, for those who wish to eat the take-out items on the spot. They packaged all the items very well to avoid leakage.

I highly recommend their foie gras, salt-grilled fish EUROBASS-EN-CROÛTE, and steak ! I forgot to…read moretake a picture of the foie gras, but it was incredibly rich and flavorful, and the grilled pineapple helped cut through the richness. The grilled fish is a must-order at almost every table; it had no fishy taste at all and was delicious. The steak was Jacob's dry-aged steak; you can't go wrong with their steaks.

Food: 5/5 Service: 5/5…read moreAmbiance: 4/5 Food: We had our office holiday dinner here and 15 people attended. We did a set menu which had 3 courses. The first course was Labneh with bread, hummus, & beef tartare. Second course was Lamb pide & pear salad. Third course was grilled branzino, middle eastern fried chicken, black truffle rice, and thrice cooked fries. Then there was dessert which was chocolate mousse cake & baklava. Because of my many food allergies the main server for our table was very attentive & specific in asking me what I wanted as modifications. For example I got a wagyu beef pide instead of the lamb. Every dish was really delicious, presented well & quite filling. I couldn't eat all of the food. Though I tried almost everything. Service: The pacing of the dishes was quite masterful. They really paid attention to when the food was going to come out. As I mentioned above the main server was very attentive to my food allergies. I really appreciated that as some restaurants aren't as attentive. The food was served family style so everyone could take what they wanted from the serving dishes. The dishes were served in little bowls along the tables with each bowl serving about 4 people. We had asked for one long table so it was a little snug. But we made it work. Ambiance: For dinner the lighting of the space is really dim. LOL. I would have appreciated just a little bit more light. The restaurant is in an old building so to use the washroom you had to go down two flights of stairs. The dining area is small also. But it's a pretty space. As mentioned above we asked for one long table to seat 15 people. I was expecting square tables but it was a bunch of small round tables pushed together. So the tables were really crowded with food from all the dishes. But the servers made sure to take empty serving dishes away as soon as possible. The music was a little loud for me so I had to yell to be heard. The place was packed though. Everyone at our table enjoyed the food, the service & atmosphere. The restaurant is close to Roy Thompson Hall & the other theatres nearby so it's a convenient location as well. It's too bad this place is only open for dinner. I would have loved to see how they would operate a lunch time service. In any case, Byblos was amazing. I would come back here again to try other dishes! Note: Some of my pics of the main dishes didn't turn out so it's mostly desserts that are pictures