We love this place! The owners are a lovely couple named Bertil and Carol, and they're open on…read moreSunday evening!!! They use local and organic ingredients to make some of the best pizzas I have had since moving to France, but the menu has more than just pizzas. It's affordable too! They do a "pizza light" which is half of any pizza and salad for 10€. The ambiance isn't your typical French feel: The indoor seating has a more Mediterranean feel to it, and the outdoor seating is beautiful and relaxed under the trees and parasols.

From the owner: L'Escapade Gourmande est un restaurant pizzeria situé à Ribérac, en Dordogne, proposant des pizzas…read moregourmandes et une sélection de plats traditionnels, dans une ambiance conviviale. Salle intérieure de 60 à 80 couverts et grande terrasse ombragée avec fontaine centrale (capacité de 70 couverts). Accueil familial et soirées à thème. Idéalement situé à deux pas d'un très grand parking gratuit en centre-ville, L'Escapade Gourmande vous accueille tout au long de l'année.

What a cute place!! Tucked into the mountainside but in walking distance to the Abby! The pizza was…read moredelicious and service was impeccable...we wanted a delicious break from traditional French food and this was it!! And check out the cook ..he's famous on the placement!!

From the owner: Pizzas cuites au feu de bois.read more

Delicious pizza, beautiful garden salad that tasted so fresh and quality service with an amazing…read moreWine list!

Lovely pizzeria in a quaint hillside location off the main cobblestone pedestrian road up into…read moretown. Excellent service. The handmade pizza was heavenly. We also had a baked brie and salad along with local St. Emillion wine. The atmosphere was casually slow but attentive, excellent spot for a late lunch before exploring the medieval village! Perfection.

Good food, nice terrace, swift and friendly service. We took the foie gras (delicious - both…read morestraight up and baked) and veal with mushroom sauce and linguine. Portions were quite big (no more room for dessert) Great restaurant

We stumbled across this little restaurant and we were extreme please. The Perigordine salad was…read morefantastic and Entrecôte steak was equally superb. Make sure you ask for their homemade sauce made with the local mushroom (Cepres) and duck fat. It is amazing with frites.

This is the best pizza I have had since moving to France. The ingredients are fresh, and the…read moreservice is delightful and fast. It's a tiny hole-in-the-wall pizza joint with a variety of options and they don't mind making substitutions on toppings. Although they deliver, we have always sat out front on one of their two plastic tables and devoured. I can't wait to go back here!