From the owner: La Focacceria vous invite à déguster la "focaccia barese" (des Pouilles, Sud de l Italie) une sorte…read morede pizza a la pate savoureuse en plusieurs tailles et formes, ainsi que d'autres spécialités et plats des Pouilles et du sud de l'Italie.

Sure, the pizze taste authentic and the prices are correct, but that's where the positive elements…read morestop. As this is a one-man-show, take-away, canteen-style cafeteria, waiting time can be as much as 1 hour. The only staff member takes the telephone orders with a Bluetooth earpiece while in the meantime serving the 4-5 tables in his restaurant. avoid using the restrooms. If you don't mind conveyor belt food, I guess this place is alright.

Excellent pizza. It's basically a snack place, 5-6 tables, a wood oven and a pizzaiolo. Many…read morecustomers take away.  Only pizzas are on the menu, huge and delicious. I rate it as a snack and not as a resto. +- €10 / pizza.

This delightful restaurant was the standout of all the places we ate in Brussels. The quaint…read moreatmosphere, dark lighting, clean atheistic and unwillingness to be chain-like all while still delivering quick and effortlessly delicious pasta is a marvel. They truly have trapped magic in a bottle. The menu isn't large but they do also have a rotating seasonal menu that accompanies it. All the dishes on the main menu are Italian classics done right. Most dishes have pork or beef. The pasta tasted very fresh and the portions were what you would want of a good Italian restaurant, plentiful. My "white" ragú was packed full of flavor and the beef was tender. The pecorino cheese used was perfect. All in all, this is the type of place that is always busy and with good reason. Since they don't take reservations lines do form at the front of both sister locations on the same block. Make the line, it moves fairly quickly. And if it doesn't it is still well worth it.

This review is for the location at Nona Flagey (Ixelles) which is not listed yet on Yelp but this…read moreappears to be a small chain with the same menu at each location. NONA PIZZA FLAGEY AVENUE GÉNÉRALE DE GAULLE/GENERAAL DE GAULELAAN 3, 1050 IXELLES, BRUSSELS We had the pizza with spicy pork and it was excellent. As good as Little Italy in the USA. The real deal. One of the best meals we had on vacation in Brussels. Staff was nice and everyone around us was enjoying their food too. Cute little lake out front with a dirt trail around it to walk on after you eat. Will return for more pizza!

I had the quattro stagioni pizza which was amazingly delicious. I was actually on the way to…read moreanother place when I walked past this one. So glad i stopped and ate here. The service was super friendly and courteous. Abby back to try other pizzas in the menu.

*Uber eats delivery* We ordered from here as the reviews…read morelooked so promising. I was disappointed, my wife wasn't. I expected more to the crust than cardboard. I expect a flavourful crust on which you add simple ingredients. Here you'll need great ingredients to make up for a very crispy crust that was borderline burnt in places. The toppings were so far from the edge that I experienced more crust than pizza. Maybe I'm longing for a pizza place to fulfil Dolce. Which is simply the most divine place on earth. My wife isn't impressed with their creations, yet she liked this place. I'm guessing someone doesn't have their tastebuds in working order. The tiramisu was good! It needs alcohol, but it was flavoursome & brought this place from the brink of getting two stars. Maybe a little quality control in future & the pizzas might turn out as good as other reviewers say. Might be a bad night..,

I took the pizza there for the first time just because it's close to my place. After that time,…read morethat's the only pizza I eat!!! It's run by a real Italian extra nice man with whom you can practice your Italian (mine is very basic xD ) Pizza sooooo Italian, like just bought in Rome. I recommend 4 Fromaggi!!!

The place is quite next to my house and since I discovered it is the place where we go for a pizza,…read moreeven if to be honest I never had the meal there, I always take it to go. Is quite handy, I can make a phone call on my way home and then go and pick it up but I think they also deliver. The pizzas are really good and tasty, they have some interesting pizza ideas but if you want something different just let them know your favorite ingredients and you'll have your pizza. The service is also nice.

This is my neighborhood pizza joint and I am so glad it's there! Love their pizzas, the seafood one…read moreis a special favourite, but they also have lots of tasty vegetarian options. I go here maybe once every three months, and each time try something new- am never disappointed by the quality of the ingredients, which seem to all be fresh and seasonal (for the most part). Their pasta is also pretty good, but honestly, for me, their pizzas are the standout. The pie is also a huge size for Belgium, so I have always ended up with leftovers and enjoyed pizza the next day after. My brother is also a huge fan of their dame blanch dessert, and while I am normally a pannacotta sort of gal, they use an amazingly luscious brand of chocolate for the dame blanch, which even my mum, who doesn't eat chocolate, actually ate some. One last thing- this place gets super busy, esp weekends, so make sure you book a table, or go early (around 6:30ish) otherwise you may end up having to do a takeaway rather than eating in.

When they opened I hoped it will be a place to eat fresh quality pizza and tasty pasta in the…read moreneighbourhood. I went there few times in the last couple of months and although the first time was fine, every next one was a bigger disappointment. Their pastas lack taste for me. But the real disasters happened when I ordered the take-away pizza. First time it was soft and drowning in juice, as a result the dough was all soft and I threw most of it away. Second time the dough was super salty! Not possible to eat! After that I gave up and don't buy my dinner there.

We have been going here for years and lately even almost every week, if that doesn't say enough…read more. Than lets start from the beginning, when you walk inside you can already see the traditional wood burning oven where they bake one of the best, if not the best pizza around. The pasta here is also very good, always al dente and tasty. They also do takeaway and you always get a little appetizer on the house. Ran by a friendly Italian family, the chef will sometimes sing in italian while baking pizza. And they are very good with kids even the little ones! My personal favorites: Pizza salame e cipolla, The tortellini and Tris de chef (three pasta's of which I sometimes will just ask for a full plate of the middle one, delicious!) Ask for garlic pesto/butter on your pizza! Thumbs up!