When I was in Niagara falls a year ago, I went to dinner at this restaurant and it was absolutely…read moreone of the most classy and amazing meals I've had. I thoroughly enjoyed it, and everything was really good. Located right on the corner going down Lundy's Lane, the place looks very simple from the outside, but once you walk through the doors you realize you are in for an elegant dining experience. Started out with a orange Pellegrino which was wonderful, they brought out some bread and this amazing honey and ricotta cheese spread. Absolutely to die for but be careful. It would be easy to fill up on that and miss out on the wonders of the meal that's coming. I started the meal off with their Caesar salad which was absolutely perfect. The right amount of dressing lettuce was second to none and it was one of the most delicious Caesars I've had. I opted for the gnocchi oso buco ragu, which was absolute perfection. Be careful though, these gnocchi are no joke. The taste will keep you eating all of them and you will absolutely be ready to take a nap afterwards. Bottom line? If you are looking for fine dining in the Niagara falls area, you would be doing yourself a disservice not going to this restaurant. It's absolutely wonderful and I highly recommend it!

We had dinner here last night - a Friday - this was our 2nd visit to this restaurant. We did have a…read morereservation which I would recommend, they are pretty busy. Beautiful, beautiful restaurant with great atmosphere, soft music, amazing service by Juan our waiter. We started with Caesar salad and the bruschetta appetizers - Boyfriend's salad was very good. I liked the capers and strong hint of anchovies in the dressing (which he always has on the side). Bruschetta was not what I expected - I felt it was missing something, not much flavor - although the bread was super fresh and tomatoes perfectly ripe. As mains he had the Americana pizza (pepperoni) and I had the lamb, served with a citrusy risotto and rapini. I loved the lamb! Highly recommend. It was literally so tender that I didn't need the knife to cut it! We asked Juan how the cook made it that way - he wouldn't tell and said it was the kitchen's secret! It was delicious. Risotto was perfect too. I'm not a fan of rapini but it was well cooked and seasoned. Boyfriend regretted his choice a little, although he says his pizza was good - but after tasting my lamb, he was sorry he didn't choose a meat dish. I had a shot of Amaretto on ice and the cannolis for dessert. Delicious and obviously homemade. I was a bit put off that a bus boy pulled out our appetizer plates while we were still actively eating. Hint, if our forks are in our hand and we're bringing them to our mouth with food on it, we're not done yet :/ Not the first place this happens and a pet peeve of mine... but whatever. Also, the couple with 5 kids... 5 kids omg... maybe this wasn't the best restaurant choice for you if you are going to let the two small ones run wild around the dining room and almost hit a waiter with a tray of drinks... but this isn't the restaurant's fault. We will return! Worth it just for the amazing lamb, and a short 5 minute walk from the Doubletree hotel, if you are staying there!

Very pleased I followed the yelp ratings. Lovely little place with super warm welcome and service…read more Food was delicious and they have a nice balance of menu choices for both food and drink. Authentic Italian style food. Thanks

This is really late for our review from November last year. The food and service is amazing! We…read morestopped without knowing about the restaurant, and loved it. We were driving through from Buffalo to a Michigan and stopped, and we will be making reservations and doing by every year we pass through. The food was so delicious (melt in our mouth type) and service was great.

Came here this past weekend with my wife and a couple of friends for our first visit, and we were…read moreblown away by the flavor and quality. We eat at a lot of Italian restaurants, but this one stands out. It feels like everything is homemade and prepared with genuine love. All four of us ordered the chicken parmigiana, each with a different pasta pairing. My wife chose gnocchi with red sauce, while I went for penne with the lemon vodka sauce. That lemon vodka sauce was unbelievably rich and creamy. I'm still talking about it! I almost ordered some to go, but honestly, I doubt it would have made it home without me picking at it on the way home. This place is truly a hidden gem, a cozy hole-in-the-wall worth discovering. The waitstaff was warm, friendly, and attentive, and there's plenty of parking right outside. We can't wait to come back and explore more of the menu. A definite 10/10 !

Update! We now go here as much as we can and always take out of town guests. The complimentary…read morebread is served hot out of the oven with garlic butter. Last night I got my usual - leek, prosciutto, pistachios with grilled chicken and cheese tortellini yum! The bruschetta is my favorite also - the small size is very big. We had the chocolate cake and strawberries once we got home and it was a delicious way to end the evening. Service, food, and vibes are always outstanding.

Firstly they aren't a late night restaurant!! We made a…read morereservation at 8 and then changed to 8.30 but we got there by 8.40 to realize that the kitchen was closed. We weren't informed so honestly we had no clue! But i have to say thanks to Elaine and this one other lady they managed to take us in... This probably was our shortest date ever! The ambience was nice and the food was pretty great !! The service was great because Elaine was the kindest server .... We will definitely go back (but probably for an early dinner)

Food was overcooked, waitress was from Trailer park boys. Save the money and find another place.read more

The atmosphere was very welcoming and cozy. I was a part of a party of 6 people and we were sat…read moreright away. Our waitress was great and very attentive. The hot food was good. Not great but it was good. The Tiramisu was very bland and tasteless. I have definitely had better. My family ordered the raspberry cheesecake and the double chocolate cake and they absolutely raved about it.

The staff were very nice. We had a Caesar salad and a Mediterranean pizza. The pizza was a thin…read morecrust pie cooked perfectly. Loved it. The dressing on the salad not so much. We thought it was a bit flavorless. We would definitely eat here again.

Scaddabush isn't winning over any of my Italian friends, but it's a solid step up from East Side…read moreMario's. The pizza crust was a standout--crispy, airy, and full of flavour. Service was friendly and the space itself is stylish and welcoming. It's casual Italian with a bit of polish.

Back for another lunch this time and the food and service was even better if that's possible…read more Sierra was fantastic and very helpful. Tried new dishes that were great. And the ambiance for a Valentine's lunch was just right. We'll be back. Check out the pics.

Incredible restaurant. Delicious food. Attentive staff. Excellent service. Manager and owners both…read morestopped by to ensure we were enjoying our meals. I would highly recommend this restaurant and will definitely be going back. Everyone in our group was impressed.

Delicious! The chicken parm with pasta and red sauce as will as the broccoli rabe with garlic was…read moreperfectly cooked and so flavorful...bursting with flavor! One of the best red sauces I've ever had in a restaurant. Our server was very personable, happy, and attentive. Yes, it's a bit noisy but that would not stop me from returning because the food was that good. Prices were on par for what things cost these days. Parking lot was right in front of the restaurant and free.

My wife and I have followed chef Bruno from his days at the Golf Club to trendy Leslieville. We…read morewere thrilled to hear he opened L'Altra Milano so he can showcase the food from his home region of Northern Italy. This time around I had the grilled octopus which was marinated and grilled to perfection. The main seafood pasta has a nice mixture of mussels, shrimp and scallops with the chefs signature pasta sauce. The traditional tiramisu as he has been making since he was kid was very fresh and decadent. The ambiance was very comforting and the server always made sure our glass was filled with water. Looking forward to the next waterdown dining experience at L'Altra Milano !!!!

We have been at L'Altra Milano Ristorante numerous times and the food has always been fabulous!!…read moreThe grilled octopus was tasty and charred to perfection. The gnocchi was superb. My husband had the seafood pasta and he loved it! We had the tira mi su for dessert, was absolutely fresh and decadent! We always enjoy our dinners here. The staff has always been friendly and courteous. We found the ambiance charming and cozy! We will be back again soon! C. Riddle

Bit pricey but worth it for the quality. I had stuffed…read morechicken with asparagus, two sides. Was delicious and a nice change for a bite to eat for lunch. I wish there was a lunch special sometime in the week though Will be back to try a artisan pizza

The pizza is excellent. The dough is perfect ... true Italian pizza. We have also tried the lasagna…read moreand it was almost as good as my mom's. Bravo!

Great Italian food that's apparently cooked up by the Italian couple who runs the spot! Super…read morefriendly and accommodating waiters too. Love the small but cozy dining room. BONUS points for having a in-house accordion player who sings old Italian classics on select weekends! I've been a couple times already and it's our go-to dine-out dinner spot in Fergus at the moment! We're tried their dinner and appetizer specials - pork always done to perfection and generous portions. On their regular menu, we had their calamari which was a bit generic and lack lustre. Their mushroom and pear pizza was ok as well. I'd honestly stick to their pastas and dinner specials!

I ordered Veal Parmesan with pasta for takeout and it was delicious! The veal was tender and…read morecovered with cheese and sauce. The pasta was cooked perfectly and the sauce was yummy. The portion size was just right.