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    Pizza West Chester

    4.3 (78 reviews)
    ModeratePizza
    Open 11:09 am - 7:30 pm
    Updated 1 month ago

    Pizza West Chester Photos

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    PIZZA WEST CHESTER ATMOSPHERE

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    Instagram - says nothing about opening late. I checked!
    Nick M.

    This place has been on my radar and I was eager to check it out even though I don't live nearby. I had a chance to drive down for lunch on Easter Monday. I checked Instagram in the morning to make sure it would be open as usual, but like a Greek tragedy, I met my destiny in fleeing it: despite seeing nothing about a closing, upon arrival, a sign was posted on the door that they would not open until 1pm. Speer came to the door and explained he had posted on Instagram at 8am about the late opening. I had checked, and I still don't see the post. I would wait till 1 but I have to get my daughter to school. I'm writing this review while waiting, disappointed, for my wings next door at Bonchon!

    Plain pie
    meron R.

    Hands down my the best pizza in this area and in my top three all time favorite pizzas. Amazing owner who gives nothing but the best to his customers. Wish it were closer to my house.

    Cheese pizza
    Hashim Q.

    Pizza West Chester is a highly rated pizza spot in west Chester and i had to stop by and give it a try. It's a tiny little shop and you should be ready to wait for your pizza. It comes out lava hot and i just ate it outside on the sidewalk. There was a random guy with a pickup truck outside who was nice enough to let us use the bed of his truck as a table. Pretty cool. Overall the pizza was delicious and the only reason i gave it 4 stars is cuz West Chester Pizza Cafe is the clear king of West Chester Pizza. Still, their pie was delectable.

    Pizza was very good. Owner was super nice and very informative. Talked to me the whole time I was waiting for the pizza. Super cool guy.
    Mike V.

    Pizza was very good. Owner was super nice and informative. Very friendly and super cool guy.

    Inside
    Emily L.

    I think I came to this place with too high of expectations. Portnoy gave them a great rating and I really enjoyed my experience in the shop. The owner was nice and it was cool to watch him make the pizzas. He used sliced mozzarella, then sauce and then more clumps of mozzarella. I was super excited watching him make it-- looked delicious. The shredded parm after it come fresh out of the oven also made it look great. The owner really takes his time to perfect his pizza and ingredients which I appreciated. When it came time to eat the pizza, I was sadly disappointed. It was not enough sauce and lacked flavor to me. The crust was so hard that I could even bite through it while the pizza itself was quite chewy. It took work for me to eat it because I had to chew it so much. I guess portnoy and I disagree on this one but I'm sure it is just personal preference. The place is cash only and has only one table, so it is not designed for eating in. I hope the owner keeps doing well because he really is a nice guy!

    Don A.

    PIZZA WEST CHESTER https://g.co/kgs/C9DvMH So small, I can't even tag them. There's something so satisfyingly simple about offering 3 options. Just a guy, making pizza after pizza after pizza.... Dough, then 2 kinds of sliced cheese. Provolone and mozzarella is my guess, then a very basic sauce spooned from a Tupperware container, then shredded mozzarella and into the oven . Pepperoni optional. White pizza gets dollops of ricotta and extra virgin olive oil. Out of the oven, perfectly cooked cut and topped with Parm grated onto each pizza . The results... Crispy, piping hot, and delicious. No phone , no delivery service. Walk in, order, and wait till they call your number. CASH ONLY !!!!! BTW he's gotta teach her how to cut, box, and finish pizza with Parm, so he's not doing everything while she watches. Also, no one was getting just a slice.

    Mike C.

    Ok, this is a tough one. I really love pizza. I love eating it, I love making it, I love reading about it, and I love to see how the industry has been evolving over time. Pizza West Chester has been building a very good reputation so I had to bite. We stopped by on a weekday afternoon between Christmas and New Year's, and they were quite busy. The outside is fairly unassuming, but nice. The shop is situated on a busy street, and parking gets tough, but we found a spot a block or so away and walked in to roughly six people standing inside waiting. We asked how long the wait was, we're told 45 minutes, so we ordered a pepperoni for $24 cash. In the shop we're two employees: the owner was making pies, and there was a counter person taking orders. We came back in 40 minutes and our order was ready shortly thereafter. I will say, you can tell the owner is very passionate about what he does, and puts a lot of care into making the pizza, which, by the way, had a layer of sliced cheese placed on top of the dough, then sauce, then grated (I'm assuming all mozzarella) cheese. He personally brings each cooked pizza over to the retail counter to box it, freshly shaves a hard cheese (parmesan?), tells you he hopes you enjoy the pizza, and closes the box (doesn't fold the sides in). I was so excited to dig into this, but was apprehensive over how well done it was. Unfortunately, I wound up pretty disappointed in the taste. Keep in mind, though, not all pizza is the same, and this pizza simply wasn't my style-I'm more of a NY and Neopolitan style, and I would say this is more of a mix of a NY/bar style pizza, just not my cup of chowder. I commend the owner for his passion and success, and I'm sure he will continue to thrive-his business model seems sound and he puts a lot of care into his shop, product, and customers. Overall a good experience and glad I visited.

    Pepperoni pizza

    I was in the area for a summer lacrosse tourney and a friend sent me an IG reel for this place not knowing I was 15 minutes from it! Meant to be I guess. It's a great pie. I live in upstate NY but haven eaten a lot of pizza in NYC and Long Island. This is a slightly different style but one of my favorites. First off the crust under the sauce is a perfect combo of thinness and chew. The crust around the pie may be too "burnt" for some but I like that. The sauce was sweeter than I expected but the amount of cheese on the pie and the shredded parm on top makes it all work insanely good. I love that it's only three options and it's made to order when you walk in. He's an artisan and cares about his craft. Btw they do take credit now.

    White pie
    Billy G.

    Ok. We get it. All the write ups and the other reviews. Fantastic pizza. And this is from a Staten Island born-raised, pizza snob. That crust! Wow. Beautiful. I had to take a picture of it immediately after I opened the box and send it to the wife to show what it looked like.

    Jersey L.

    Amazing pizza! We were in the nearby area and decided to give this place a try after seeing Dave's review on One Bite! They were so friendly and nice and made great conversation! They have a cute small location with a very simple and nice design! You can watch them make everything fresh! The pizza was spectacular, with a great crunch and fantasist taste! Highly recommended, we will definitely be back!

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    6 months ago

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    8 months ago

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    6 months ago

    Really good pizza. Wish they sold by the slice but well worth it either way. We think its the best pizza in town

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    9 months ago

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    2 years ago

    The place West Chester needed. This is the top pizza in all of the Philly area. Speer has a true gift.

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    3 years ago

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    3 years ago

    Pizza magician. Takes his craft seriously. Be prepared to wait but it is so worth it. Happy to have this local

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    5 years ago

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    5 years ago

    Yeah, it's good pizza, very flavorful, but not up to the hype. The price makes it a non repeat experience.

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    4 years ago

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    3 years ago

    Phenomenal pie, will take the trip just to go back. Had all the makings of a great pizza, don't miss this spot!

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    Pica's Restaurant

    Pica's Restaurant

    3.5
    (198 reviews)
    2.4 mi
    $$

    I've been a fan of Pica's for a few years now. I'm sad that the Upper Darby location closed, so…read morenow we need to hop in the car for a short ride over to West Chester for some Pica's. The staff here is always welcoming and friendly. We normally get the pizza and save a bit of room for dessert because the lemonchello cake is delicious! If you have not had Pica's pizza, it is a very unique pie. Thin, pan pizza, cheese, and then sauce on top, sprinkled with Parmigiano Reggiano and whatever toppings you ordered. They had a crazy take-out special for Eagles games, 12 Pack Miller Lite, 2 Large chees pizzas and 20 wings for $70. That's a good deal! Don't be dumb and call asking for this deal in 3 years, I'm just saying it's a good deal now. I'm sure it will change so just check before calling.

    Joined here for a family member's birthday and had a table of 10. The menu is pretty big and there…read morewere plenty of specials to choose from. As far as cocktails, I would stick to Wine and stay away from mixed drinks. They tasted very perfumed and not well done. All of the appetizers and meals were pretty good with the exception of a pretty liquidy pasta. Our waiter was young, but pretty friendly. Things were very slow to come out and had to be asked for a few times. For example, we did not get our table bread until 15 to 20 minutes after ordering appetizers and entrees. Overall it was an OK experience. There was also a woman painting faces near the front. Very interesting but kept the kids entertained for a while!

    Photos
    Pica's Restaurant
    Cheese Ravioli
    Cheese Ravioli
    Small Pizza (1/2 pepper & onions)

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    Small Pizza (1/2 pepper & onions)

    Pizza West Chester - pizza - Updated July 2026

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