Lovely pizzeria in a quaint hillside location off the main cobblestone pedestrian road up into…read moretown. Excellent service. The handmade pizza was heavenly. We also had a baked brie and salad along with local St. Emillion wine. The atmosphere was casually slow but attentive, excellent spot for a late lunch before exploring the medieval village! Perfection.

Hell. Yes. OK, so I…read morelive in London (previously lived in NYC) and I'll admit that I'm a pizza snob as London has no idea how to do pizza. Who knows how to do pizza? These guys. The pizza is so good here that my husband and I ate here twice, because pizza. Also the service is excellent and the wine is really good. How many times can I say pizza in one review? Pizza, pizza, pizza. Go here. Eat pizza. You're welcome.

We dropprd in for late lunch on Monday afternoon & ordrred the Menus. The food was pretty good but…read morethe service was a bit haphazard & indifferent.

PRO - Bordeaux is…read moresmall, so this should be a short walk from any hotel you're staying at - Pizza is delicious, which is why I'm assuming you're even thinking about coming here to eat. I got the Tarfuto, and wouldn't change a thing about it MID - Pricing is slightly high at about 15 to 16 EUR. The ingredient quality is good though. And the margarita was probably about 10 EUR. - I was able to eat the whole thing myself, though I probably pushed myself at the end. You could in theory share this with someone. - If you intend on dining in the restaurant, make a reservation, as there are probably only 3-4 small tables. Otherwise, take-out is fine! CON - The wait time was definitely a surprise to me when quoted - maybe 40 minutes from when I ordered. In reality, the wait time was even longer

Probably one of the best authentic pizzas I've had. Very simple but also very delicious with fresh…read moreingredients and a staff that's so welcoming. I am a pizza lover through and through, and I think this place is a must-visit for thin crust pizzas. The prices are also very reasonable, considering the quality and taste of the pizza. Probably the best pizza you'd find in Bordeaux. I live 2 blocks from here, and so I see a line waiting outside almost all the time. The place is very small. I think there are only 3-4 tables, so it can't accommodate too many people at all. Many of the customers order and pick up their pizzas later. Depending on the time, if you're early, you can get your pizzas ready in 10 minutes, but if you come during the busy period at 8pm and later, expect to wait for 30 minutes or more. If so, the area is right by the river and has great places to stroll and see, so time will go by fast while waiting. My personal recommendation is the Bosciola. For a small place, they have a whole wall of Italian wine. Never tried, but I think they have a big selection for such a small place. Bon appetit!

This pizza is amazing!! We come here yearly and make a stop here every single time. There hot oil…read moreis... O.M.G DEEELICIOUS!!! So good! The wine selection is also, very good!

Solid Neapolitan style pizza . Really good flavor and good dough …read more Service was great and server was funny and welcoming . The ambiance was great upstairs with clean tables and cutlery and the clothe napkins are a nice touch. Finish with home made ice cream and you'll leave with a smile.

Honestly this was probably the best pizza I've had in France...It's right next to Central Hostel in…read morethe centre-ville of Bordeaux so it's very convenient. The restaurant owners make the pizza right in front of you and you can tell it's all fresh. They bake the thin-crust pizza in a brick oven in the back. The pizza is hot and smells heavenly when it's done.Only downside would be that it can be a little time consuming if you're in a rush since they are baking it as you order it...and there isn't really a seating area. Overall, I definitely recommend eating here at least once during your time in Bordeaux.

Great pizza, made by real people right in front of you. This is not the pizza i am used to as an…read moreAmerican but putting my pizza paradigms aside. I enjoyed the simplicity of this place, especially since i speak absolutely 0 french. Even with huge language barrier the gentleman were very friendly and helped me through the menu. The cheese blend is not your typical mozzarella but is blended with (again as an American) other cheese to create a creamy yet slightly funky cheese that is awesome, and not stringy. I have 48 more hours that im staying in Bordeaux and odds are im going to stop by again.