Last night we arrived late from the airport and no one on the Croissette wanted to serve us at…read more11:30 at night. We were eventually directed to Arcimbaldo. We were welcomed by Nello, the owner, he said, "Stay as long as you like. Don't rush." Well, the food came.... it was amazing! Perfect al dente on the home made Pasta, the carbonara was amazing, the scallop spaghetti was full of perfectly cooked scallops that melted in my mouth. My Italian friend raved about the Milenesa. Nello recommended a perfect wine. We ended with tiramisu and lemmoncello. It was a perfect beginning to our vacation. Nello and his helpers were welcoming and fun! The food was fantastic from beginning to end. We love Arcimbaldo!!!