Nordhorn's new gem. This is probably the best Turkish food I had outside of Turkey. Their clay oven…read moreand real charcoal grill creates seafood and meat dishes that melt in your mouth. Extremely friendly and magic chefs create an amazing experience.

They offer three different styles of Kebab. Chicken, a minced meat Kebab and a really good REAL…read moreKebab (the minced-meat ones don´t count IMO) that they call the Yaprak Kebab. Totally worth the extra 90cent or 1 € that they ask for compared to the minced meat kebab ( in the Doner-, Dürüm-, Lahmacun- dishes). The Yaprak Kebab really was excellent. Modern place, very clean and you can have sweat tea if you have your meal there. Not very cosy to sit in thx to bright, blinking led-lights - but hey, it´s fast-food. Certainly better than any other Kebab-joint in the neighbourhood.

Pizza was great and the staff is friendly and helpful. I don't speak German and was still able to…read moreorder on the phone. I got a 50er margarite.

We were walking in Bergisch Gladbach when we saw the grill and the meat being cooked and decided to…read morestep in. What a pleasant surprise!! A piece of Turkey in Germany. We had superb Köfte and Lamb chops. Super tasty, perfectly cooked, huge portions all for a very reasonable price. The food comes with a salad (also perfectly seasoned), rice and Turkish bread. Highly, highly recommended!

From the owner: Beyoglu Restaurant bietet vielfältige Fleischgerichte vom Holzkohlegrill…read more Wir unterscheiden uns in der Art und Weise, wie wir unser Fleisch zubereiten und wie wir es servieren. Wir empfehlen Ihnen, unsere Grillgerichte, Suppen und Vorspeisen zu probieren, auch wenn Sie schon einmal mediterranes Essen probiert haben.

Tasty! Even if the guys seem a little bit mad :Pread more