I love this place. I used to eat here while studying abroad years ago and recently paid another…read morevisit. The owner is the same 10+ years later. Very nice and accommodating guy who runs this place. The pizza and kebabs are great and the value can't be beat.

Quite a nice looking tyrolean restaurant, which is overall pretty average. They have a regular menu…read moreas well as daily menu, but both only in german, so you're gonna have to dust off your language skills. The staff wears lovely tyrolean outfits, but they looked annoyed during our visit - perhaps because of our broken german - but hey, customer like a customer, right? Most meals on the regular menu are kinda pricey here for being very ordinary, so I'd recommend to go for something from zhe daily menu. I ordered spinach & parmesan "nocken" - a sort of awesomely green dumplings, topped with generous amount of parmesan and melted butter. These tasted delicious, definitely a meal worth trying. I also got a small salad to go with it, which was also pretty good. I might come back, but I wasn't as impressed with this place as with some other places - I was especially bummed by the unwelcoming staff. Otherwise it's not bad, but as I've said before, very average.

After travelling through many remote Italy communities and eating pizza on the mountain- I didn't…read morefind the pizza to be too good here. The drinks were meh- lemonade tasting like coloured water and looking over to the next table- non pizza food not too impressive here. I also ordered the fried calamari. It was nothing special- it's misadventures- it's not calamari squid- it's Cuttle Fish. But I don't think putting Cuttle Fish on the menu is sexy. Cuttle Fish is a family of squid but it's not calamari squid. But if you want a unique chilly oil- this would be the place- it tastes like it's made with ghost peppers. There is a dark room ambiance here- pretty packed restaurant. Service is moderate.

This was recommended by a bartender from a bar we went and DARE I SAY it's even better than all the…read morepizzas I've had in Italy. It's so different than any of the pizzas I've had in the states. So fresh so tasty! And the pasta was good too but definitely snag the pizza here. Wonderful!