I came here twice in one week... The first time I came I had a really nice experience and a nice…read morewaiter and the second time I tried to come they could not figure themselves out and their hours are listed differently across Apple Maps, their own website, yelp, and Other listings... Some say 9 PM closing some say 11 PM closing some say 10 PM closing and I showed up at 9:17 PM and they told me the kitchen was closed which is a big disappointment after driving a large distance for a second meal. So, either way the kitchen closes at 9:30 PM and arriving at 9:20 PM. You should be able to make a single pasta. It's also crazy they charge you €15 to eat your pizza in the restaurant and €10 when you do takeout. Literally all you use is one plate which they wash.

From the owner: La Trattoria - das zertifizierte Bio-Ristorante von VollCorner Bio in München-Sendling: Freuen Sie…read moresich auf hausgemachte Antipasti, klassische Pasta, vielfältige Hauptgänge, köstliche Pizzen und verführerische Dolci. Alle Speisen werden frisch aus Bio-Lebensmitteln zubereitet, die wir von Partner-Betrieben aus dem VollCorner Bio-Netzwerk erhalten.

Noah's Pizzeris was phenomenal, from the service to the food…read more I asked about charging my phone and I was able to have a seat next to an outlet. I ordered the margherita pizza and for €9 the pizza was a shareable size and tasty. I did request the garlic and chilli oil which both complemented the pizza well. I did prefer the chili oil to the garlic oil. Ambience and service were great. I went close to 6 and by the time I left it was packed. Being a tourist, I was asked about gratuity which I don't think locals pay gratuity. This was my first time being asked about it so since I liked it I did give a small gratuity.

We had dinner at this restaurant last night. We ordered the Caesar salad and a pizza with calamari…read more The lettuce may not have been fully washed as it felt like it was gritty when chewing. We also had the pizza with calamari. Unfortunately, the calamari must not have been fully washed as it was crunchy with sand. When we told the waiter about it, he told us that the chef may have been drunk. However, the beer in the bottle was fantastic. No tip for you!

Great food and service. Cozy atmosphere. Highly recommend. Everyone was friendly and the food…read moredidn't take long.

Excellent menu. Took large group to this restaurant. Many enjoyed beef and fish specials.read more

Wir sind immer einmal im Jahr im Tölzer Land , soprano ist immer auf unsere "Must go List". Ist…read moreeinfach die beste Pizza im Landkreis. Unser Kellner war auch super nett. We only get "home" to the Tölzer region once a year, but Soprano is a must to visit. Their pizza is truly the best in the region. The wait staff is always very friendly.

Mushroom pizza and ginormous salads were the order for our tired family. We had been looking for a…read morelow key place to enjoy dinner but it was Carnival Weekend and most restaurants were crowded with rowdy celebrations.... we were thankful for Il Soprano Pizzas were large and flavorful. Tons of mushrooms! The salads had lots of leafy greens and the pairing seafood was fresh and plentiful Saluti!

While on business travel, had dinner with some colleagues at this restaurant. What a delight…read more Attentive service by Salvatore. Suggestions made were on point - the veal tonnato, stuffed zucchini flowers and turbot entree were all delicious.

We often went there for dinner. Let's say it's our 'Stamm restaurant' for our family, if we ran out…read moreof ideas, this place is always our safe bet. What do we particularly like there? It all comes down to service which we know that the Italian will be very friendly. We don't need grumpy waiters while enjoying our food. Food vice, is a typical Italian food. They have 3 courses menu for a decent price, and on the menu - a mixer of meat, seafood, pasta and pizza.

Yesterday my girlfriend and I visited your restaurant. We were wishing for a nice night out, for…read moreour Valentine's Day dinner. We experienced homophobia, and racism. From the start, I sensed an uncomfortable vibe in the resturaunt. The people who were sitting in front of us ( 2 couples, which we sensed were perhaps the owner or someone of VIP status because they were communicating with the employees quite a bit as though they worked for them) kept staring at me, but didn't say anything. When we were finished with dinner, they decided to make a comment. My girlfriend and I were simply leaning on each other. They said "what you two are doing is not okay"(commenting on us being gay), continuing by telling me (Canadian born, Bengali), that "I should go back to India". It was absolutely rude and hurtful, and made us feel unsafe and uncomfortable. They continued to make more inappropriate comments. In this situation we would have imagined that the waiters would support our safety. But rather, the older man with grey hair(waitor) decided to talk with us and tell us that we need to leave, and stop making a scene. It was clear he was standing up for them, didn't care about us at all. It was clear they were of "higher status", that they were homophobic and racist. The food was just decent, and the experience was the worst I've ever had.