Friendly English speaking employee helped us with some quick bites for lunch and sweets for after…read more Everything was amazingly good. I would revisit in a heartbeat!

Charming place. Delicious coffee, gelato, and pastries. I felt like I was going back in time; the…read moredecor is classic 40s-50s. The caffe freddo is the best ever and so were the mini-cannoli. I had a lot of favorite places during my stay in Calabria, but Soverato Dolci is in the top five.

True story: We ordered two cannolis because we thought "Oh we should share." It was so good I went…read moreback and ordered a second for myself. Need I say more?

When you are in Italy, you must try Cannoli of course! There is a bunch of sweets there but I only…read moregot Cannoli with 2 flavors: pistachio and almond. It is so good! It is pretty huge, can be shared for 2 people. It is a small cute bakery, no seating. Great service.

The pizza, Messina style, is a welcome break from the dough heavy pizza we've become accustomed to…read more It's airy, very crunchy with abundant toppings that are wonderful albeit very messy. Definitely worth getting dirty! The nice older woman, probably her place, suggested we wait five minutes for the new pizza that would be coming out of the oven. We did and we're so happy! It was fantastic and we're going back tonight at 6pm when they reopen. This a just what we we're looking for. Definitely local, not fancy, absolutely delicious!! !

Mornings suck. However, when Panificio San Pancrazio is my first stop of the day, mornings are…read morepretty darn good. It's a great bread shop, with delicious brioche, chocolate chip loaves, as well as bread and rolls for sandwiches and more. They also have a small selection of meats and cheeses, so you can order a sandwich instead of purchasing tiny amounts of all of the ingredients separately. There's also arancini and pizza during lunch, and the slices are generously sized!

I don't understand how no tourist has yet Yelped Irrera 1910. It's a fairy land of Sicilian…read moredesserts and if you find yourself in Messina and don't hunt this place down, you're out of your mind. Pasticceria Irrera is considered by many to make the best cannoli in the world, and I would proudly agree with that. I literally got teary as I took my first bite. Just a word to the wise, though... Eat the treats fairly soon. Everything made from scratch also means no preservatives, so by the next night, not as amazing. But fresh out of the display case? It's a religious experience.

Found this little gem in Taormina. They had this delicious combo of flavors in one of their…read moregelatos. They also had gf cannoli along with regular ones too. Every time I went there was a line of people to purchase items so you know that's a good sign. Enjoy

Walking into this store is like visual overload because there is so much stuff and clutter decor!…read more But the service was fine and fast. We got the hazelnut (nocciola) and pistachio gelato and as a direct back to back comparison to another gelateria, this one was much sweeter and less strong in flavor. It did seem a bit catered to tourists. It was solid.