Loved loved loved! Came here for dinner, our favorite place at Camp de Fiori. Service was great and…read morethey were very accommodating at adding chicken to our dish. Flavors were there and the prices were excellent. Totally recommend! Entire bottle of wine for 25.00!

You must visit this place if you're a craft beer lover. They have a nice selection of Italian craft…read morebeers on tap. In addition they have a great bottle selection. Chris, the manager, speaks excellent English and he turned me onto a Belgian sour beer that had been aged over 10 years and was mindblowingly good! I also had a burger on my second visit and it was very tasty. Make sure to order your food and drinks at the bar because there's no table service.

Missed it by one day…read more.. Continuing on my quest to eat non-Italian food in Italy (I'd been on a pasta bender and needed to get off for a little while), I found Brasserie 4:20. Beyond being impressed that the craft beer/burger scene in Rome resembled what it was in the States, I was shocked to find Roman bros. America, we have to do better at our exports. Alas, it's true. There are Roman bros and they congregate and work here. So, guys just be aware that if you come here, you service will come after any cute thing in a skirt that wants food/drink/whatever. The music is bro-y. The vibe is bro-y. It's a bro bar. That said, they have some good things to offer. Beyond connecting with bros from another continent, you come here for beer & burgers (and rock music and brownies but mostly beer & burgers). Despite not being much of a burger guy, I figured that 'when in Rome...'* Thing is, this burger didn't taste much like a lot of the ones I'd had back home. I ordered the angus burger with cheese, onions and pickle. The first thing I noticed was that the meat tasted much better than most of the burgers I'd had in the States. I don't know whether this was because of the angus beef or because we're not getting the real deal in the States. I'd had angus beef before. It didn't taste this good. Had I eaten beef like this regularly, I don't know that I could have given it up as easily. All this is to say that the beef wasn't as seasoned as it could have been. Salt & pepper before it's grilled, boys. That's all you need. Good quality beef. Needed more seasoning. To accompany my burger, I tried two beers: the Royal Brown and the Terzo Tempo. I don't know if styles change from country to country but I found the brown to taste more like a stout and my cream ale was REALLY light. This isn't to say that I didn't enjoy drinking them (well, the cream ale was a bit of a disappointment) but they provided a different taste profile than I was anticipating. I experienced all of this while sitting at the bar (the perfect vantage point, in my opinion). If in Rome and in need of a pasta/pizza break, head to 4:20. The bro vibe is real but such could/should be expected when eating angus beef burgers and drinking craft beer. *I told you it would be used more than once. I told you.

Locale piccolo ed accogliente, perfetto sia per passare una serata a chiacchierare con un'amica,…read moresedute al bancone a bere ottima birra artigianale italiana, ma anche per una cena in compagnia di più persone, comodamente seduti al tavolo. Ci sono stata ieri sera per la prima volta e mi sono trovata bene, ci sono 5 spine di birra artigianale di diversi stili per soddisfare qualsiasi gusto. Ho bevuto una stout accompagnata da chips con due salsine ottime ed "apple rings", mela fritta che mi ha riportato alla memoria la mia infanzia. Personale educato e disponibile, specialmente il proprietario, il simpatico Marco-Flavio con il quale ho scambiato qualche chiacchiera. Prezzi onesti vista la qualità dei prodotti offerti.

Great aperitivo with excellent wine and excellent beer. We loved the finger food we've ordered with…read morethe drinks. Next time we will stay for dinner!

This keenly priced craft-beer bar and burger joint is a must if you're visiting trendy Pigneto…read more Offering a range of regularly rotating craft beers on tap, many of them local and difficult to source brews, there's also a keenly priced happy hour for punters that turn up before 9pm. The menu features some pretty fearsome hamburgers, one of which is illustrated in the menu as a veritable tower of beer. I liked the beef with thinly sliced pineapple and salad - the fruit cut through the fat and was extremely tasty. Friendly staff and occasional live events make this a really great spot. You can also get discount t-shirts with your first beer. An essential stop in Pigneto.

The fries to start! Being from the US I've had fries with every sort of meal and these were the by…read morefar the best. Friendly bartender, good beer for a break from the wine, and food was great too. Would recommend if we were friends.

We visited this restaurant when we were visiting from NY. Our Airbnb host highly recommended this…read moreplace, so we thought we will give it a try. Place is average as we did try 4 different pastas, tiramisu and the general consensus was everything is just fine. Our waitress was little cold and had hard time understanding basic english.

Lovely food - highly recommend the Cacio e Pepe - pasta with Roman cheese and crispy artichokes. It…read morewas absolutely delicious. Great beer and wine selection too, I was very happy eating at this place. The staff are really friendly and helpful too, which made the experience even more pleasant.

Great place to visit in Rome if you are a tourist and don't want to eat the bad food that they give…read moretourists. Remember to bring cash Pros: 1. Great selection of food 2. Decent prices for Rome 3. You will only find Italians there Cons: 1. They charge you for everything, even ketchup and mayo, so ask if they will charge you before you order it. 2. Menus are only in Italian, so you will have to guess what you're orderin 3. Don't accept credit cards. This caused a lot of problems for us.