A friend and I ordered from here on a nice Friday in. Had…read moretheir butter chicken, which was very buttery, a beef korma that was excellent, papadams with raita and mango chutney, onion bhajis, garlic naan and vegetable curry, which was a bit flavourless. All in all, it was a very enjoyable meal! Would order again.

très bonne nourriture et excellent service. bon prix et la nourriture est excellente.read more

Loved it. Service was a little slow due to the elder gentleman but it was well worth it. The free…read moresoup was a pleasant surprise. I really enjoyed the flavour unlike at other places. I ordered the chicken Resella. First time I ever ordered this. Another great surprise. Sweet and spicy. Just within my palette. I really enjoyed my lunch and within my budget. Great find

Place is tiny. The decor is nothing to look at…read more It's BYOW. The owners are Indian and sometimes a bit overwhelmed But... as a connaisseur of Indian cuisine... THE FOOD IS AWESOME! Some of the best Shrimp Phatia, Saag Paneer and Jalfrezi you will ever have outside of India (or England).

I originally found this place from one of my Yelp elite friends when I was stalking Yelp lol…read more Since they're located in Broussard, I don't always get out that way so when I did get there the other day, I immediately stopped by. The food is great to the atmosphere is great. Their yelp page is even better if you scroll down, you'll see their highlights and you can see that the business is very on top of their stuff. Food was fantastic. You can't get better. The only place that I usually get Indian food would be on Wellington in Verdun.

Really good food and service. The butter chicken and naan were really good. The butter chicken was…read morenice and creamy. The restaurant has a really calm night ambiance to it.

We were in the Dix30 area and were hungry, and craving Indian, and thought brunch might be…read moreinteresting. We were correct. The brunch menu is very unique. We chose the lamb grilled cheese, which my partner was delighted by, and the chicken tikka club, and that was so satisfying with beautiful fresh ingredients. The samosas were only just ok, we've had nicer ones elsewhere but they were still fine. The fries were a nice add on. We also had the chai lemonade which was sweet, sour and refreshing, and the gecko mule, my partner said it was nice, mostly ginger beer and lime, not much mint or saffron flavour, but complimented the lamb dish. Service was very friendly, the restaurant had a cool vibe, very trendy.

The Sevices is excellent. The kabobs were delicious. If you like nun with kabobs , this is the…read moreright place for you.

I have an intolerance to heavy spice (what most people consider a 1-2 I consider a 7-8) and can…read moresafely eat butter chicken most places. I took a chance and ordered their "Regular" butter chicken. It was so hot, it was a 10 for me. My mouth and lips were on fire for a couple of hours. If that's "regular", their extra spicy is lethal. Naan was just ok, rice was nice and fragrant.

Tried the combo menu which came with pappardam, lentil soup, fried onion balls, naan bread, basmati…read morerice and 3 dishes to try (butter chicken, lamb curry and a veggie dish chosen by the chef)! The price was not bad, 25.99$ for all that!

Best Indian food in Montréal and we've tried at least 15-20 different spots…read more All their dishes are made fresh and with high quality ingredients. Absolutely love this place and can't wait to come back.

I ordered take out from Le Tandoor. I waited in the dining space as they prepared my order. The…read moreplace was clean and pretty busy with locals. I got my order pretty quickly. Packaging was great- they put my food in styrofoam containers and then in a box to ensure nothing falls. Quality of food was poor: samosa chaat 6$-1/5 was just 3 broken samosas with sprinkled salad and yogurt on the side, Shahi paneer 10$ -1/5 It more looked like a tomato soup, fairly small amount of food, paneer was too crumbly, the sauce was made of corn starch instead of a creamy sauce; the regular naan 3$ 2/5 way too small; the salad which is so basic was the only good thing about this meal. For a quick Indian fix I wouldn't even go here.

Summary: The service here was very attentive, we felt like…read morethey were doing their utmost to make sure we had a wonderful and memorable experience. The food was absolutely delicious, and those portion sizes were perfect for sharing. Fantastic way to spend an evening eating great food as a group. Long Version: We were a party of 8 the evening that I went to Le Tandoor for dinner. The staff was very accommodating and offered us a proposal that wasn't already present on the menu, since it seemed that many of us simply couldn't decide what we'd like from the plethora of delicious sounding options on the menu. As someone who enjoys sampling a wide variety of dishes, their solution to this plight seemed perfect. The came out with such a wide variety of things to try. Crisp and plump samosas, savoury onion bhadgi, tender chicken tikka, steaming and tart mixed veg, steaming basmati, AMAZING naan, still sizzling chicken tikka masala, and let's not forget creamy butter chicken, among other things. The server was even kind enough to dish out the sizzling hot chicken tikka masala himself to avoid having us pass around a really hot dish (thus avoiding a potential disaster :p). The thing that really got me though was when I spotted chicken dopiaza on the menu (something I find so rarely in Indian restaurants!). Upon mentioning my excitement, the kind server promised he would work it into the mix. It did not disappoint. If you're an onion fan, don't miss their chicken dopiaza! All in all, wonderful service, magnificent food (didn't have a single thing I didn't love!) and would definitely visit again. It's a bit far from where I live... but something tells me I'll be making the trip ;)

We are so happy that Mini Punjab has opened in our neighbourhood. Commutes to Parc-ex for Indian…read morefood are no longer needed! Mini Punjab is a wonderful little family run restaurant. We've been there twice and everything that we've had at Mini Punjab has been excellent All their dishes are fresh and flavourful, the portions are generous, everything is just spot on. Mini Punjab is the real deal and I would say it is the best Indian restaurant that I've eaten at in Montreal. It's difficult to highlight specific dishes as everything has been so good. The pakoras are so flavourful and moist, the curries are full of flavour, the paneers firm, yet so soft that they melt in your mouth. I highly recommend giving it a try. It's a great opportunity to have some excellent food and support a new family run resto.

Delicious, authentic punjabi home cooking. It takes time, but the wait is worth every delectable…read morebite.

I really don't know why all the great reviews. This place really disappoints. I'll cut right to it…read more We ordered a lentil soup each. They had put so much cumin in it that my tongue was numb. The papadum wasn't like the ones I'm used to. I could taste the old oil. The samosas... oh two TINY (one bite each) for 3$. At any other restaurants i would of gotten two regular size (tennis ball size) that we are all accustomed to for 3,50$! The naan bread is literally store bought. And our main you ask? I took two bites of my lamb saag and was ready to leave. It came with rice and dal that was super bland. I sorry but I really did want to like this place. I'll guess next time I'll just have to go back to the "sure value " restaurants. Service could also be more polished. They offer cooking classes as well. I don't think I'll be taking them.

So I just found my new favourite Indian restaurant in Montreal. It's right down the street from me,…read morewhich means I'd eat here even if it weren't delicious, but holy smokes... this place is incredible! The menu is simple, with maybe a dozen or so items, each bursting with flavour. Each is also served as an individual plate, with a main dish, rice and daal. Not knowing this, we ordered the Palak Paneer, the Giant Shrimp Masala and the Butter Chicken for two people. Add 4 papadums (some of the best I've ever tasted), and needless to say, neither of us is hungry. I won't go into detail about the food. All you need to know is that the portions are generous, it tastes incredible and is made with love.