The Imperial is a Vigo must. With great Tapas and a good vibe, the small Taparia comes alive in the…read moreearly evening. The Tapas are very tasty and keep coming so sit back and relax, there is no hurry. Game days (Celta de Vigo especially) are busy and the outdoor, wall mounted tables on the street may be all that is available. The bario San Xose Obreiro has several Taparias and good restaurant options.

The best tapas in the city of Vigo, guaranteed. I tried their eggs with ham and fried squid. To die…read morefor. If you visit Vigo, please do yourself a favor and stop by, you won't regret it. ----- Las mejores tapas de la ciudad de Vigo, garantizado. Probé los huevos con jamón y los calamares fritos. Para chuparse los dedos. Si visitan Vigo, por favor háganse un favor a sí mismos y visiten este lugar, no se arrepentirán.

This is a pretty upscale Furanco with a very nice outdoor seating area under an enormous tree. The…read moretapas are good Galician varieties and good house wines in red and white. Finish off the meal with an Aguardiente (various types) and a cheese and membrillo plate. There is also a large grass area for kids to run and play. Also suitable for sitting on a blanket and enjoying a glass of wine, the grass is thick and comfy!

Great food and tapas with an amazing view over to Portugal . It is an easy walk from Valença.read more

Another of my favourites in my home town!! It's name comes…read morefrom a blend between basque (pintxo, meaning tapa ) and Galician (viño meaning wine) This place is a combination of tapas and frat local and international wines. I normally go there to have a drink before lunch, and enjoy one of they tapas. I highly recommend the tostas of their revueltos, but do not hesitate to ask as they will always give you advice. If you are not very hungry, don't you worry as you will get some free food with your drink. They have a small sitting area outside overlooking the square that tend to be packed when the sun if out. Prices are not very high making this place great value for money!

Got the tosta de pulpo (octopus toast) and the solomillo al Roquefort. Both were good. I ordered…read morethe house Rioja crianza red wine and a red from Ribera del Duero. Not impressed with either, and served at too warm a temperature, they were a bit warmer than room temperature but still alright. In general good ambience and located una really adorable plaza in Pontevedra.

Off the beaten path but worth it. The restaurant is chef owned and is well run. There is a wide…read moremenu of Spanish cuisine that is well prepared with daily specials. The offerings include mariscos, seafood, beef & pork with lots of tapas for starters. On the weekends there is live entertainment, dancing and the chef often gets involves with some comedic skits. Full bar and a good wine list of local and regional wines makes the pairings spot on Spanish.

Me encanto el lugar, los pulpos al ajillo delicioso, el ambiente lo mejor y el servicio inigualableread more

We were very happy with this as our choice the first night in Vigo. The food was excellent, and it…read morebeing a Tapa bar, you can explore the menu. The service was friendly and when we were finally full and declined dessert, our waiter was so proud of their cheesecake he gratuitously brought us a slice. I wasn't as full as I thought, ate every bite as it, like all their food, was wonderful.

Esta bastante bien los precios son razonables y el personal súper amable y todo riquiiismoread more

Besides the scenery that is pretty exceptional, the service was great and the food was excellent…read more We did not expect this from a place full of tourists. Bonus: excellent mousse au chocolat.

Random find for us, from browsing the menus of the restaurants in the near by plazas. They're known…read morefor their tapas, which we found were indeed very good! My favourite was the clams, only 4 Euros! The inside is very modern and pretty, but we sat outside to enjoy the atmosphere (the houses surrounding the plaza lights up at night). The service made the experience that much better - the servers were helpful and attentive (could also be because they were not very busy, which is a shame). Side note: the stuffed crab has an interesting (nutty) flavour - I'm glad I tried it, but not sure it was worth the cost.