The Brauhof Franz Josef is since its foundation a few years ago, a noteworthy Place in the center…read moreof Wolfsberg. It would not be the first time, that someone just goes for a bread to the (attached) bakery and stays for one or two beers in Brauhof. Their beer is brewed in the cellar of the Brauhof where you can view the brewery through a glass wall. The beer is very good an you can have it in different kinds, wheat beer, crysal beer (filtered) and naturally cloudy. Untypical for Austria is, that you get the beer in glasses of 0.4 litres (usually 0.5). You can also get a beer pass there, where you get for 10 beers one for free. It not just pays off, if you are there more often, because the beer is really good! On the beer pass you can write you birth date and your addres and you get a letter with a coupon for a beer every year. Nice idea! Everyone, who visits Wolfsberg, should plan to come to the Brauhof at least once. The meal is also very good, big serving an you also get prezels with the beer, if you wish. Prices are moderate. Furthermore there is a lot of space there, even for your own parties. There are different smaller an bigger rooms, so you can decide, if you wish to stay by yourself or take part in the society. Nearly every week there are taking place some Events and usually on Saturdays the have live music.

The food is simply good. Nothing fancy, no haut-cuissine, just simple tastefull food for reasonable…read moreprices. And to all people who hate waiting for the bill; Ask for it when they bring your food. The right place to go to when you are hungry. We like it.

This came with a very high recommendation from the NH hotel where we are staying. What a…read moredisappointment. The restaurant is in a closed courtyard of am old building. People leaving can oversee the terrace. Due to the closed environment not so much fresh air, even if it was outside in the evening. It has traditional Austrian food, but for tourists. I had a schnitzel that was average at most and over fried in used oil. Could feel taste of fish in the crust. The waiter was a nice lady that tried to compensate for the average food. She was nice and friendly but I was there for the food not for new friends. And last ... the prices... oau... over 20 euro for a schnitzel. All in all... if no other options... go and check it out good is safe, but if you want to enjoy it, try something else.

Good place to eat for couple of time but after couple of times its all the same foods as rest of…read moreAustria.

Wonderful service, drinks, and lite bites. Not to mention it's the perfect place to sit back,…read morerelax, enjoy a meal and drinks, or just drinks. But most of all...just enjoy the view and the fresh air. If you are lucky enough, you may be able to see sunrise or sunset while you enjoy your drink and/or food. This restaurant is located on top of the hill. You will more than likely need to take the funicular, the lift, or walk up the stairs, and then any of these to get back down. We chose to go up on the funicular and then come down on the lift. None of these are associated with the restaurant. Surprisingly, the restaurant is not touristy, but rather a place to hang out, and is frequented by the locals as well. The prices are fair and the menu is limited but ample. The atmosphere is simple, inviting, and "chill". They have indoor and outdoor seating. Dogs are welcome.

Was there for a company dinner. Great view of the city. Very friendly staff. Awesome food. Nice…read moredrink selection. Highly recommend.

Came here for dinner because of the Yelp reviews and was actually a bit disappointed. This is NOT…read morea gastropub in the American sense - it basically is a pub with bar food and beer. I sat outside, which was nice when the cigarette smoke wasn't blowing my way. I had a large beer and the "Entenbrust auf Pfefferrahmsauce" (which turned out to be a duck breast in a nice sauce with large tater tots and vegetables). Food was decent, though the duck was quite tough to cut with a butter knife and the vegetables had clearly been frozen previously. Still, not bad for ~11.5 euros overall (~13 USD). Biggest issue was that I did not have cash, and I had to walk to an ATM around 10-15 minutes away to pull out cash and pay for my meal. Overall, experience was "A-OK", but not what I had expected seeing other Yelp reviews.

Randomly picked by yelp search. Food is good but service is really bad. Not recommended.read more

Our native Grazer friends took us here for lunch and we experienced the best Styrian food there. We…read moreboth had the mushroom soups..so delicious. My only regret was that I should have tried the pumpkin soup. Our friend ordered and I sampled it. Omg... it was so good!! Our schnitzel and fried chicken main dishes were perfect! Craving these again now, but we're home and have no access to these delish Styrian dishes This place is a gem. I must visit again someday!!!

The heartiest of endorsements! Our food was absolutely incredible: so good we convinced the server…read moreto let us buy one of the clever menus. The marketing for this place is en pointe! Beautiful, clever interior with the touch of more than one local artist. Club-style restrooms with great tagging and music posters. We do speak a little German, so we tried - but our server was kindly accommodating and helpful with recommendations and conversation. The schnitzel -- chef's kiss!! The dessert - the single best we had on our ten day trip! My wife's stew - melt in the mouth! We would go back again and again and again if we were there; wished we'd found it earlier in our trip. Cannot say enough good about this place. Oh - and the prices are reasonable too.

I went to "die Scherbe" early on a Sunday morning. I guess I need to get used to this, but in Graz…read moreit seems like there's a pretty big culture of reserving tables. I arrived and most tables were reserve but empty. Maybe it was just the tables in the Hinterhof, a very chill and shaded area. Luckily, one table was open. It was just me and my daughter but it was a big table; I was embarrassed. I would have gladly sat at a smaller table, but like I said, all of them were reserved. No one gave me the impression that I was doing something wrong though. Indeed, for Austrian expectations, I'd say the service was great. My daughter and I sat undisturbed for some time: she with her iPad, me enjoying the quiet that comes with my daughter watching her iPad. The food was good. I found it slightly had that the soft boiled eggs came in a little glass, but it did make it more manageable to eat them. The eggs came with a very soft white bread, which was nice. I also liked the tea, even though I don't understand why they want me to put the tea bag in. Black tea is supposed to use boiling hot water...don't wait! I got a couple of butter croissants, as well: one for my daughter (who ruined her appetite with Fig Newtons) and one for me since I had ordered strawberry jam and used all the bread for the eggs.