Just discovered these folks last night at a National Nuclear Museum event. Their cuisine is…read moreAWESOME. I'm from FL Panhandle just East along the Gulf from "la Louisiane." One of the things I miss, that NM lacks, is good seafood. Comeaux's is the real deal. They are cajun and source their seafood from the Gulf. Their fried shrimp are superb, served with jalapeño mayo dip. Their sausage and chicken gumbo, out of this world. Amazing what they do from a food truck. If they had a diner it would be close to heaven. I will pursue this food truck, find it whenever I need a reminder of the Gulf. Which is often. Find the food truck. Prepare for a treat. You will not be disappointed. If you are, Y'all had best stick to a fast food fish sandwich.

I had high hopes of this place after hearing it was the best Cajun food in the city. (Not that this…read moreis hard to do in a city like Albuquerque, but i did work for 5 years at Copeland's and just got back from a trip to NOLA.) And yes, the food was delicious, but good lord, I haven't had this bad of service since I can remember. I think the younger girls working were related to the woman cooking, but I implore you... take The Girl in the Pink Shirt off of the register. I asked if the food truck was still open and she just stared at me. I asked if the shrimp platter included fries and she just sort of rolled her eyes upward and barely answered. I paid and she just left the register. I waited a minute or two and had to get her attention to ask whether I should return to pick it up, if I should get a number placard, etc. And on top of that, she was consistently you visibly arguing with the others in the truck every time I was up there. Like, girl. You are in a public-facing position of service. Act like it or don't do it. Furthermore, I paid for my food at 6:37pm. (I literally checked my credit card.) By 7:18, when I went to check on the status of my order, I was told by the older woman/owner she "had the fries ready and was fixin' to drop the shrimp." Why it took 41 minutes to drop some fried shrimp is beyond me, but at 7:21 I finally had my food after going up to the window two more times to inquire, while juggling a grumpy two year old in my car because all my friends had cashed out and already left. Needless to say, I won't be back for a $20 dish that took almost an hour to make on a random Tuesday night, though I do hope they spend some time adjusting their systems and working to improve guest satisfaction because they could easily corner the market on Cajun food in Albuquerque.

Yummy and tasty food from a small family business worthy of ABQ's local support. Theo the owner…read moredoes the bbq/smoking of the meat himself. You can tell he is passionate and love sharing his bbq with his customer. His signature meat? He mentioned the pulled pork meat and the brisket! The side worthy of trying (although Theo himself doesn't like coleslaw himself? The pineapple coleslaw...based on my brief discussion with another local customer I met onsite! I personally found that the price/value for the amount and quality of food Nomad's bbq provides is well worth it. I had a pulled pork sandwich (plus a bit of brisket and the 2 sides that I couldn't resist trying to save for my next meal) and thought the meat was smokey, jiving and so scrumptious...and this is coming from someone who normally doesn't eat so much meat like myself! Overall, I really like that Theo seems passionate about making the food that he serves. Plus, it doesn't hurt that this bbq type of food tastes so good..and is so rare to find ABQ, too.

Note: Nomad BBQ is no longer at the Rio Grande Blvd sticks 'n bricks location if you, like me…read morebefore an extended road trip, last dealt with him there. Theo's operating in food truck mode only now. He mentioned being at the yellow & blue HappyDaze Cannabis building across from the Maverik gas station on Jefferson St NE at junction of I-25 and Jefferson. I'm unsure of what days & hours. Give him a call to get the "who, what, when, where, why, & how" for his location on any given day. However, I must say that Nomad BBQ is still providing *excellent* Texas style BBQ of exceptional tastiness at very economical prices, given the high quality of the food. If you see their truck anywhere around town, stop in, chow down, and smile ... smile ... smile ... at all the wondrous gustatorial nirvana you've just indulged in. Hands down, killer good BBQ! Everything I said in my previous review still stands. Of special note, besides the extremely good food, is the gregarious, outgoing, and hyper friendly personality that positively shines out of Mr Theo. One of the most convivial food vendors in town. Period!

As a vegetarian, I love the Supper truck breaded tofu tacos and bahn mi. Great flavor in both, such…read morea fun mix of soul food style and Asian with tasty creamy and spicy sauces on them, fresh bread and veggies, and very big portions. They're one of my favorite food trucks around. I remove one star because of their wait time, which can be very long, so order early and don't expect quick food.

Yuck! The Brisket was 80-90% fat and the part that was edible was tough. The cole slaw had a very…read morefunny taste to it so didn't eat much of it but must have been enough to give me serious distress in the lower tract. This subpar taco cost me $14 (not worth it) and an evening in the bathroom.

I don't write a lot of reviews. I felt compelled after trying this twice. Absolutely delicious wood…read morefired pizza. This ain't your average food truck pizza. Next time you see it, get it. If you don't see it. Find it. Get off yo ass!

Y'all! Wish I'd taken a pic of our veggie pizza OMG!!! But…read morethe amazing chef made us a Stromboli! Cannot wait to dig in! The crust is brilliant! He makes his own starter The sauce is great. I recommend this food truck! Thank you La Cumbre for this GEM!!!

Well smoked, dang flavorful BBQ from da ABQ Slow Smoked BBQ truckie dude!!…read more Brisket Sammie came loaded to toppling high with carne rich in smokiness & melt on your tongue tender texture. Hugeness of portion!!!! BBQ sauce brought a nice punchy kick to the tower o' meat sammie. Only demerit was lack of much bark on the meat in my sandwich. Buddy's sliced brisket sandwich, which was equally massive, showed *lots* of bark. So if you're a Barky BBQ Boi, sliced brisket will be your jam from ABQ Slow Smoked BBQ as opposed to the chopped brisket that seems to be the default brisket sandwich filling. BBQ beans were on par with the sandwich. Multiple varieties of beans swimming in a semi-sweet & tangy sauce. Shreds of smoked meat added their pungence to the mix. A dish that makes eating your veggies mighty tasty!! Pickled veggies, particularly the carrots, offered bright clean taste to counterbalance the pungence of the meat & beans. Hit up this mobile emporium of tastiness at Marble Heights Brewpub or anywhere else around town they might be spotted. Well worth the price of admission!

How has this food truck not been reviewed yet??…read more I'll be honest, I have been burned by bbq food trucks before. But there's just something about them that every time I see them, I have to try it. We were heading to Costco, ready to lunch on a hotdog when we saw the food truck in the parking lot (closer to the sports store). The smoker attached to truck, the charming way the menu was laid out and with two people already in line, it was calling to me. The two people in line were munching on a beef rib that I'm sure he gave to them to try during the wait. The guy closest to me...the meat looked so juicy. So I said to him "man that looks so good" and all he could muster was a shake of his head, like "you have no idea". The first guy ordered and really was insistent on paying more money...(he wanted drinks but they were included in the sandwich price so he was like, well fine then, let me buy two more waters). The guy who I talked to about the rib? When he gets to the window, he said he wanted one of everything! Yeeeees. I have a hard time not ordering nachos anytime I come across them, so I got the nachos with brisket and the picky eater got the brisket sandwich with coleslaw for the side. When he took a bite, he said it was "damn good." Pretty good review from the picky eater. The sandwich also came with pickles, and pickled onions, carrots and a jalapeño, all of which were amazing. Perfectly crunchy and sour. The nachos were great, made even better by the pickled veggies (cause I stole those from him). And the bbq sauce with the brisket was just perfect. We stood in the line under the hot sun and it was tooooootally worth it. I overheard him tell one of the customers that he tries to get out to that spot at least twice a week.

I don't give 5-stars lightly, and these guys have earned it! I'm telling you, you've got to catch…read morethem at either Ex Novo in Corrales on Sundays, or check their website for their schedule. The food is fresh and homemade deliciousness. Everything they have is wicked good, my personal fave is the chile rellano eggrolls

I live in Corrales and pass by this food truck regularly. I have never stopped and ordered,…read morehowever. Until today. And am I glad I did. Not knowing anything about the menu, I opted to try the Duke. Great choice. I had mine with pulled pork, with my chile on the side, so I could taste the original item and add the New Mexico flavor if needed. I loved the original version and confess I did not add the chile the second time. Service was great - delivered to my car in the Ex Novo parking lot. Ambiance is outdoors or take-away - how can we complain? Next time you are driving through our village and see the red food truck on the west side of Corrales Road near the fire station, pull in and give them a try. I'm glad I did.

Don't walk. Don't skip. Run to Nosh Wagon. Wait don't run, order from where you are! Yes it's true…read morethey have a mobile order system. Peruse their menu, specify your desires and dislikes then write a quick note on where you are (we were at Marble comfy on the couch, they were conveniently parked outside the brewery but we didn't want to lose our spot). Order the parmesan garlic fries. You will thank Me. Crisp, delicious, dripping with flavor. If you crave that deep fried crunch you will not be disappointed. We both ordered the Green Chile Philly (I'm glad too cause I wouldn't have shared). They came on a 6 inch roll, over filled with delicious meat, cheese, peppers and onions. I can't wait to order them again. Needless to say I'm a groupie now. Where they go I will follow

Kick ass Baby Pigetty and Parmesan fries. Friends had the plain hot dog and even that was above…read morestandard. Great place to eat. Was Leary of a food truck here; what a mistake on my part. Can't wait to try the other menu items next time! Keep up the good cooking!!!!!!!!