Excellent food and service 5 stars Tapas style all meant to…read moreshare Friendly service but food steal the show

AMAZING food and culinary artistry! The best food, ambience, service and table in the Laurentian…read morearea! A must!

Came to Val David for this outdoor activities and I found this place was really really please with…read moreall that I ate !!! Pizza are bake in a old and authentic wood fire oven

Sometimes you rate higher based on well surpassed expectations . This place is truly that. Formerly…read moreJack Rabbit, right on Val David's main street . Excellent patio deck . Spectacularly wood fired veggie pizza . The fish and chips were the real surprise . Amazing fries with generous tempura battered fish . So so good . The beet salad with goat cheese and the fennel salad with smoked tuna and tiny shrimp were excellent . Finally my seared salmon fillet with pearled barley salad was also great . Prices for the quality served were more than fair . We had no room for dessert .

Service sucks. Food is average. Ambiance is good. May look…read morebusy but it's former staff usually.

Very good food but took really long. May have been short staffed. We went on a Saturday after going…read moreto 1001 pots.

When I went to the table we were given, my mom asked about the previous place there. It was a great…read morecreperie that moved, but the people didn't know. They said it closed and that they were better. Well, at least they were confident with the place and their food. The place look really nice with some great theming. But the buffet was generic. Just some normal breakfast items and some special stuff like ham and turkey. It's good, but nothing really to ride home about. Next time, I'll go back to the village to the real crepe place that everyone loved instead of the place that tried to take its former location and glory.

A cute restaurant with a lot of potential. The place is covered in wood and that makes it feel warm…read moreand welcoming. Outside, there is a large patio and bar for summer nights. Inside there are booths for more intimate dining, although large parties are also able to be accommodated. The Boursin chaud appetizer was the highlight of my meal, and the drinks menu is adequate for a variety of meal choices. The meal went down quickly after the appetizers, sadly. Water service was slow and then non-existent, empty glasses were not removed, and when the food arrived, it was cooked poorly. Duck dishes were dry and oversalted, the flatbread had raw dough in the center, and the pasta dish was poorly dressed. When dessert arrived, it was tiny, tasted bad, and was not a nice end to the 3 hour meal. So, while there is potential, the staff needs to have adequate numbers to handle the diners for the restaurant to get more stars. But don't give up, try it yourself when it's not a holiday, and come prepared to relax over a long meal with friends and family.

Of the 3 times I have been to this restaurant the food has been excellent, the food was served and…read moreexplained but all three experiences were the same, I felt the server (same each time) felt annoyed having to serve me, never a smile or any civil engagement whatsoever, she had a superior attitude. For those who cannot speak French I would not frequent this establishment. Once again the food to price was very good and creative. I will not go back, part of the dining experience is an engaged, happy server, they are definitely missing this aspect unless it seems you are a regular. This is the first time I have reviewed a restaurant that's how bad I felt after leaving.

The blend of colours and tastes on the plate in this restaurant is amazing. The bread rolls are…read morebaked in house, the desserts are also done on location, and they even serve little treats next to the coffee that are prepared by the chef. This place offers a complete pleasurable gastronomical experience. After two visits to this restaurant I can easily say that the serve some of the best meals in the Laurentians. The four criteria I have used are: Visual Composition of the food on the plate, aroma, taste, and value vs. price. I suggest you try their Lunch special if you can. They offer a unique combination of soup or salad + main dish, or Main dish + dessert at an affordable price.

Hands down the best French onion soup around. We are a outdoors group that are always doing winter…read moresports in Val-david, bal-Morin and surrounding communities and we have been to a lot of places in this area but this was our first time here If you are looking for home-cooked awesome French onion soup and great crepes - this is the place Most of us come from big cities like Montreal and NYC and find this type of home style hot food in a wood paneled restaurant that feels like a home - was just what we were looking for Keep in mind that this is a small setting and that the excellent service staff of 2 is like the food - you feel you are at a family's home and you may have to wait for your food, But the wait was more than worth it for the French onion soup and crepe, and these folks take pride in their home cooked meals So if this is the kind of small home - down to earth - simple home setting that you enjoy / this is a must stop after a long day of snowshoeing or skiing, and relax and take your time (maybe even take half the huge crepe home) If you are a hurried-person looking for a modern setting with beautiful menus and food descriptions of plates that end up being so small - you have to go home and eat again - well, this is not your setting One note: This is a small setting and they only take cash or interac transfer so make sure you come prepared and enjoy it!

The experience is top The food…read more The service The Ambience The owner and her daughter are so welcoming and pleasant. Always a great visit !

Great food, great service and very well priced. Everything from the soups to the sauces are home…read moremade. The Jazz potatoes can not be beat, even their breakfast is unbelievably good, the french toast isn't like any other.

Great food, great service, friendly waitstaff. The decor was great. The perfect place for…read morebreakfast.

I am visiting from out of town and staying with family in Val David and was told this well…read moreestablished eatery was a MUST. They don't take reservations and it's popular so we hoped we wouldn't have to wait long. During our 24 minute wait they have a coffee urn at the entrance to the restaurant so we can help ourselves while we wait. What a fabulous idea!! We sat outside in the outdoor Adirondack chairs while we drank our coffee until seating opened up for us. This place was hopping, and it seemed like that was the way it was throughout our time there. As soon as we were seated the lovely server, Catherine, gave us menus and asked if we wanted more coffee. It was really difficult to chose what to order because everything looked delicious and made on the premises. Because I grew up in Montréal I had to have a traditional Québec meal of the "Cabane à Sucre" Omelette which consisted of an "omelette" (which had to be the lightest and most perfect little pillow, which we were told could be eaten with maple syrup poured into the center when you lift off the top); maple-smoked ham, "oreilles de crisse" (like bacon but very thickly sliced and crisped to perfection, complimented when dipped in their homemade tomato relish); homemade baked beans with chunks of smoked ham and sweetened with maple syrup; home fried potatoes, pure maple syrup and toast (I opted for their HUGE Cottage Bread slices). My nephew's wife had the Table d'ôte consisting of a generous slice of Québec Tortiére, smoked ham, homemade baked beans, home fried potatoes and mashed turnips (with carrots). Applicable to both of us was how we reacted to our meals. Upon each bite of our respective morsels, we slowly savoured the flavours and textures and sweetness as if it were the first time we'd ever tasted Québequois cuisine. It was heaven for our tongues. We made sure to give Catherine a nice tip for her amazing service and lighthearted attitude. On our way out (I had a doggie bag) we stopped at the counter to purchase their homemade Pea Soup to have for dinner. Tasty and light and prepared with very little salt. If you are ever in the Val David area, or anywhere in the Laurentiens (or Montréal, for that matter) treat yourself. It's well worth the drive. Voilà!!

Been going here for years. Reliable casse croûte with the full menu. You will not be disappointed…read more This place is an institution !!

Encore une fois, une des meilleures pizza que j'ai mangé ! J'y suis arrêté il y a 2 semaines et…read morec'est tout simplement exceptionnelle. La sauce tomate délicieuse et le fromage en abondance ! Ma seule plainte, faire des pointes égales pour éviter des chicanes de familles !!! Lolllll Merci au staff de Cal's Pizza.