Nice place to try a lot of different wines by the glass, but honestly most of it was from pretty…read moreaverage producers (there are other wine bars in Bordeaux that have much more special stuff). Beautiful building and friendly service, though. Nice spot to rest up during a day of walking around the city, but I wouldn't necessarily consider it a destination.

What a great little find. The interior of this wine bar seemed to be a little like a hotel lobby,…read morebut it was comfortable with plenty of seating. We were able to be seated immediately. The wine prices are fantastic here and there's a nice variety of local wines to try. My guest and I conducted a mini tasting flight. The place was pretty crowded and looked to be a good place to grab wine and catch up with friends. Service was friendly and it was easy to order and pay despite the language barrier. Definitely a must stop on your trip to Bordeaux.

This inviting spot at the end of the road, open after everything in Saint-Émilion has closed its…read moreshutters, will welcome anyone who seeks to enjoy a glass or more of quality wine - both local and beyond. However, come with curiosity and an openness to find more than what you seek and you will be rewarded. Hats off to owner Charly and sommelier Hugo who have created a space of authenticity and experience. Enchanteur et enchanté.

All around awesome wine bar in the epicenter of, arguably, the worlds most renowned wine city. Not…read morean easy feat, but Sous la Robe has done it right. Great vibe with a mix of locals and visitors where friendly conversations are struck up as easily as wine is poured. Charlie plays great music, is professional, friendly and we shared many good laughs. Above all, great wine. While I was there enjoying a couple glasses of Chateau Jean Faux at the end of the bar, Charlie walks over and subtly lets me know that the gentleman that just walked in is the producer of the wine I'm drinking... A cool and unique experience in Saint-Émilion.

Really fun experience. A chance to sample dozens of wines from the Bordeaux region. Comfortable…read morehigh tables, tasty small bites,and a helpful staff round out the experience.

What a fantastic experience, getting to try to many incredible wines (some with some serious age!)…read morein one evening. Pricing is reasonable for a heavy-hitter BTG program, and it's nice that they allow 3 different pour sizes, in case you want to try some special stuff without breaking the bank. The bartenders were friendly and helpful. Vibe was chaotic in a fun way, with people walking all over the place and chatting over some glasses of wine.

From the owner: Inscrit au prestigieux label des Monuments Historiques, le Château D'Agassac possède son propre…read morevignoble, réalisant des vins de plaisir à prix abordables. La propriété propose des visites oenotouristiques, historiques, gustatives, mais également des jeux de piste sur iPad pour les petits. Avant ou après votre visite, notre restaurant La Table D'Agassac, vous accueillera autour d'un bon déjeuner ou dîner, dans le cadre de notre château de princesse.

From the owner: Bar à vins, cave et épicerie fine. Sélection de vins le plus…read morerespectueux de l'environnement

A friendly, neighborhood wine bar! We sat outside before it got too crowded. The owner was so…read morefriendly. He pulled up a chair and explained the different wines to us. It was a pre-dinner glass or a few, so we decided to get a little snack. We had the burrata with tomatoes, and it was fresh and fantastic with plenty of basil. The pricing wasn't too expensive either. Overall a really great wine bar I'd highly recommend!

Nice wine Amazing Italian good and chocolate mousse…read moreAll at reasonable prices Great find

From the owner: Devenez "Bistronome" au Café de la Gare 1900. La convivialité et l'ambiance d'un authentique…read morebistrot centenaire associées à une cuisine raffinée : des produits frais et authentiques autour d'un véritable savoir-faire gastronomique. Flânez devant notre cave, elle vous offre une sélection des meilleurs crus de notre région pour accompagner votre repas. Et si vous préférez le mode "bar à vin", nous vous accueillons dès 18h00 au comptoir ou en terrasse autour de planches à partager et un très large choix de vin au verre. Menu à 19,50 € - Carte à 25,50 € - Midi en semaine menu à 12,50 €. Vin au verre à partir de 2,80 € et bouteille à partir de 14 €. Grande terrasse. Parking privé 25 places. Ouvert 7 jours/7, midi et soir.

The foie gras of the house is amazing but large enough for 3. The wine by the 3 different size pour…read moreis a real treat and allows you try wines without having to buy too much of it. They have this non-sushi sushi on the menu but we opted for the house made foie and the jambon and were completely stuffed. They even had 1 wine from California on the list, even though it was a terrible cheap Zin for 30 € that we can buy in the US at the corner Bodega for under 10 bucks.

From the owner: D'abord, au VôV, nous sommes avant tout là pour désacraliser le vin, le démocratiser, vous écouter,…read moreet ensuite vous conseiller. Notre sélection, nous l'espérons, vous surprendra et vous en apprendra, en soulignant que tout ce qui est chez nous, à été goûté et validé par nous. Du bordelais à la Bourgogne, en passant par la Loire, le Rhône ou le languedoc et le reste du monde. Du Pessac-Léognan, du Saumur Champigny, du Mendoza argentin, du Stellenbosh Sud'af, des Limoux, du Bandol, du Patrimonio de Corse, du Pic Saint Loup et autres Cahors ou Saint-Nicolas de Bourgueil. Notamment. Dur métier que le nôtre !... Une sélection qui se renouvelle et s'étend en fonction de nos papilles, de nos rencontres et humeurs. Bordeaux certes, mais il y a du bon partout ! Et nous tentons de le prouver ! Vins d'ici, d'ailleurs et de très loin. Environ 180 références pour le moment... Vous pourrez accompagner vos verres de nos assiettes authentiques et du terroir. Tout ce que nous proposons est soit en qualité fermière et artisanale, ou préparé par nos petites mimines : du fait maison ! Charcuterie basque ou Pata Negra de Bellota ? Assortiment de fromages ou camembert rôti au miel ? Pâté de cochon ou Foie gras de canard ? Du cuisiné sur place ! Huîtres du banc d'Arguin ou nos fameux et presque célèbres Pasushis Pajaponais, des sushis complètement revisités par notre imaginaire. Et je ne vous causerai pas des desserts : du fait maison on vous dit !!!