It's a cool, cozy spot. If you love fondue you'll probably enjoy it, but if you're on the fence…read moreit's worth noting there's nothing else to eat here other than cheese and potato's. We had quite rude service which is why this review is two stars. Didn't feel welcome or respected.

We went for fondue, which was outstanding! Service and management were great, and the fondue was…read moredelicious! Meat platter and appetizers were also great! Atmosphere was also very good.

A lovely view of the mountains, while enjoying a gorgeous day in March…read more I enjoyed a fabulous salad filled with chicken, tomatoes, eggs and peppers. It was presented in a beautiful fashion. The service was outstanding and friendly. The restaurant was completely full about 5 minutes after my arrival. Thank you for making my lunch time so nice!

From the owner: Bien au chaud Skieurs et visiteurs pourrront venir s'attabler à l'abri du froid dans ce…read moretraditionnel restaurant savoyard, et profiter du soleil sur la terasse pour les plus courageux. Venez vous réchauffez, midi et soir, autour d'une fondue réputée dans tout la station.

Absolutely delicious! The food and service are excellent…read more It is my favorite restaurant in Meribel. We have eaten there several times and each dish has been delicious (risotto, lamb, gnocchi, ravioli). Furthermore, our sever Anthony was fantastic. We will be returning to La Flambée before our holiday is over.

Wow! This was the best meal we've had during our 9 day stay in Chamonix. The quality and attention…read moreto detail was unsurpassed by the other places we've visited this week. It had that French quality we were hoping to find. Our meal started with a glass of Sancerre wine, which is not always easy to find at restaurants in the United States. Our server Vincent prepared the perfect cheese plate for us from the cheese bar. He made sure to include a variety of textures and flavors along with a fig jam and some fruits. It was a fun way to kick off the meal. We shared the sea bass and ravioli dishes as the main course. Both were delicious and served with attention to timing. We did share a small dessert which was recommended by Vincent. It was a perfect ending to the meal. I can't say enough about the service and quality of food at Friitiere. There are a plethora of restaurants in Chamonix and I'm glad we chose this one.

Open between 12 and 3pm daily, La Fruitiere is clean and fresh inside, decor like a fromagery or…read moremilking parlour, with a touch of glamour, and polite businesslike service. Our party had grilled fish, steak, spaghetti bolognese, and fancy burgers with fois gras topping. The party starts outside in La Folie Douce bar from 3pm to 5pm with live music and dancing on the tables. Situated a short walk or ski from the top of the Sauliere Express, it's easy to get to. The bouncers check ID on the door if you arrive after 3pm and no kids are allowed in the bar then, unless they are already there from dining. Awesome views from the top of the world. The party comes to an abrupt halt at 4.45pm when it's time to walk back up to the fast bubble lift or negotiate a red & blue run down.

Wonderful friendly service!!! Seating indoors or outside. Amazing soup du jour!!! Not embarrassed…read moreto admit we've eaten here three times already this week! Well worth a trip!!!

It does what it says on the tin. It's a bar, it's right by the chairlifts and bubbles of Chaudanne,…read moreso you can finish up your skiing for the day and head straight over for a beer, which is pretty much what I call paradise. The staff were friendly enough, and they have a pool table. Sweet

Pumping music from this mountain restaurant as you come down to Meribel on the last run of the day…read more Often people dancing on the tables and live music from the top balcony. Vin Chaud was fine, atmosphere great - get here early to get a table. Food looked very good, if pricey.