Come armed with patience!…read more If you want to spend a long time waiting for your food, this place is for you. Set in a nice location a couple of kilometers outside Fayence, la table d'Yves is a well known restaurant in the region. From the outside terrace, you will enjoy views of the neighboring villages perched on nearby hills. The setting is elegant and refined. The menu is okay with some of the dishes you would expect in an establishment of this category. There are 2 set menus: the saveurs menu at 33 Euros and the Inspiration menu at 49 Euros. Both of these offer very limited choices which is particularly disappointing in the case of the higher price menu. One of us went a la carte and picked the carre d'agneau roti (lamb) which was cooked at the requested temperature (pink) and was declared satisfactory. The other two went with the Inspiration menu. One of the appetizers was the fleur de courgettes farcies which was very good; the other one, croustillant de chevres frais, was just okay. The main dish we both had, lotte rotie (monk fish), was disappointing; the fish was not very tasty and the sauce pretty bland. The desserts were fine but not exceptional. The wine a Clos d'Esclans rose was fine when it finally reached our table. Overall, we left with the perception that this was a disappointing meal, especially in light of the prices. We did not expect to pay less; we expected to eat better. I would be remiss not to mention the inordinate amount of time we spent waiting at each stage of the meal. We arrived at 7:30 pm and left just before 10:00 pm. There were a total of 3 people hosting, serving, bussing, etc for close to 50 guests. Not sure if the kitchen is also a pacing item but this was very frustrating. Overall, this meal fell short of our expectations.

Thanks to Yelp'ers for the recommendation. Food was excellent although watch out for size of…read morecrevettes and avocado starter - more than enough for two! Service was good maybe a little quick, but pricing very reasonable. A good find - casual, friendly and great value for money.

A perennial favorite for terrific provincial cuisine at amazing prices. I am particularly in love…read morewith the fois gras salad, which often appeared on an magnificent prix fixe dinner. Service is friendly, but it is advisable to show up early or late in the evening to avoid the understandable rush.

This is my favorite restaurant in Villeneuve-Loubet and one of the best little gems in the Nice…read morearea. Tucked away in the small village's traditional center, the dishes are unmatched in quality and creativity. My wife is from the village and we have been returning annually for many years. This is a new must-visit spot for us and is our strong recommendation for others visiting this beautiful area.

An English review... Hello all, I've just got back from an…read moreamazing lunch in Villeneuve Loubet Village and thought I'd share the experience. Having dragged my husband there to visit the Musee Escoffier, we arrived early and decided to have lunch first. Following my nose, a sensitive organ only rivalled by our 2 year old Labrador's, I smelt out the restaurant Le Chat Plume. What a find! Run by Cyrille and Guillaume, who were delighted to describe in detail their exciting menu, we settled in with locals and some ex-pats for a gastronomic afternoon. The smell that had enticed us in, we discovered, was from a main course of paupiette of veal cooked in Riesling and lardons and served with purple potato mash. Not having eaten meat for a year I was at once tempted from my vegetarian high-ground and ordered, my word it was worth it! But I'm getting ahead of myself - first the starters: my husband Nick went for a simple but delicious gratin of St.Marcellin served with a green salad and rustic bread and I went for a spicy tomato gazpacho served in a dish with a flan of parmesan. It was so good my knees are now dancing with excitement from the memory of it. We both decided on the enticing veal main and although I know I'll never get to vegetarian heaven, I'm a happy woman. I can't believe I had room for a desert, but was tempted by a glass of champagne served with a scoop of lavender ice cream in, while Nick ordered the ballotine of apple and calvados. All plates were sent back to the kitchen clean, as were the wine glasses and coffee cups. Escoffier would be proud - I would write a review of the museum but can't quite remember it in the same detail. Cost for two including aperitifs, three courses, coffees and a 24€ bottle of wine = 90€.

Unanimous five stars…read more Our group of four absolutely loved our selections--and after trying each other's dishes, we all agreed across the board. The paella was flavorful and generously packed with both seafood and meat, perfectly cooked and well balanced. The steak came out medium rare, tender, and clearly a top-quality cut. The gnocchi stole the show, though--easily ranked by us as one of the best we've ever had. They truly knocked it out of the park. The ambiance and service were equally top-notch, making the entire experience memorable.

I loved this restaurant and experience. The food I had was amazing with escargot and Sea Bream. The…read moreservers were nice and kind to everyone. The view of the square and ocean was amazing. I'll be coming back for sure.

It was a Beautiful restaurant in Cannes- in a hotel across the street from the beach. The service…read moreand food were very enjoyable. We had an array of dishes my favorite was the burrata and tomatoes as well as the truffle pasta among other items. We all had a bunch of different apps, entrees, and desserts. We would go back again on our next trip. Enjoy!

Went for dinner last night. The pasta I ordered was fishy tasting and had a bad odor. I told the…read morewaitress this and she took my plate away and returned in 5 minutes to tell me the chef tasted it and it was fine. She suggested that maybe I was not use to a such a sophisticated taste. So rude!! When the check came they had the nerve to charge me for the dish that I didn't even eat. I went to the manager and told him the situation. He refunded me the E30.00. Such a tourist trap. Have been coming to Cannes for the last 6 years spending 3 weeks here. Never had a problem with a restaurant.

Very polite and nice waiter, easy to get a table, excellent food…read more Possibly a new favorite in the area We will certainly be back

I've come back several times since my first review-most recently this week. This restaurant has…read moremanaged to even improve with time. It has one of the best foie gras I've ever tasted (even compared to three star Michelin restaurants in Paris). Still highly recommend. Make a reservation during the high season. Ps. I know some Americans have complained about the service. This is France. People dislike fussy overbearing service here. And, there is one waiter for the entire restaurant. If you need something, just flag him down.

Excellent food. This place offers fusion food. Didn't get a total 5 stars because of my Thai…read morechicken salad. Chicken was raw. But the dressing was refreshing and delicious. Had tuna tartare, excellent and fresh. A tiny piece of sirloin from Japan was ridiculously expensive (65 euros for a size of your palm), but so juicy and tender. Side of mashed potatoes was so creamy and delicious. Tuna with tomato sauce didn't wow me. Somehow capers and tuna just didn't go well together. Ambiance is hip and trendy. Bring lots of cash for pricey food.

Wonderful meal at Le Tube this weekend! J was in Cannes for the MIPIM conference so naturally I…read morejumped at the chance to tag along. When we sat down we were brought the wine list and an amuse bouche of tuna tartare, which tasted quite fresh and set a nice tone for our evening. We started with the Burrata and truffle salad and the homemade foie gras. Both had wonderful flavours and and textures. As our mains we had the grilled Veal with potatoes and gravy and the Le Tigre qui Pleure: recette Thai. The latter dish apparently translates to "Weeping Tiger" and it was so tasty, we could have cried. The steak was perfectly cooked with delicious sauce and spices and a came with a hearty side of sautéed vegetables. My veal was the best I've ever had. The meat was so tender and paired well with the mashed potatoes and jus. Delicious. To finish the evening we decided to split the Speculoos Tiramisu. It was light and creamy and disappeared way too easily. Only thing I wouldn't recommend was the La Poussie Sancerre, which is the strangest red wine I have ever had. Our bad for ordering without asking questions! Hope to return.

This place looks touristy but don't be put off by that. It's definitely authentic and it's really…read moregood. We had the fish of the day, tomato salad, and linguini with prawns. All great dishes. Service was also friendly and the waiter was helpful with picking items.

Ordered: Burrata & Carpaccio Tomatoes (€21)…read moreSpaghetti Cacio e Pepe (€25) with Truffle (+€7) Aya's take: Chez Jules is in the heart of Old Town of Antibes, and I was not expecting to have such a magical lunch! We were seated outside where there's tons of foot traffic and even midway into our meal, a musician came and started singing and playing his instrument. Lunch and a show? Wow! We started with the Burrata & Carpaccio Tomatoes which were genuinely the best that my tastebuds have ever touched. The tomatoes were beautiful, vibrant, various shades of red and orange. They were super juicy and bursting with flavor. The Burrata was unreal! It melted in my mouth and was super luscious and decadent. I wish I can frame this dish. The Spaghetti Cacio e Pepe with Truffle was also exceptional! For the €7 add-on, I appreciate that they don't skimp out on the truffle. The Cacio e Pepe was super fresh and balanced between the salt, pepper, and cheese. I absolutely loved it! If you're in Antibes, Chez Jules is not a tourist trap. You might just have one of the best meals here.