Had a great lunch here after it came highly recommended by several people. We booked in advance and…read morealthough I was a bit sad that the sun was shining so brightly and we were going inside to eat lunch, the food made it all worth it. The chicken with morels and Vin Jaune sauce was so delicious and served in an adorable little copper pot, along with very savoury succulent rice. I also loved the excellent cheeseboard with it's Comte (the waiter couldn't tell me the age of the cheese though) and home made Cancoillote. The desserts were also impressive - a moist chocolate tart with a rich chocolate sorbet and a divine peach compote in a white chocolate shell with apricot ice cream. The latter served in a very impressive sculptural style with a chocolate ring and lots of figs. Unusually for such a 'fancy' dessert it was also absolutely delicious! Friendly and kind service, with charming waiters and a really friendly vibe. Also extremely reasonable prices, despite it being a 'special' place. If I lived in Besancon I would be a regular.

This was a great experience. We booked a party of 9 and when we arrived the restaurant was empty,…read morewhich is always worrisome. But shortly after we were seated, the place began to fill up. Our welcome was very warm and the service from beginning to end was terrific. We had the menu formula and although the quality was very high, the price came to only about 30€ per person including wine. For this type of service, this was a very good price. If I find myself back in Besançon, I will definitely be back.

This is the Hotel restaurant of an Ibis, which sets your expectations. Relatively expensive for…read morewhat it is, ok service. Nothing great but only to recommend if you are at the hotel and do not want to leave the building. They have a little patio, but it is mostly shady there.