Outstanding meat grilled right there on the open fire. The smokiness is deliciously present but…read moresubtle. The chef has mastered his trade ! The selection includes lamb, bison, beef, pork, veal. The service is incredibly efficient with just the lady of the house handling things. Too bad I don't live in Valais !

I get the Rib eye steak and it was Outstanding food, the service was great and the ambiance was…read morevery good, I was very pleased.

Excellent food and outstanding service. Always an experience to have lunches or dinners with family…read moreand friends. Marco and his team make you feel at home, the ambiance of the restaurant does the rest. If there were 6 stars, it would deserve them.

From the owner: Die neue Art des Fine Dining. Palazzo Patatüt ist ein ganz neues Konzept von Leichtigkeit,…read moreAmbiente, Music-Café und Gaumenfreuden kombiniert. Alles umrahmt von Lichtspielen die unser Wohlbefinden ganz speziell stimulieren. Trauen Sie sich etwas Neues zu erleben. Unsere Köstlichkeiten und das Team erwarten Sie. Ein Restaurant ohne die passende Auswahl wäre kein Restaurant. Auserlesene Speisen, Getränke und Weine geben jedem Besuch den passenden Feinschliff.

From the owner: Das Restaurant Post in Naters ist bekannt für seine Fleischspezialitäten auf dem "Speckstein"…read more Braten Sie ihr lieblings Fleischstück selber auf dem heissen Stein so wie Sie es gerne haben. Fünf Beilagen nach Wahl sowie zwei leckere Saucen und Kräuterbutter werden dazu serviert.

Very good restaurant. They have 2 menu's: traditional Swiss & pizza. Both are very good. It's by…read morefar the best restaurant we have visited in Bettmeralp.

We only had a few minutes before the Seilbahn to the valley, so we weren't able to get a full…read moreentrée; we instead grabbed a Fitnessteller mit Crevetten. The shrimp were excellent --- nicely broiled with savory spices, and not overcooked. The salad was fresh and varied; we especially liked the beets. Dressing was reasonable and didn't drown the lettuce. The local specialty of herbed beer was fine, and not too strange --- certainly not as scary as the waitress led us to believe. A good obvious pick right on the main road, just a few minutes' walk from the Seilbahn.

Fine dining experience on the terrasse of this French cuisine restaurant. The menu offers fish,…read moremeat and vegetarian dishes.

From the owner: Enjoy a wonderful meal with us in the cozy Brasserie ambience. read more

From the owner: Entdecken Sie unsere Brot-, Patisserie-, Kaffee- und Speisespezialitäten - hergestellt im Haus nach…read moretraditioneller auf der Bettmeralp im Herzen der Aletsch Arena.